Haccp exam stuvia Study guides, Class notes & Summaries
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HACCP EXAM-175 Correct Questions & Answers 100% Correct
- Exam (elaborations) • 19 pages • 2023
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HACCP EXAM-175 Correct Questions & Answers 100% CorrectVHACCP EXAM-175 Correct Questions & Answers 100% CorrectHACCP EXAM-175 Correct Questions & Answers 100% CorrectHACCP EXAM-175 Correct Questions & Answers 100% CorrectHACCP EXAM-175 Correct Questions & Answers 100% CorrectBiological Hazards - ANSWER Viruses, bacteria, and other organisms in the environment that harm human health are classified as 
 
What was the original hazards that HACCP was developed around? - ANSWER Biological hazards 
 
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HACCP Exam 1 Questions & Answers 100% Correct
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HACCP Exam 1 Questions & Answers 100% Correct HACCP Exam 1 Questions & Answers 100% Correct HACCP Exam 1 Questions & Answers 100% Correct HACCP Exam 1 Questions & Answers 100% Correct 
HACCP - ANSWER Hazard Analysis Critical Control Point 
 
Is HACCP more of a concept or a system? - ANSWER It is a concept, not a system that gets rid of all risk; it is not 100% effective if it is used wrong 
 
Definition of HACCP - ANSWER A preventative system for assuring the production of safe food products; i...
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HACCP Final Exam Vocab Accurate 100%
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HACCP Final Exam Vocab Accurate 100%HACCP Final Exam Vocab Accurate 100%HACCP Final Exam Vocab Accurate 100%HACCP Final Exam Vocab Accurate 100%
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HACCP Final Exam (2023-2024 LATEST UPDATE) 100% Accurate
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HACCP Final Exam ( LATEST UPDATE) 100% Accurate HACCP Final Exam ( LATEST UPDATE) 100% Accurate HACCP Final Exam ( LATEST UPDATE) 100% Accurate HACCP Final Exam ( LATEST UPDATE) 100% Accurate 
 
What does HAACP stand for? - ANSWER Hazard Analysis Critical Control Points 
 
What is HACCP? - ANSWER Systematic approach to the identification, evaluation, and control of food safety hazards 
 
HACCP's method is based on _______ rather than inspection - ANSWER Prevention 
 
HACCP is focused solely on...
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HACCP ServSafe Exam Questions & Answers 100% Correct!!
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HACCP ServSafe Exam Questions & Answers 100% Correct!!HACCP ServSafe Exam Questions & Answers 100% Correct!!HACCP ServSafe Exam Questions & Answers 100% Correct!!HACCP ServSafe Exam Questions & Answers 100% Correct!!Why are preschool-age children at a higher risk for food-borne illnesses? - ANSWER They have not built up a strong immune system 
 
The five common mistakes that can lead to food-borne illness are: - ANSWER Failing to cook food adequately, holding food at incorrect temperatures, usin...
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HACCP Exam 1 Questions & Answers 100% Correct
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HACCP Exam 1 Questions & Answers 100% CorrectHACCP Exam 1 Questions & Answers 100% CorrectHACCP Exam 1 Questions & Answers 100% CorrectHACCP Exam 1 Questions & Answers 100% Correct 
 
The ___ is responsible for characterizing risk factors and prevention strategies for diseases that impact public health. It publishes the ___ Report. - ANSWER Centers of Disease Control (CDC); 
Morbidity and Mortality Weekly Report 
 
The ___ is designated as an official advisor to federal government on science and...
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HACCP Final Exam 2023-2024 Questions & Answers 100% Accurate
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HACCP Final Exam HACCP Final Exam Questions & Answers 100% AccurateHACCP Final Exam Questions & Answers 100% AccurateHACCP Final Exam Questions & Answers 100% Accurate& Answers 100% Accurate 
 
 
The key themes for the Food Safety Modernization Act include - ANSWER Prevention 
Inspection 
Partnership 
Imported Food Safety 
 
The following are all examples of GMP elements except - ANSWER management learn 
 
Based on the preventative controls for human food rule, a reanalysis of food safety pl...
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HACCP Final Exam Questions & Answers (100% Correct)
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HACCP Final Exam Questions & Answers (100% Correct)HACCP Final Exam Questions & Answers (100% Correct)HACCP Final Exam Questions & Answers (100% Correct)HACCP Final Exam Questions & Answers (100% Correct)Corrective Action - ANSWER Procedures followed when a deviation occurs. 
 
Deviation - ANSWER Failure to meet a critical limit 
 
Elements of a Corrective Action - ANSWER - determine and correct cause of non-compliance 
- determine disposition of non-compliant product 
- record CA that have been...
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Food Safety Manager Training Exam Questions & Answers 100% Accurate
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HACCP - ANSWER-Hazard Analysis Critical Control Point 
 
When creating a HACCP plan, what is the purpose of the Hazard Analysis? - ANSWER- 
 
What is an example of a monitoring system for a HACCP plan? - ANSWER- 
 
What is the purpose of a regulatory authority inspection? - ANSWER- 
 
A manager wants to make sure his employees comply with the new food safety policy. 
What is the best way for the manager to promote compliance? - ANSWER-Train them on the new policy and then follow up. 
 
A food ma...
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HACCP Final Exam Vocab 100% Accurate
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HACCP Final Exam Vocab 100% 
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HACCP Final Exam Vocab 100% 
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HACCP Final Exam Vocab 100% 
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HACCP Final Exam Vocab 100% 
Accurate 
 
CCP Decision Tree - ANSWER A sequence of questions to assist in determining whether a control point is a CCP. 
 
Control - ANSWER To manage the conditions of an operation to maintain compliance with established criteria.
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