Aim of distillation - Study guides, Class notes & Summaries

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WSET Level 1 Spirits Exam with complete solutions
  • WSET Level 1 Spirits Exam with complete solutions

  • Exam (elaborations) • 4 pages • 2023
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  • Spirits Production Process - Answer- Process Raw Materials Fermentation Distillation After Distillation Aim of processing raw material? - Answer- Create a sugary liquid so that fermentation can take place What do you add to sugary liquid? - Answer- Water Aim of fermentation? - Answer- Turn surgery liquid into alcoholic liquid Aim of distillation - Answer- Concentrate level of alcohol in the fermented alcoholic liquid Aim of after distillation - Answer- New spirit is colorless a...
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WSET Level 2: Spirits Quiz with Verified Answers |Latest 2024/2025
  • WSET Level 2: Spirits Quiz with Verified Answers |Latest 2024/2025

  • Exam (elaborations) • 15 pages • 2024
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  • WSET Level 2: Spirits Quiz with Verified Answers |Latest 2024/2025 What is the aim of processing the raw material? ️ To create a sugary liquid What happens during alcoholic fermentation? ️ Yeast eats sugars to create alcohol, congeners and carbon dioxide What system is used in the USA to express alcohol content? ️ Proof. Two degrees proof equals 1% abv What is the aim of distillation? ️ To select and concentrate parts of the alcoholic liquid (alcohol and congeners) and leave othe...
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WSET LEVEL 1 SPIRITS EXAM 2024| ACTUAL EXAM WITH 200 QUESTIONS AND CORRECT DETAILED ANSWERS |ALREADY GRADED A+
  • WSET LEVEL 1 SPIRITS EXAM 2024| ACTUAL EXAM WITH 200 QUESTIONS AND CORRECT DETAILED ANSWERS |ALREADY GRADED A+

  • Exam (elaborations) • 28 pages • 2024
  • WSET LEVEL 1 SPIRITS EXAM 2024| ACTUAL EXAM WITH 200 QUESTIONS AND CORRECT DETAILED ANSWERS |ALREADY GRADED A+ How does fermentation happen - ANSWER--Yeast eats sugar to create the alcohol and carbon dioxide gas. After fermentation the alcoholic liquid is typically around 10% abv. Fermentation also creates extra flavours, in particular fruity flavours are created by yeast What is the aim of distillation - ANSWER--To concentrate the level of alcohol in the fermented alcoholic liquid
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WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified)
  • WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified)

  • Exam (elaborations) • 10 pages • 2024
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  • WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified) What is the aim of processing the raw material? - correct answers To create a sugary liquid What happens during alcoholic fermentation? - correct answers Yeast eats sugars to create alcohol, congeners and carbon dioxide What system is used in the USA to express alcohol content? - correct answers Proof. Two degrees proof equals 1% abv What is the aim of distillation? - correct answers To sele...
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WSET Level 2 Spirits Exam 2024/2025 with complete solutions | Rated a+
  • WSET Level 2 Spirits Exam 2024/2025 with complete solutions | Rated a+

  • Exam (elaborations) • 14 pages • 2024
  • Available in package deal
  • WSET Level 2 Spirits Exam 2024/2025 with complete solutions | Rated a+ What is the aim of processing the raw material? - To create a sugary liquid What happens during alcoholic fermentation? - Yeast eats sugars to create alcohol, congeners and carbon dioxide What system is used in the USA to express alcohol content? - Proof. Two degrees proof equals 1% abv What is the aim of distillation? - To select and concentrate parts of the alcoholic liquid (alcohol and congeners) and leave others b...
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WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified Answers)
  • WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified Answers)

  • Exam (elaborations) • 10 pages • 2024
  • Available in package deal
  • WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified Answers) What is the aim of processing the raw material? - correct answers To create a sugary liquid What happens during alcoholic fermentation? - correct answers Yeast eats sugars to create alcohol, congeners and carbon dioxide What system is used in the USA to express alcohol content? - correct answers Proof. Two degrees proof equals 1% abv What is the aim of distillation? - correct answers...
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WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified Answers)
  • WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified Answers)

  • Exam (elaborations) • 10 pages • 2024
  • WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers Latest 2024/2025 (100% Verified Answers) What is the aim of processing the raw material? - correct answers To create a sugary liquid What happens during alcoholic fermentation? - correct answers Yeast eats sugars to create alcohol, congeners and carbon dioxide What system is used in the USA to express alcohol content? - correct answers Proof. Two degrees proof equals 1% abv What is the aim of distillation? - correct answers...
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WSET Level 2  Exam Questions and Answers Latest 2024/2025 (100% Verified Answers)
  • WSET Level 2 Exam Questions and Answers Latest 2024/2025 (100% Verified Answers)

  • Exam (elaborations) • 10 pages • 2024
  • What is the aim of processing the raw material? - correct answers To create a sugary liquid What happens during alcoholic fermentation? - correct answers Yeast eats sugars to create alcohol, congeners and carbon dioxide What system is used in the USA to express alcohol content? - correct answers Proof. Two degrees proof equals 1% abv What is the aim of distillation? - correct answers To select and concentrate parts of the alcoholic liquid (alcohol and congeners) and leave others behind ...
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WSET Level 1 Spirits Study Guide Exam With All Correct Answers 2024.
  • WSET Level 1 Spirits Study Guide Exam With All Correct Answers 2024.

  • Exam (elaborations) • 9 pages • 2024
  • Spirits Production Process - Answer Process Raw Materials Fermentation Distillation After Distillation Aim of processing raw material? - Answer Create a sugary liquid so that fermentation can take place What do you add to sugary liquid? - Answer Water Aim of fermentation? - Answer Turn surgery liquid into alcoholic liquid Aim of distillation - Answer Concentrate level of alcohol in the fermented alcoholic liquid Aim of after distillation - Answer New spirit is color...
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WSET level 2 wine|134 certification Review Questions With Answers|2025
  • WSET level 2 wine|134 certification Review Questions With Answers|2025

  • Exam (elaborations) • 15 pages • 2024
  • A cave cooperative is a - ️️winemaking facility shared by a number of grape farmers acidity in food makes the wine - ️️seem more body, sweetness & fruitiness , decreases the perception of acidity in wine aim of distillation - ️️is to separate alcohol from the alcoholic liquid (most of which is water) Amarone - ️️complex- full body, dry wine with high tannins, made from partially dried grapes, high alcohol american oak compared to European oak - ️️less expensive with aroma...
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