2024 servsafe - Study guides, Class notes & Summaries
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Servsafe Manager 2024 Exam (Questions And Answers)
- Exam (elaborations) • 18 pages • 2024
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Servsafe Manager 2024 Exam 
(Questions And Answers) 
1.1 What is a foodborne-illness outbreak? 
A. When two or more food handlers contaminate multiple food items 
B. When an operation serves contaminated food to two or more people 
C. When two or more people report the same illness from eating the same food 
D. When the CDC receives information on two or more people with the same illness - 
CORRECT ANSWER-C. When two or more people report the same illness from eating 
the same food 
1.2 Which i...
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SERVSAFE ALCOHOL EXAM 2024 (V3) | ACTUAL EXAM QUESTIONS AND CORRECT ANSWERS GRADED A+
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SERVSAFE ALCOHOL EXAM 2024 (V3) | ACTUAL 
EXAM QUESTIONS AND CORRECT ANSWERS 
GRADED A+ 
T/F You may be charged with a crime simply for serving a guest who appears to be 
intoxicated. - ANSWER>> True 
T/F It is illegal to serve alcohol to a pregnant woman. - ANSWER>> False 
T/F Dram shop laws protect the server from being sued in the event that an intoxicated 
guest injures another individual. - ANSWER>> False 
T/F The state liquor authority can suspend an establishment's liquo...
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ServSafe Manager Exam (2023/2024) 100% Correct & Verified Answers
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ServSafe Manager Exam (2023/2024) 100% Correct & Verified Answers 
 
Which item is stored correctly in the cooler? 
A. Macaroni salad stored above raw salmon 
B. Raw ground pork stored below raw poultry 
C. Raw poultry stored above raw pork roasts 
D. Sliced pineapple stored below raw steaks 
 
How should food handlers keep their fingernails? 
Answer: 
Short and unpolished 
 
Three components of active managerial control include 
Answer: 
Identifying risks, corrective action, and training. 
 
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SERVSAFE FOOD MANAGER EXAM ACTUAL EXAM 2024 | ALL QUESTIONS AND CORRECT ANSWERS | ALREADY GRADED A+ | LATEST UPDATE
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SERVSAFE FOOD MANAGER EXAM ACTUAL EXAM 2024 | ALL QUESTIONS AND CORRECT ANSWERS | ALREADY GRADED A+ | LATEST UPDATE
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2024 Servsafe Manager 7th Edition Tests Set ( Test 1, 2 ) TEST BANK Questions & Answers (Solved)
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2024 Servsafe Manager 7th Edition Tests Set ( Test 1, 2 ) TEST BANK Questions & Answers (Solved)
Make study stress less painful
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Servsafe Manager 2023-2024 Exam Questions and Answers (Graded A)
- Exam (elaborations) • 18 pages • 2023
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Servsafe Manager 2023-2024 Exam Questions and Answers (Graded A)Servsafe Manager 2023-2024 Exam Questions and Answers (Graded A)Servsafe Manager 2023-2024 Exam Questions and Answers (Graded A)Servsafe Manager 2023-2024 Exam Questions and Answers (Graded A) 
1.1 What is a foodborne-illness outbreak? 
 
A. When two or more food handlers contaminate multiple food items 
B. When an operation serves contaminated food to two or more people 
C. When two or more people report the same illness from eatin...
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111 ServSafe Manager Exam 2023/2024 Questions and 100% correct answers
- Exam (elaborations) • 11 pages • 2023
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111 ServSafe Manager Exam 2023/2024 
Questions and 100% correct answers 
111 ServSafe Manager Exam 2023/2024 
Questions and 100% correct answers 
111 ServSafe Manager Exam 2023/2024 
Questions and 100% correct answers 
111 ServSafe Manager Exam 2023/2024 
Questions and 100% correct answers 
111 ServSafe Manager Exam 2023/2024 
Questions and 100% correct answers 
111 ServSafe Manager Exam 2023/2024 
Questions and 100% correct answers 
111 ServSafe Manager Exam 2023/2024 
Questi...
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SERVSAFE 7th Edition Exam Questions and Answers Updated (2024/2025) (Verified Answers)
- Exam (elaborations) • 24 pages • 2024
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SERVSAFE 7th Edition Exam Questions and Answers Updated (2024/2025) (Verified Answers)SERVSAFE 7th Edition Exam Questions and Answers Updated (2024/2025) (Verified Answers)SERVSAFE 7th Edition Exam Questions and Answers Updated (2024/2025) (Verified Answers)SERVSAFE 7th Edition Exam Questions and Answers Updated (2024/2025) (Verified Answers)SERVSAFE 7th Edition Exam Questions and Answers Updated (2024/2025) (Verified Answers)
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2024 SERVSAFE FOOD HANDLER TEST WITH 300 REAL PRACTICE EXAM QUESTIONS AND CORRECT ANSWERS/ 2024/2025 SERVSAFE FOOD HANDLER EXAM PRACTICE TEST (NEW!)
- Exam (elaborations) • 41 pages • 2024
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2024 SERVSAFE FOOD HANDLER TEST WITH 300 REAL PRACTICE EXAM QUESTIONS AND CORRECT ANSWERS/ 2024/2025 SERVSAFE FOOD HANDLER EXAM PRACTICE TEST (NEW!)
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SERVSAFE Manager Exam QUESTION BANK / Test Bank - Latest 2023 / 2024
- Exam (elaborations) • 98 pages • 2023
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SERVSAFE Manager Exam QUESTION BANK / Test Bank - Latest 2023 / 2024 
 
What is the minimal temp. for ground meat (beef, pork, etc...); injected meat (brined ham, flavor-injected roasts, etc...); mechanically tenderized meat; ratites (ostrich, emu, etc...); ground seafood (chopped, minced, etc...); shell eggs that will be hot held for service 
Answer: 
155oF (68oC) for 15 seconds 
 
Norovirus source 
Answer: 
•transfers to food when infected food handlers touch food or equipment with feces on ...
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