What is dietetics - Study guides, Class notes & Summaries

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NCP Exam 1 Questions & Answers 2024/2025
  • NCP Exam 1 Questions & Answers 2024/2025

  • Exam (elaborations) • 14 pages • 2024
  • NCP Exam 1 Questions & Answers 2024/2025 Which of the following principles of the Code of Ethics includes ethical standards supporting use of an evidence-based approach and practicing within limits of one's scope? a. Competence and professional development in practice b. Integrity in personal and organizational behaviors and practices c. Professionalism e. Social responsibility for local, regional, national, global nutrition and well-being - ANSWERSA. competence and professional deve...
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Dietetics Final Exam Questions and Correct Answers
  • Dietetics Final Exam Questions and Correct Answers

  • Exam (elaborations) • 7 pages • 2024
  • Dietetics Final Exam Questions and Correct Answers What is Kappa Omicron Nu? - Answer-Honor society in which you must have a 3.5 GPA or be in the top 25th percentile of your class. If a student has a complaint about a grade in a course, he/she should: - Answer-must be initiated within 30 calendar days of the posting of the course grade for viewing by students, If a student wishes to appeal a grade further, he or she must submit a written appeal to the chair of the department (or director of ...
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CDRE Final Exam Questions & Answers 2024/2025
  • CDRE Final Exam Questions & Answers 2024/2025

  • Exam (elaborations) • 13 pages • 2024
  • CDRE Final Exam Questions & Answers 2024/2025 RD standards of practice are equivalent to the... - ANSWERSDietetic scope of practice, based on the ICDEPs What are the three different scopes of practice in dietetics? - ANSWERSprofessional, employment, personal A publichealth nutritionist delivers presentations at family resource centres on general nutrition guidelines. A member of the public asks the nutritionist a question about her infant who has gastrointestinal reflux. Is answering ...
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DTR EXAM #1 2024 WITH 100% CORRECT ANSWERS
  • DTR EXAM #1 2024 WITH 100% CORRECT ANSWERS

  • Exam (elaborations) • 10 pages • 2024
  • DTR EXAM #1 2024 WITH 100% CORRECT ANSWERS The dietetic technician is asked to assist in the formulation of performance standards for support personnel. What performance standard is the most difficult to measure? - correct answer responsiveness to patient or client needs A part-time cook who has worked in the dietetics department for the past 20 years believes that she has the recipes memorized. The cook does not use the posted production schedule and always produces too many servings. T...
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BYU NDFS Quiz 1-14, Review for Final || A+ Guaranteed.
  • BYU NDFS Quiz 1-14, Review for Final || A+ Guaranteed.

  • Exam (elaborations) • 16 pages • 2024
  • Which condition's onset is NOT related to nutrition? a. heart disease b. hypertension c. sickle cell anemia d. susceptibility to disease correct answers c - sickle cell is purely genetic In nutrition, the word essential means correct answers A necessary nutrient that can only be obtained from the diet. ... Essential nutrients are nutrients the body cannot make for itself or cannot make fast enough from other raw materials; nutrients must be obtained from food to prevent deficiencies W...
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RDN Exam Principles of Dietetics Practice Questions and Answers
  • RDN Exam Principles of Dietetics Practice Questions and Answers

  • Exam (elaborations) • 63 pages • 2024
  • The tricarboxylic cycle begins with the conversion of pyruvate to Acetyl CoA Q. Which of the following questions would be appropriate for the dietetics practitioner to ask when hiring a new food production worker? A. "Do you have any health problems or disabilities?" B. "Do you have child-care arrangements so that you can work the early morning shift?" C. "Are you married?" D. "Why do you want to work for us?" The correct answer is D. It is illegal to ask personal questions...
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Pocket Prep CDR Exam questions with correct answers
  • Pocket Prep CDR Exam questions with correct answers

  • Exam (elaborations) • 18 pages • 2023
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  • A flavor enhancer is added to foods to enhance their flavor profile without adding a recognizable flavor of its own. Thus, it is detected at sub-threshold levels. Which of the following is an example of a flavor enhancer? - sugar - butter - honey - soy sauce CORRECT ANSWER - sugar What organizations responsible for establishing a standard definition of what makes an organization culturally competent? - The Joint Commission - Centers for Medicare and Medicaid - Academy of Nutrition and ...
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RDN Exam: Principles of Dietetics (eat right PREP) Questions and answers,/ LATEST EXAM PREDICTIONS UPDATES, APPROVED.   verified
  • RDN Exam: Principles of Dietetics (eat right PREP) Questions and answers,/ LATEST EXAM PREDICTIONS UPDATES, APPROVED. verified

  • Exam (elaborations) • 88 pages • 2024
  • RDN Exam: Principles of Dietetics (eat right PREP) Questions and answers, verified The tricarboxylic cycle begins with the conversion of pyruvate to - -Acetyl CoA Q. Which of the following questions would be appropriate for the dietetics practitioner to ask when hiring a new food production worker? A. "Do you have any health problems or disabilities?" B. "Do you have child-care arrangements so that you can work the early morning shift?" C. "Are you married?" D. "Why do you wan...
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Eat right RD Practice Questions - Principles of Dietetics. Questions and  ans/ LATEST EXAM PREDICTIONS UPDATES, APPROVED. wers, rated A+
  • Eat right RD Practice Questions - Principles of Dietetics. Questions and ans/ LATEST EXAM PREDICTIONS UPDATES, APPROVED. wers, rated A+

  • Exam (elaborations) • 105 pages • 2024
  • Eat right RD Practice Questions - Principles of Dietetics. Questions and answers, rated A+ Q. Which of the following is an example of an open-ended question? A "Did you have breakfast this morning?" B "Do you use cream and/or sugar in your coffee?" C "Do you eat fast food often?" D "What have you done in the past to try to increase the fiber in your diet?" - -The correct answer is D. Open-ended questions allow interviewees to elaborate on their answers as opposed to giving one...
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NASM: Weight Loss Specialization (7-12) Questions and Answers Rated A+
  • NASM: Weight Loss Specialization (7-12) Questions and Answers Rated A+

  • Exam (elaborations) • 12 pages • 2024
  • NASM: Weight Loss Specialization (7-12) Questions and Answers Rated A+ What is marketing? a social and managerial process by which individuals and groups obtain what they need and want through creating and exchanging value with others What is marketing centered around? building & managing profitable relationships What is the first thing to do before building a marketing strategy? understanding the consumer base you want to work with What is a simple, four-step process to marketing one...
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