Straighterline nutr - Study guides, Class notes & Summaries
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STRAIGHTERLINE NUTRITION FINAL EXAM | QUESTIONS & ANSWERS (VERIFIED) | LATEST UPDATE | GRADED A+
- Exam (elaborations) • 39 pages • 2024
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STRAIGHTERLINE NUTRITION FINAL 
EXAM | QUESTIONS & ANSWERS 
(VERIFIED) | LATEST UPDATE | GRADED 
A+STRAIGHTERLINE NUTRITION FINAL 
EXAM | QUESTIONS & ANSWERS 
(VERIFIED) | LATEST UPDATE | GRADED 
A+STRAIGHTERLINE NUTRITION FINAL 
EXAM | QUESTIONS & ANSWERS 
(VERIFIED) | LATEST UPDATE | GRADED 
A+STRAIGHTERLINE NUTRITION FINAL 
EXAM | QUESTIONS & ANSWERS 
(VERIFIED) | LATEST UPDATE | GRADED 
A+
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Straighterline Nutrition Final 249Questions and Answers Covers 2024/2025 with complete solution(Graded A+)
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Straighterline Nutrition Final 249Questions and Answers Covers 2024/2025 with complete solution(Graded A+)
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Straighterline Nutrition 101 Final Exam Questions And Answers Latest Rated A+.
- Exam (elaborations) • 17 pages • 2023
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Straighterline Nutrition 101 Final Exam Questions And Answers Latest Rated A+. 
What is the major monosaccharide found in the human body? - Answer glucose 
Which of these is a complex carbohydrate that cannot be broken down by the human 
digestive process? - Answer fiber 
What is the purpose of the Dietary Guidelines for Americans, 2010? - Answer to help 
Americans choose an overall healthful diet 
How much moderate-intensity exercise is recommended in order to decrease an 
individual's risk of...
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Straighterline Nutrition Final Exam | Questions Answered 100% Correct/Verified Solutions
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What is the major monosaccharide found in the human body? - ANSWER glucose 
Which of these is a complex carbohydrate that cannot be broken down by the human digestive 
process? - ANSWER fiber 
What is the purpose of the Dietary Guidelines for Americans, 2010? - ANSWER to help 
Americans choose an overall healthful diet 
How much moderate-intensity exercise is recommended in order to decrease an individual's 
risk of chronic disease? - ANSWER 30 minutes per day
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Straighterline Nutrition Exam 2024| Questions Answered 100% Correct/Verified Solutions
- Exam (elaborations) • 17 pages • 2024
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muscle wasting, blindness, scurvy, pellagra, beriberi, anemia, rickets, goiter, and a host of other 
problems - ANSWER Ex undernutrition long-term affects 
cognitive development will likely be impaired, - ANSWER About 1 billion people, mostly in the 
developing world, are affected by iron deficiency.-effects? 
are iron, vitamin A, iodide, zinc, and various B vitamins (e.g., folate), as well as selenium and 
vitamin C - ANSWER The most critical micronutrients missing from diets worldwide are
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STRAIGHTERLINE NUTRITION 101 EXAM / STRAIGHTERLINE NUTRITION 101 REAL FINAL EXAM LATEST 2024 ACTUAL EXAM QUESTIONS AND WELL ELABORATED ANSWERS (100% CORRECT VERIFIED ANSWERS) LATEST UPDATES | ALREADY GRADED A+ BRAND NEW!! (REVISED EXAM)
- Exam (elaborations) • 29 pages • 2024
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STRAIGHTERLINE NUTRITION 101 EXAM / STRAIGHTERLINE NUTRITION 101 REAL FINAL EXAM LATEST 2024 ACTUAL EXAM QUESTIONS AND WELL ELABORATED ANSWERS (100% CORRECT VERIFIED ANSWERS) LATEST UPDATES | ALREADY GRADED A+ BRAND NEW!! (REVISED EXAM)
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Straighterline Nutrition Topic Quiz 2| Questions Answered 100% Correct/Verified Solutions
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How could you lower the fat content of the following breakfast menu? 
Omelet (made with 2 whole eggs, 1/4 cup of Swiss cheese, 1/4 cup of mushrooms)2 links of 
turkey sausage1 slice of whole-wheat toast with 1teaspoon of butter1 cup of orange juice 
Select one: 
a. Choose skim milk instead of orange juice. 
b. Use egg whites instead of whole eggs in the omelet. 
c. Use margarine instead of butter on the toast. 
d. Choose pork sausage instead of turkey sausage. 
Use egg whites instead of whole eg...
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straighterline nutrition final study guide | 424 Questions Answered 100% Correct/Verified Solutions (Multiple Choice Answers)
- Exam (elaborations) • 91 pages • 2024
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Which of the following is not a characteristic of carbohydrates? 
Select one: 
a. Contain more kilocalories than protein 
b. Supply 4 kilocalories per gram 
c. Add sweetness to food 
d. Provide a major source of fuel for the body 
A 
Over the past 50 years, rates of ______ have declined among American adults. 
Select one: 
a. death from cardiovascular disease 
b. cardiovascular disease 
c. obesity 
d. diabetes 
A
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Straighterline Nutrition Final exam
- Exam (elaborations) • 47 pages • 2024
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Straighterline Nutrition Final exam
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STRAIGHTERLINE NUTRITION 101 FINAL EXAM
- Exam (elaborations) • 12 pages • 2023
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The Food and Nutrition Board (FNB) of the National Academy of Sciences advocates that 10% to 35% of calories come from protein and ________________ of calories from carbohydrate. - Answer- 45% to 65% 
 
Recent surveys indicate that the most commonly purchased foods in America are - Answer- milk, ready-to-eat cereal, bottled water, soft drinks, and bread. 
 
Which of the following is not a characteristic of carbohydrates? - Answer- Contain more kilocalories than protein 
 
In the ________________...
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