Pasteurization of milk is - Study guides, Class notes & Summaries

Microbiology - Specialized area of biology that deals with organisms ordinarily too small to be seen without magnification. Microorganisms - A living thing ordinarily too small to be seen without magnification. Classification - Orderly arrangement of organisms into groups. Nomenclature - System of assigning names. Binomial nomenclature - Two-name system of naming organisms (Latin, Greek). Two names: Genus, species. It's always underlined or italicized. Genus first let...

high lipid solubility : drug property most likely to permit high passage into milk lymphocytes : protective components of milk is destroyed by freezing 62.5°C for 30 minutes : standard temperature and time for Holder pasteurization used in donor human milk banks is Fat levels in mother's milk are highest: 2 | P a g e : when the breast is relatively empty. pregnant woman with many allergies asks about infant feeding. Your best response is : A baby is never allergic to its mother's ...

Food Protection Course NYC Questions and Answers Already Graded A what is food any edible substance, ice, beverage or ingredient intended for use, and used or sold for, human consumption. Exception to potentially hazardous food foods with low water activity, highly acidic with pH of 4.6 or below, air-cooled hard-boiled eggs with shells intact "potentially hazardous" means Any food that will support the growth of microorganisms can you sell/use home-canned goods? no what is the temperature ...

Which of the following maternal perinatal factors is MOST LIKELY to interfere with initiation of breastfeeding? Correct Answer-Cesarean surgery A mother complains of incision pain following her cesarean birth and requests pain relief medication, but she is worried about the effect on her baby. Your FIRST response to her should be: Correct Answer-We will monitor you and your baby closely after you have received pain medication Which components of human milk are MOST STABLE to pasteurizat...

How do you filter out giardia lambia? correct answer: Rapid sand filtration Pharmaceuticals in water treatment plants are correct answer: Both solid and liquid Which mosquito is the highest cause of encephalitis in the US? correct answer: Culex What is it called when milk is heated to 191-212 correct answer: Pasteurization Order of priority: power outage at restaurant, chlorine gas leak at pool, no hand sink at food festival correct answer: Chlorine gas, power outage, no hand si...

FOOD SCIENCE WRITTEN TEST NC EXAM | QUESTIONS & 100% CORRECT ANSWERS (VERIFIED) | LATEST UPDATE | GRADEA+ Cola is an example of a(n) ___________________ A. Element B. Homogeneous mixture C. Compound heterogeneous mixture D. Heterogeneous mixture Correct Answer: B. Homogeneous Mixture A calorie is the amount of energy required to raise ________________________of water to one degree _________________________. A. 1 kilogram, Fahrenheit B. 1ounce, Fahrenheit C. 1 kilogram, Centigra...

Texas Food Manager Certification Exam Questions With 100% verified Answers, Latest Update 2024/2025 (Graded A+) Local health codes establish requirements for all the subjects except: price controls One of the most important reasons for using only reliable water sources is to reduce the number of parasites, such as cyclospora cayetanensis, that can infest foods. which one of the following food contaminations would be suspected if the end of a can of tomatoes had begun to swell? Botulism Al...

CDM Exam Review Flash Cards Exam Questions And Answers Grading A or AA is based off of - ANS color appearance size Most common food allergies - ANS peanuts tree nuts milk wheat soy fish shellfish Cooking methods that destroys vitamins - ANS cooking for too long cooking at higher temperatures adding baking soda during cooking HIPAA - ANS Healthcare Insurance Portability & Accountability Act: law to protect privacy of healthcare clients What does the USDA a...

CDR PRACTICE EXAM 1| 125 QUESTIONS| 26 PAGES| WITH COMPLETE SOLUTION|2022/2023 LATEST UPDATE CDR EXAM   CDR Practice Exam 1| 125 QUESTIONS| 26 PAGES| WITH COMPLETE SOLUTION What is the stored form of glucose? a. glycogen b. sucrose c. myoglobin d. monosaccharide Correct Answer: A->Glycogen is the stored form of glucose and is classified as a polysaccharide. Sucrose is a disaccharide sugar. Monosaccharides are a class of sugar, but not the stored form of glucose. Myo...

How did Jenner demonstrate concept of vaccination? - He developed vaccination for smallpox by inoculating individuals with cowpox (creating immunity for smallpox) How does understanding microorganisms help us? - helps use prevent food spoilage, prevents disease occurrences, and we can better understand how aseptic techniques can be used to prevent contamination and infection Define microorganisms - organisms that are too small to be be seen with the unaided eye How do microorganisms benefi...