Creme anglaise - Study guides, Class notes & Summaries
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PROSTART ELABORATED FINAL EXAM WITH CORRECT ANSWERS
- Exam (elaborations) • 9 pages • 2024
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PROSTART ELABORATED FINAL 
EXAM WITH CORRECT ANSWERS 
california - CORRECT ANSWER-the type of menu that offers 
breakfast, lunch, or dinner at any time of the day 
consistent finished dish - CORRECT ANSWER-is a benefit of 
choosing to buy a ready made product 
chemical - CORRECT ANSWER-leavener that provides 
product rise when making quick breads 
(opening inventory+purchases)-closing inventory - CORRECT 
ANSWER-how an operation determines its food cost 
intermediaries - CORRECT ANSWER-the ...
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