Wset level 3 wines - Study guides, Class notes & Summaries
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WSET Level 3 -Study Set | Latest Questions Bank With Complete Solutions | Rated A+
- Exam (elaborations) • 203 pages • 2024
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WSET Level 3 -Study Set | Latest Questions Bank With 
Complete Solutions | Rated A+ 
Cabernet Sauvignon - Which grape is allowed to constitute 30% of the blend in a red wine from 
Provence? 
Languedoc - Where does the AC of Corbieres belong? 
Pessac-Leognan - Where, in Bordeaux, would you find premium quality dry white wines fermented 
and matured in oak barrels producing a rich, nutty flavor? 
Blended with Semillon because it adds distinctive herbaceous (grassy) aromas and high acidity to 
coun...
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WSET Level 2 Wine Sessions 1 – 3 with complete solutions | Rated a+
- Exam (elaborations) • 10 pages • 2024
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WSET Level 2 Wine Sessions 1 – 3 with complete solutions | 
Rated a+ 
Sweetness in food can make dry wines seem: - More drying, more bitter, more acidic. Less sweet 
and fruity 
Umami in food can make wines seem: - More drying, more bitter, more acidic. Less sweet and fruity 
Salty foods can make wines seem: - Less drying, less bitter, less acidic. More fruity, more body 
Acidic foods can make wines seem: - Less drying, less bitter, less acidic. More sweet, more fruity 
For long term storage o...
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WSET Level 2 Midterm Exam latest and updated Q&A
- Exam (elaborations) • 17 pages • 2024
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WSET Level 2 Midterm Exam latest and 
updated Q&A 
Which one of the following does not affect temperature in the vineyard? 
1. Climate 
2. Weather 
3. Gape Variety 
4. Soil - CORRECT ANSWER-Which one of the following does not affect temperature in 
the vineyard? 
*3. Gape Variety* 
Which one of the following statements is true? 
1. Top quality wine can only be made from hand harvested grapes. 
2. Top quality wines can only be made from machine harvested grapes. 
3. Top quality wine can be made...
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WSET level 2 Award: Practice Exam
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WSET level 2 Award: Practice Exam 
 
Where does a rosé wine get is color from? 
 
1. Artificial Coloring 
2. The addition of red wine 
3. The skins of black grapes 
4. Stainless steel tanks. - Where does a rosé wine get is color from? 
 
*3. The skins of black grapes* 
 
Which ONE of the following wines is the best paring when served with a fruit-based dessert? 
 
1. High acid, low tannin red wine 
2. Dry, light bodied white wine 
3. High tannin, full bodied red wine 
4. Sweet, high acid white...
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WSET Level 1 Exam Study Guide
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WSET Level 1 Exam Study Guide 
 
What is wine? - A drink made from the fermented juice or freshly-picked grapes. 
One of the most natural of all alcoholic drinks. 
 
What is fermentation? - A natural process caused by yeast. 
 
What is yeast? - Are microscopic organisms that live naturally alongside grapes int he 
vineyard and winery. 
 
How does yeast live? - They feed on sugar, as found in grape juice, converting it to alcohol 
and carbon dioxide gas. 
 
What are the three types of wine? - 
L...
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WSET Level 3 Award in Wines and Spirits Practice Examination Questions and Answers 100% Correct
- Exam (elaborations) • 9 pages • 2024
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WSET Level 3 Award in Wines and Spirits Practice Examination Questions and Answers 100% CorrectWSET Level 3 Award in Wines and Spirits Practice Examination Questions and Answers 100% CorrectWSET Level 3 Award in Wines and Spirits Practice Examination Questions and Answers 100% Correct 
c - ANSWER-Which one of the following statements is true? 
 
a. The timing of the harvest is unaffected by rainfall 
b. Only manual harvesting is suitable for premium quality grapes 
c. Grapes harvested by machine...
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WSET Level 3 Award in Wines: Mock Examination 2024 with Complete Questions & Answers
- Exam (elaborations) • 7 pages • 2024
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WSET Level 3 Award in Wines: Mock Examination 2024 with Complete Questions & AnswersWSET Level 3 Award in Wines: Mock Examination 2024 with Complete Questions & AnswersWSET Level 3 Award in Wines: Mock Examination 2024 with Complete Questions & Answers 
 
Which one of the following is closest in style to Sancerre? - ANSWER-Menetou Salon. 
 
Which winemaking technique is used to produce a red wine with low tannin and deep colour? - ANSWER-Carbonic maceration. 
 
Coonawarra has established a reput...
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WSET Level 1 Questions 2024.
- Exam (elaborations) • 11 pages • 2024
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WSET Level 1 Questions 2024. 
What is *Wine*? - ANSWER An Alcoholic drink made from the total or partial fermentation of freshly-picked grapes' juice. 
 
What is *Fermentation*? - ANSWER Yeast feed on sugar, converting it into alcohol and carbon dioxide gas and heat 
 
*Types* of wine. - ANSWER 1. Still wine 
2. Sparkling wine 
3. Fortified wine 
 
*Still* wines. - ANSWER • They have no bubbles 
• 8-15% alcohol 
• Named after a region (old world) 
• Named after a grape variety (new worl...
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WSET Level 2 Award: Mock Exam with Complete Questions & Answers (Rated A+)
- Exam (elaborations) • 17 pages • 2024
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WSET Level 2 Award: Mock Exam with Complete Questions & Answers (Rated A+) WSET Level 2 Award: Mock Exam with Complete Questions & Answers (Rated A+) WSET Level 2 Award: Mock Exam with Complete Questions & Answers (Rated A+) WSET Level 2 Award: Mock Exam with Complete Questions & Answers (Rated A+) Which one of the following does not affect temperature in the vineyard? 
 
1. Climate 
2. Weather 
3. Gape Variety 
4. Soil - ANSWER-Which one of the following does not affect temperature in the viney...
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WSET 3 Advanced Sommelier Program
- Exam (elaborations) • 113 pages • 2024
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WSET 3 Advanced Sommelier Program 
 
Name the 6 Principal Districts in Bordeaux - 
Médoc 
Graves 
Sauternes 
Entre Deux Mers 
Saint-Emillion 
Pomerol 
 
What are the 2 primary grape varieties used in Red Wines from Libourne? - Merlot 
Cabernet Franc 
 
Name the 4 APPEARANCE Categories for Tasting - Clarity - Intenisty - Color - Other 
Observations 
 
Name the 4 NOSE Categories for Tasting - Condition - Intensity - Aroma Characteristics - 
Development 
 
Name the 8 PALATE Categories for Tasting...
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