Aim of distillation - Study guides, Class notes & Summaries
Looking for the best study guides, study notes and summaries about Aim of distillation? On this page you'll find 78 study documents about Aim of distillation.
All 78 results
Sort by
-
WSET Level 1 Spirits Exam with complete solutions
- Exam (elaborations) • 4 pages • 2023
- Available in package deal
-
- $9.99
- 1x sold
- + learn more
Spirits Production Process - Answer- Process Raw Materials 
Fermentation 
Distillation 
After Distillation 
 
Aim of processing raw material? - Answer- Create a sugary liquid so that fermentation can take place 
 
What do you add to sugary liquid? - Answer- Water 
 
Aim of fermentation? - Answer- Turn surgery liquid into alcoholic liquid 
 
Aim of distillation - Answer- Concentrate level of alcohol in the fermented alcoholic liquid 
 
Aim of after distillation - Answer- New spirit is colorless a...
-
WSET Level 2: Spirits Quiz with Verified Answers |Latest 2024/2025
- Exam (elaborations) • 15 pages • 2024
- Available in package deal
-
- $10.49
- + learn more
WSET Level 2: Spirits Quiz with Verified Answers |Latest 2024/2025 
What is the aim of processing the raw material? ️ To create a sugary 
liquid 
What happens during alcoholic fermentation? ️ Yeast eats sugars to 
create alcohol, congeners and carbon dioxide 
What system is used in the USA to express alcohol content? ️ Proof. Two 
degrees proof equals 1% abv 
What is the aim of distillation? ️ To select and concentrate parts of the 
alcoholic liquid (alcohol and congeners) and leave othe...
-
WSET LEVEL 1 SPIRITS EXAM 2024| ACTUAL EXAM WITH 200 QUESTIONS AND CORRECT DETAILED ANSWERS |ALREADY GRADED A+
- Exam (elaborations) • 28 pages • 2024
-
- $12.49
- + learn more
WSET LEVEL 1 SPIRITS EXAM 2024| ACTUAL EXAM WITH 
200 QUESTIONS AND CORRECT DETAILED ANSWERS 
|ALREADY GRADED A+ 
How does fermentation happen - ANSWER--Yeast eats sugar to create 
the alcohol and carbon dioxide gas. After fermentation the alcoholic 
liquid is typically around 10% abv. Fermentation also creates extra 
flavours, in particular fruity flavours are created by yeast 
What is the aim of distillation - ANSWER--To concentrate the level of 
alcohol in the fermented alcoholic liquid
-
WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified)
- Exam (elaborations) • 10 pages • 2024
- Available in package deal
-
- $13.49
- + learn more
WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified) What is the aim of processing the raw material? - correct answers To 
create a sugary liquid 
What happens during alcoholic fermentation? - correct answers Yeast 
eats sugars to create alcohol, congeners and carbon dioxide 
What system is used in the USA to express alcohol content? - correct 
answers Proof. Two degrees proof equals 1% abv 
What is the aim of distillation? - correct answers To sele...
-
WSET Level 2 Spirits Exam 2024/2025 with complete solutions | Rated a+
- Exam (elaborations) • 14 pages • 2024
- Available in package deal
-
- $11.49
- + learn more
WSET Level 2 Spirits Exam 2024/2025 with complete 
solutions | Rated a+ 
What is the aim of processing the raw material? - To create a sugary liquid 
What happens during alcoholic fermentation? - Yeast eats sugars to create alcohol, congeners and 
carbon dioxide 
What system is used in the USA to express alcohol content? - Proof. Two degrees proof equals 1% 
abv 
What is the aim of distillation? - To select and concentrate parts of the alcoholic liquid (alcohol and 
congeners) and leave others b...
Make study stress less painful
-
WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified Answers)
- Exam (elaborations) • 10 pages • 2024
- Available in package deal
-
- $14.99
- + learn more
WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified Answers) What is the aim of processing the raw material? - correct answers To 
create a sugary liquid 
What happens during alcoholic fermentation? - correct answers Yeast 
eats sugars to create alcohol, congeners and carbon dioxide 
What system is used in the USA to express alcohol content? - correct 
answers Proof. Two degrees proof equals 1% abv 
What is the aim of distillation? - correct answers...
-
WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified Answers)
- Exam (elaborations) • 10 pages • 2024
-
Available in package deal
-
- $13.49
- + learn more
WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified Answers) What is the aim of processing the raw material? - correct answers To 
create a sugary liquid 
What happens during alcoholic fermentation? - correct answers Yeast 
eats sugars to create alcohol, congeners and carbon dioxide 
What system is used in the USA to express alcohol content? - correct 
answers Proof. Two degrees proof equals 1% abv 
What is the aim of distillation? - correct answers...
-
WSET Level 2 Exam Questions and Answers Latest 2024/2025 (100% Verified Answers)
- Exam (elaborations) • 10 pages • 2024
-
Available in package deal
-
- $12.49
- + learn more
What is the aim of processing the raw material? - correct answers To 
create a sugary liquid 
What happens during alcoholic fermentation? - correct answers Yeast 
eats sugars to create alcohol, congeners and carbon dioxide 
What system is used in the USA to express alcohol content? - correct 
answers Proof. Two degrees proof equals 1% abv 
What is the aim of distillation? - correct answers To select and 
concentrate parts of the alcoholic liquid (alcohol and congeners) and leave 
others behind 
...
-
WSET Level 1 Spirits Study Guide Exam With All Correct Answers 2024.
- Exam (elaborations) • 9 pages • 2024
-
Available in package deal
-
- $9.99
- + learn more
Spirits Production Process - Answer Process Raw Materials 
Fermentation 
Distillation 
After Distillation 
 
Aim of processing raw material? - Answer Create a sugary liquid so that fermentation can take place 
 
What do you add to sugary liquid? - Answer Water 
 
Aim of fermentation? - Answer Turn surgery liquid into alcoholic liquid 
 
Aim of distillation - Answer Concentrate level of alcohol in the fermented alcoholic liquid 
 
Aim of after distillation - Answer New spirit is color...
-
WSET level 2 wine|134 certification Review Questions With Answers|2025
- Exam (elaborations) • 15 pages • 2024
-
- $7.99
- + learn more
A cave cooperative is a - ️️winemaking facility shared by a number of grape farmers 
acidity in food makes the wine - ️️seem more body, sweetness & fruitiness , decreases the perception of acidity in wine 
aim of distillation - ️️is to separate alcohol from the alcoholic liquid (most of which is water) 
Amarone - ️️complex- full body, dry wine with high tannins, made from partially dried grapes, high alcohol 
american oak compared to European oak - ️️less expensive with aroma...
Study stress? For sellers on Stuvia, these are actually golden times. KA-CHING! Earn from your study resources too and start uploading now. Discover all about earning on Stuvia