2014 ihop sop test - Study guides, Class notes & Summaries
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2014 IHOP SOP Test Questions & Answers 100% solved
- Exam (elaborations) • 10 pages • 2024
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In what order should food be stored/put away? -1) Refrigerated
2) Frozen
3) Dry
What does FIFO stand for? -First In First Out
Dry goods should be stored within what temperature range? -50ﾟ-70ﾟ
Upon delivery, frozen foods must be: -Solid to the touch
Exam (elaborations)
2014 IHOP SOP Test Questions & Answers 100% solved
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In what order should food be stored/put away? -1) Refrigerated 2) Frozen 3) Dry What does FIFO stand for? -First In First Out Dry goods should be stored within what temperature range? -50ﾟ-70ﾟ Upon delivery, frozen foods must be: -Solid to the touch
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