Safe food handling exam - Study guides, Class notes & Summaries

NRFSP Exam Questions With 100% Correct Answers Latest Updated 2024/2025 Graded A+. The purpose of a food safety management system is to... - correct answer prevent foodborne illness by controlling risks and hazards. A manager's responsibility to actively control risk factors for foodborne illnesses is called... - correct answer active managerial control. A manager asks a chef to continue cooking chicken breasts after seeing them cooked to an incorrect temperature. This is an example of whi...

A detergent must remove soil German The most popular type of cockroach The sandwiches are held at 41F or lower while serving A group is prepping sandwiches made with ham, turkey, chicken salad, lettuce, tomato, and mayo. The MOST important component that should be checked for food safety is Salmonella enteritidis Bacteria that can cause a foodborne infection are Biological hazard The presence of growth of microorganism is a type of Thawing and refreezing A shipment of frozen fish arrives...

VMEDG 1593 Exam 2 Material Study Guide With Verified Solutions. Food Safety Definition - answerPreventive measures employed to protect from biological, chemical, and physical hazards to human health; addresses unintentional contamination Food Quality Definition - answerIncludes other attributes that influence a product's value to the consumer; includes negative and positive attributes Negative attributes of food quality - answerSpoilage, contamination with filth, discoloration, off-odors...

Servsafe Manager 2024 Exam Questions and Answers; Possible questions for the final exam foodborne illness - Answer ️️ -a disease transmitted to people by food An illness is considered an outbreak when... - Answer ️️ -• atleast 2 people have the same symptoms after eating the same food • an investigation is conducted by state and local regulatory authorities • outbreak is confirmed by a labratory analysis how many people get sick from unsafe foods a year - Answer ️️ -mill...

Food Handlers Exam 2024 Questions and Answers (Graded A) Food Handlers Exam 2024 Questions and Answers (Graded A) A food handler's duties regarding food safety include all of the following practices EXCEPT: Prevention of food contamination Dispose of food that poses a potential threat to human health Handle, transport, and store food safely Prevention of food contamination Dispose of food that poses a potential threat to human health Handle, transport, and store food safely Periodi...

Cosmetology Practice exam Questions and Answers 100% Pass Bacteria - Correct Answer ️️ -one celled microorganisms with both plant and animal characteristics Viruses - Correct Answer ️️ -microorganism capable of infecting almost all plants and animals, including bacteria. Parasites - Correct Answer ️️ -plant or animal organisms that live on, or in, another living organism and draw their nourishment from that organism. Must have a host to survive. Immunity - Correct Answer ️...

Texas Food Manager Exam Learn2Serve (100% correct Answers) 2024/2025, GRADED A+. An outbreak of Salmonella is commonly associated with ______. - Undercooked poultry The restaurant staff noticed the health inspector coming in the door and assumed correctly they would be inspected. One of the employees quickly took the towel buckets, dumped them in a sink with dirty dishes, made fresh sanitizing solution, and put the towels back in the water. To their surprise, the inspector marked a violatio...

  The nurse is reviewing medical prescriptions for newly admitted clients. It would be a priority for the nurse to follow up with the physician if a client with (a) a potassium level of 4.5mEq/L has Kayexalate (sodium polystyrene) prescribed (b) a Dilantin (phenytoin) level of 8 mcg/ml is placed on seizure precautions(c) sensitivity to Aspirin (acetylsalicylic acid) is prescribed Tylenol (acetaminophen) (d) sensitivity to Penicillin is prescribed Zithromax (azithromycin) 2. The nurse fr...