Guacamole hold time - Study guides, Class notes & Summaries
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Taco Bell Shift Leader Solved Questions & Answers Rated A+
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Chicken Hold Time - Answer-Freezer: Ready in 24 hrs. Expires in 5 days. Cooked: Expires in 4 hrs. 
Guacamole Hold Time - Answer-Freezer: Ready in 24 hrs. Expires in 5 days. 
On the line: Expires in 8 hours. 
Eggs Hold Time - Answer-Freezer: Ready in 24 hrs. Expires in 5 days. Must be frozen for 4 hours. 
On the line: Expires in 2 hours. 
Potatoes Hold Time - Answer-On the line: Expires in 2 hours. 
Sausage Hold Time - Answer-On the line: Expires in 2 hours. 
Hashbrown Hold Time - Answer-On the l...
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GED Test 740 Questions with Verified Answers,100% CORRECT
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GED Test 740 Questions with Verified Answers 
 
"WOW! Mom rides a kayak at noon." How are the underlined words alike? - CORRECT ANSWER They are palindromes 
 
Who was the author of Common Sense: Thomas Paine or Thomas Jefferson? - CORRECT ANSWER Thomas Paine 
 
What is NOT a real shark: hammerhead, shovelhead, or tigerhead? - CORRECT ANSWER tigerhead 
 
What is the force that slows down an object or stops its motion? - CORRECT ANSWER friction 
 
Which is greater than 90 degrees: an acute angle...
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Taco Bell Shift Leader Quiz(solved)
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Chicken Hold Time - Answer- Freezer: Ready in 24 hrs. Expires in 5 days. Cooked: Expires in 4 hrs. 
 
Guacamole Hold Time - Answer- Freezer: Ready in 24 hrs. Expires in 5 days. 
On the line: Expires in 8 hours. 
 
Eggs Hold Time - Answer- Freezer: Ready in 24 hrs. Expires in 5 days. Must be frozen for 4 hours. 
On the line: Expires in 2 hours. 
 
Potatoes Hold Time - Answer- On the line: Expires in 2 hours. 
 
Sausage Hold Time - Answer- On the line: Expires in 2 hours. 
 
Hashbrown Hold Time - ...
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Taco Bell hold times Questions and Answers 100% correct
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Taco Bell hold times Questions and Answers 100% correct 
guacamole 
thaw/use by/line hold time 
24hrs/5days/8hrs 
 
 
 
chicken in bustub 
thaw/use by/line hold time 
cook time/carryover 
24hrs/5days/4hrs 
30min/>1.5hrs 
 
 
 
Chicken in case 
thaw/use by/line hold time 
cook time/carryover 
3days/7days/4hrs 
30 min/>1.5 hrs 
 
 
 
steak in bustub 
thaw/use by/line hold time 
cook time/carryover 
24hrs/5days/4hrs 
30min/>1.5hrs 
 
 
 
steak in case 
thaw/use by/line hold time 
cook time...
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Taco Bell Shift Leader Exam Questions and Answers 100% Solved
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Taco Bell Shift Leader Exam Questions 
and Answers 100% Solved 
Chicken Hold Time - Freezer: Ready in 24 hrs. Expires in 5 days. 
Cooked: Expires in 4 hrs. 
Guacamole Hold Time - Freezer: Ready in 24 hrs. Expires in 5 days. 
On the line: Expires in 8 hours. 
Eggs Hold Time - Freezer: Ready in 24 hrs. Expires in 5 days. Must be 
frozen for 4 hours. 
On the line: Expires in 2 hours. 
Potatoes Hold Time - On the line: Expires in 2 hours. 
Sausage Hold Time - On the line: Expires in 2 hours. 
Hashbr...
Too much month left at the end of the money?
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Taco Bell Shift Leader exam 2023 with 100% correct answers
- Exam (elaborations) • 7 pages • 2023
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Chicken Hold Time 
Freezer: Ready in 24 hrs. Expires in 5 days. Cooked: Expires in 4 hrs. 
 
 
 
Guacamole Hold Time 
Freezer: Ready in 24 hrs. Expires in 5 days. 
On the line: Expires in 8 hours. 
 
 
 
Eggs Hold Time 
Freezer: Ready in 24 hrs. Expires in 5 days. Must be frozen for 4 hours. 
On the line: Expires in 2 hours. 
 
 
 
Potatoes Hold Time 
On the line: Expires in 2 hours. 
 
 
 
Sausage Hold Time 
On the line: Expires in 2 hours. 
 
 
 
Hashbrown Hold Time 
On the line: Expires for 3...
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Taco Bell Hold Times Questions with complete Answers| Graded A+
- Exam (elaborations) • 5 pages • 2023
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Taco Bell Hold Times Questions with complete Answers| Graded A+ 
Avocado Ranch, Creamy Jalapeno, Pepper Jack & Lava Sauce Front Line/ Reach In 
8 Hours 
 
 
 
Avocado Ranch, Creamy Jalapeno, Pepper Jack & Lava Sauce Walk-In/ Back-Up 
24 Hours 
 
 
 
Avocado Ranch, Creamy Jalapeno, Pepper Jack & Lava Sauce Carry-Over/ Front Line 
Remaining Hold Time 
 
 
 
Bacon Front Line 
8 Hours 
 
 
 
Bacon Opened Bag, Walk-In 
10 Days 
 
 
 
Bacon Carryover, Walk In 
24 Hours 
 
 
 
Bacon Carryover, Front Li...
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Taco Bell Prep & Hold/ Temps Questions with correct Answers
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All hot ingredients that CANNOT be carried over - Answer- Rice 
Black Beans 
Shredded Chicken 
 
All cold ingredients that CAN be carried over - Answer- Sour Cream 
Bottled Sauces 
 
Hours must be remaining to carryover the following ingredients (If they can be carried over) - Answer- Beef 1.5 
Red Sauce 3 
Chicken 1.5 
Beans 1.5 
Steak 1.5 
Nacho Cheese 1.5 
Pizza Sauce 3 
Sour Cream 1.5 
Bottled Sauces 1.5 
Chili 1.5 
 
Prep times we use the carryover - Answer- Lunch & Dinner 
 
Maximum temp t...
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Taco bell shift manager questions and answers already passed
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Taco bell shift manager questions and answers already passed When should you use the answer system When u have a question, when training, when u need info 
How to deal with sexual harrasment Write down comments and immediately inform rgm 
Example of when being specific is important When u were scheduled and you come in late 
What to do after a worker has completed an assigment Give feedback 
Good way to give directions Ask the person because it shows respect 
What to do when a customer was short...
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Taco Bell Manager Test Questions and Answers Already Passed
- Exam (elaborations) • 16 pages • 2023
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Taco Bell Manager Test Questions and Answers Already Passed What is procedure for prepping 1 batch of cinnamon twists? Place 3 oz. of cinnamon sugar in a multi-purpose bag, fill measuring cup with 4 oz. of twist pellets, place in fry basket, fry for 45 seconds, drain for 10 seconds, pour in bus tub, immediately pour into multi-purpose bag, twist bag and gently shake. Portion out 1.3 oz. per twist bag. 24 hour hold time. 
What is the hold time for the following after prepped: Beef, beans, red sau...
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