Spoiled food - Study guides, Class notes & Summaries

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REHS/RS Exam Questions With 100% Correct Answers Latest Updated 2024/2025 | Graded | Verified.
  • REHS/RS Exam Questions With 100% Correct Answers Latest Updated 2024/2025 | Graded | Verified.

  • Exam (elaborations) • 28 pages • 2024
  • REHS/RS Exam Questions With 100% Correct Answers Latest Updated 2024/2025 | Graded | Verified. What is the most common cause for bacterial meningitis in children under five years of age? - Correct Answer-Haemophilus influenza type B How is giardiasis usually transmitted to others? - Correct Answer-person-to-person transfer of cysts from the feces of the infected individual Which of the following duties of state and local health agencies is intended to ensure that the public's health and we...
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MIC 130 EXAM 1 QUESTIONS AND ANSWERS TOP GRADED 2024
  • MIC 130 EXAM 1 QUESTIONS AND ANSWERS TOP GRADED 2024

  • Exam (elaborations) • 11 pages • 2024
  • Germ Theory of Disease - idea that infectious diseases are caused by pathogens Early ideas about disease transmission - punishment for sins, miasma, hexes/spells, spontaneous generation miasma - a highly unpleasant or unhealthy smell or vapor Louis Pasteur - A French chemist, this man discovered that heat could kill bacteria that otherwise spoiled liquids including milk, wine, and beer. -disproved spontaneous generation -vaccines for rabies and anthrax Robert Koch - country doctor ...
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Certified Professional Food Manager Exam Questions and Answers
  • Certified Professional Food Manager Exam Questions and Answers

  • Exam (elaborations) • 5 pages • 2024
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  • 4 high risk groups - ANSWER-pregnant/lactating women infants and children elderly people with impaired immune systems Foodborne infection - ANSWER-caused by eating food that contains living, disease causing microorganisms Foodborne intoxication - ANSWER-food containing toxins produced by bacteria and from chemical contamination 4 main sources of contamination - ANSWER-biological, physical, chemical, cross-contamination biological contaminants - ANSWER-bacteria, viruses, parasites,...
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REHS Exam - Food
  • REHS Exam - Food

  • Exam (elaborations) • 9 pages • 2023
  • When conducting a food inspection, you want to look for ___________________ first - Answer- foodborne illness factors first Define Good Retail Practice (GRP) - Answer- housekeeping stuff that is not a foodborne illness factor A thin probe thermometer is used to measure what type of temperature? - Answer- Internal food temperature When measuring the pH of sushi rice, what type of meter do we use? - Answer- probe type, bulk type (liquid solutions) A rating of Satisfactory means _______...
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Test - Digestive System Questions With All Correct Answers.
  • Test - Digestive System Questions With All Correct Answers.

  • Exam (elaborations) • 3 pages • 2024
  • _______________________ is a protective mechanism involving forcefully expelling food from the stomach. - Answer Vomiting Bile is produced in the __________________. - Answer Liver __________________ is formed in the stomach and is made up of food and gastric juices. - Answer Chyme Chewing food is an example of __________________ digestion. - Answer Mechanical An illness caused by spoiled, infected, or contaminated food is _______________________. - Answer Food Poisoni...
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REHS/RS Food Safety Questions and Answers Already Passed
  • REHS/RS Food Safety Questions and Answers Already Passed

  • Exam (elaborations) • 14 pages • 2023
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  • REHS/RS Food Safety Questions and Answers Already Passed What is the order of the HACCP Plan? hazard analysis, critical control points, critical limits, monitoring procedures, corrective actions, verification procedures, record keeping (assemble team, determine what to be examined, flow diagrams, potential hazards, risk assessment, control) What is the incubation period for a chemical foodborne illness? 1-7 hours What would be the least hazardous food? vegetables cooked by students What is t...
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RS- REHS Practice Questions and Answers 100% Accurate
  • RS- REHS Practice Questions and Answers 100% Accurate

  • Exam (elaborations) • 35 pages • 2024
  • RS- REHS Practice Questions and Answers 100% Accurate What is the most common cause of bacterial meningitis in children under five years of age? a) Neisseria meningitides b) Group B Streptococci c) Streptococcus pneumoniae d) Haemophilus influenzae type B d) Haemophilus influenzae type B How is "giardiasis" usually transmitted to others? a) Person-to-person transfer of cysts from the feces of the infected individual b) Drinking unfiltered water from streams and lakes c) Drinkin...
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NUR 210 EXAM 1 Updated Questions And Answers(Rated 100%)
  • NUR 210 EXAM 1 Updated Questions And Answers(Rated 100%)

  • Exam (elaborations) • 10 pages • 2024
  • pharmacology - ANS study of chemicals that alter the function of a living organism Ex. caffeine, wine, etc primitive man - ANS Lots of medications are still used that started out way back in the day -Plants, herbs, animals -Either in religious rights, cocaine, chocolate, cathartics (meds that make you poop, puke, or sweat it out - given for ODs) drugs passed down through generations - ANS Lots of drugs get handed down generation to generation, old wise tale...
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Science Teas 7 test with solutions
  • Science Teas 7 test with solutions

  • Exam (elaborations) • 62 pages • 2023
  • Sending messages about the correct sequence of proteins in DNA Test 1 Which of the following best describes one of the roles of RNA? Mitochondria Test 1 Which part of the cell provides energy for cellular functions? Ribosomes aid in protein synthesis. Test 1 What function do ribosomes serve within the cell? RNA carries genetic information from DNA to the cell cytoplasm. Test 1 How do DNA and RNA function together as part of the human genome? Both DNA and RNA h...
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REHS 2023/24 Exam - Food
  • REHS 2023/24 Exam - Food

  • Exam (elaborations) • 9 pages • 2023
  • Available in package deal
  • When conducting a food inspection, you want to look for ___________________ first - ANSWER-foodborne illness factors first Define Good Retail Practice (GRP) - ANSWER-housekeeping stuff that is not a foodborne illness factor A thin probe thermometer is used to measure what type of temperature? - ANSWER-Internal food temperature When measuring the pH of sushi rice, what type of meter do we use? - ANSWER-probe type, bulk type (liquid solutions) A rating of Satisfactory means ___________...
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