Nutritive sources - Study guides, Class notes & Summaries

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NSC 435- Exam Questions And Answers (Verified And Updated)
  • NSC 435- Exam Questions And Answers (Verified And Updated)

  • Exam (elaborations) • 15 pages • 2024
  • NSC 435- Exam Questions And Answers (Verified And Updated) What are the different types of Anemia? - answer- Normochromic, Normocytic - Microcytic - Anemia of Chronic Disease - Megaloblastic Causes of Normochromic, Normocytic Anemia - answer- Blood loss - Renal disease - Chronic Disease What is Microcytic anemia? - answer- MCV <80 but also may see hypochromia (MCHC <30) - iron deficiency -serum iron & ferritin levels, total iron binding capacity & % transferrin saturation are de...
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ATI Nutrition (chapters 1 & 2) questions and answers
  • ATI Nutrition (chapters 1 & 2) questions and answers

  • Exam (elaborations) • 33 pages • 2023
  • Definition of essential nutrients nutrients that the body cannot manufacture, therefore must obtain through diet. components of nutritive sources? carbohydrates, lipids/fats, protein, water, electrolytes, minerals, and vitamins. what are the energy-yielding nutrients? carbohydrates, fats, and proteins why are DRI's useful? to understand the food intake of large groups, planning nutrition program standards, and helping individuals what are DRIs comprised of? rec...
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ATI nutrition exam questions & answers rated A+
  • ATI nutrition exam questions & answers rated A+

  • Exam (elaborations) • 4 pages • 2024
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  • What are the 3 classifications of carbohydrates according to the number of saccharide units that make up their structure? Please describe. - ANSWER-Monosaccharides are a simple carbohydrate. example: glucose, fructose Disaccharides are simple carbohydrates example: sucrose, Delete repeated word Define essential nutrients. - ANSWER-nutrients that the body cannot manufacture ATI pg.2 What are the components of nutritive sources? - ANSWER-Carbohydrates and fiber protein lipids (fats) V...
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ATI BOOK: NUTRITION FOR NURSING  REVIEW MODULE 6TH EDITION ACTUAL BOOK WITH APPLICATION EXERCISES AT THE END OF EVERY CHAPTER COMPLETE CHAPTER 1 TO CHAPTER 16 ALL UNITS COVERED
  • ATI BOOK: NUTRITION FOR NURSING REVIEW MODULE 6TH EDITION ACTUAL BOOK WITH APPLICATION EXERCISES AT THE END OF EVERY CHAPTER COMPLETE CHAPTER 1 TO CHAPTER 16 ALL UNITS COVERED

  • Exam (elaborations) • 119 pages • 2024
  • ATI BOOK: NUTRITION FOR NURSING REVIEW MODULE 6TH EDITION ACTUAL BOOK WITH APPLICATION EXERCISES AT THE END OF EVERY CHAPTER COMPLETE CHAPTER 1 TO CHAPTER 16 ALL UNITS COVERED Contributors Norma Jean E. Henry, MSN/Ed, RN Mendy McMichael, DNP, MSN Janean Johnson, MSN, RN, CNE Agnes DiStasi, DNP, RN, CNE Honey C. Holman, MSN, RN Robin A. Hertel, EdS, MSN, RN, CMSRN Kellie L. Wilford, MSN, RN Peggy Leehy, MSN, RN Terri Lemon, DNP, MSN, RN Consultants Tracey Bo...
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NSC 435- Exam Questions And Answers (Verified And Updated)
  • NSC 435- Exam Questions And Answers (Verified And Updated)

  • Exam (elaborations) • 15 pages • 2024
  • NSC 435- Exam Questions And Answers (Verified And Updated) What are the different types of Anemia? - answer- Normochromic, Normocytic - Microcytic - Anemia of Chronic Disease - Megaloblastic Causes of Normochromic, Normocytic Anemia - answer- Blood loss - Renal disease - Chronic Disease What is Microcytic anemia? - answer- MCV <80 but also may see hypochromia (MCHC <30) - iron deficiency -serum iron & ferritin levels, total iron binding capacity & % transferrin saturation are de...
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BIO 203 Practice Questions and Answers 2024/2025 Fully  Solved 100%; Concordia University
  • BIO 203 Practice Questions and Answers 2024/2025 Fully Solved 100%; Concordia University

  • Exam (elaborations) • 40 pages • 2024
  • BIO 203 Practice Questions and Answers 2024/2025 Fully Solved 100%; Concordia University 1. Diet is a a. practice of restricting calorie intake. b. technique for limiting empty calorie intake. c. method of reducing portion sizes. d. usual pattern of food choices. 2. Which of the following conditions is not one of the top 5 leading causes of death in the United States? a. Cancer b. Kidney disease c. Heart disease d. Stroke 3. The nutrients that provide energy are a. carbohydrat...
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KSU FNDH 400 Final Cumulative Exam, Complete Verified Solution
  • KSU FNDH 400 Final Cumulative Exam, Complete Verified Solution

  • Exam (elaborations) • 53 pages • 2024
  • KSU FNDH 400 Final Cumulative Exam, Complete Verified Solution Carbohydrates are made of Carbon, hydrogen, oxygen Proteins are made of Carbon, Hydrogen, oxygen, nitrogen Lipids include fatty acids, triglycerides, phospholipids Lipids are made of Carbon, hydrogen, oxygen Macronutrients definition Nutrients needed in large amounts Micronutrients definition Nutrients needed in smaller amounts but still important What are the macronutrients? Carbs, Proteins, Lipids, Water What are the...
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Psychology 435 (Personality) Exam 1 Written Fully Solved Questions 100% Guaranteed A+.
  • Psychology 435 (Personality) Exam 1 Written Fully Solved Questions 100% Guaranteed A+.

  • Exam (elaborations) • 5 pages • 2024
  • What is personality? Describe the major components of the textbook definition. - correct answer Pattern of relatively permanent traits and characteristics that give both consistency and individuality to someone's behavior. (TRAITS & CHARACTERISTICS) What is the psychology of science? - correct answer The studies of both science and behavior of scientists (theory construction). Theorists personality is NOT t...
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Nutrition Final Exam Review Questions With Complete Solutions
  • Nutrition Final Exam Review Questions With Complete Solutions

  • Exam (elaborations) • 7 pages • 2024
  • Nutrition Final Exam Review Questions With Complete Solutions What are the 3 antioxidant vitamins? - Answer vitamin a, vitamin C, and vitamin E What is the major difference between water-soluble and fat-soluble vitamins? - Answer water soluble, excess secreted through urine and they need to be consumed daily. fat soluble, stored in the liver and adipose tissue and can build up to toxic levels if consumed in excess What is the TLC diet? - Answer therapeutic lifestyle diet for heart h...
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NR 228 FINAL EXAM QUESTIONS WITH 100% CORRECT ANSWERS 2024
  • NR 228 FINAL EXAM QUESTIONS WITH 100% CORRECT ANSWERS 2024

  • Exam (elaborations) • 15 pages • 2024
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  • NR 228 FINAL EXAM QUESTIONS WITH 100% CORRECT ANSWERS 2024 A nurse in an outpatient clinic is assessing a middle-aged adult client as part of routine physical examination. The client's body mass index (BMI) is 31 and he is a current smoker. The nurse should identify that this client has more risk factors for which of the following disorders? Cardiovascular disease A nurse is conducting a screening at a local clinic to identify clients ______ instructions regarding weight management. Whi...
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