Nr 228 nutrition 2024 - Study guides, Class notes & Summaries
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NR 228 Nutrition Chapter 1,2,3 Questions And Answers 2024 Updated Solutions
- Exam (elaborations) • 11 pages • 2024
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NR 228 Nutrition Chapter 1,2,3 Questions And Answers 2024 Updated Solutions
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Exam 2: NR228 / NR 228 (2024/2025 Update) Nutrition Review| Questions and Verified Answers| 100% Correct | Grade A-Chamberlain
- Exam (elaborations) • 14 pages • 2024
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Exam 2: NR228 / NR 228 (2024/2025 Update) Nutrition Review| Questions and Verified Answers| 100% Correct | Grade A-Chamberlain 
 
Q: Serving size for fruit and vegetables for children 
 
 
Answer: 
1 tbsp per year of age 
4 years old/4 servings 
 
 
 
Q: Increased need of Iron for what ages 
 
 
Answer: 
14-18 years old 
 
 
 
Q: Iron deficiency risk factor 
 
 
Answer: 
Poverty (lead poisoning and chronic hunger increase risk) 
 
 
 
Q: Calcium & Phosphorus needs decrease when? 
 
 
Answer: 
Af...
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2024-2025 (COMPLETE) BUNDLE PACK /PACKAGE DEAL FOR NR-228: | NR 228 NUTRITION, HEALTH & WELLNESS | GRADED A+
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2024-2025 (COMPLETE) BUNDLE PACK /PACKAGE DEAL FOR NR-228: | NR 228 NUTRITION, HEALTH & WELLNESS | GRADED A+
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Final Exam: NR228 / NR 228 (NEW Update 2024/2025) Nutrition, Health & Wellness |Review Questions and Verified Answers| 100% Correct| Grade A -Chamberlain
- Exam (elaborations) • 32 pages • 2024
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Final Exam: NR228 / NR 228 (NEW Update 
2024/2025) Nutrition, Health & Wellness 
|Review Questions and Verified Answers| 
100% Correct| Grade A -Chamberlain 
 
 
QUESTION 
 A nurse is planning care for a client with diabetes about which dietary sources should provide 
the greatest percentage of calories. Which of the following statements indicate that client 
understanding is met? 
 
Answer: 
 I should eat more calories from complex carbohydrates than anything else 
 
 
 
QUESTION 
 A nurs...
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Exam 1,Exam 2 & Final Exams: NR228 / NR 228 Nutrition (Latest 2024/2025 Updates STUDY PACKAGE WITH COMPLETE SOLUTIONS) Questions and Verified Answers| 100% Correct | Grade A-Chamberlain
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Exam 1,Exam 2 & Final Exams: NR228 / NR 228 Nutrition (Latest 2024/2025 Updates STUDY PACKAGE WITH COMPLETE SOLUTIONS) Questions and Verified Answers| 100% Correct | Grade A-Chamberlain
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NR 228 NUTRITION EXAM 2(3 VERSIONS) LATEST ACTUAL EXAM 2024 TEST BANK 240 QUESTIONS AND CORRCT DETAILED ANSWERS|AGRADE
- Exam (elaborations) • 31 pages • 2024
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NR 228 NUTRITION EXAM 2(3 VERSIONS) LATEST ACTUAL EXAM 
2024 TEST BANK 240 QUESTIONS AND CORRCT DETAILED 
ANSWERS|AGRADE
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Exam 1,Exam 2 & Final Exams & ATI: NR228 / NR 228 (NEW Update 2024/2025) Nutrition, Health & Wellness: |Review with Questions and Verified Answers| 100% Correct -Chamberlain
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Exam 1,Exam 2 & Final Exams & ATI: NR228 / NR 228 (NEW Update 2024/2025) Nutrition, Health & Wellness: |Review with Questions and Verified Answers| 100% Correct -Chamberlain
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NR 228 NUTRITION EXAM 2 | Questions and Verified Solutions 2024/2025
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NR 228 NUTRITION EXAM 2 | Questions 
and Verified Solutions 2024/2025 
Chapter 5 
The nutrient that provides the densest energy source is 
a. fat. 
b. protein. 
c. alcohol. 
d. carbohydrate. 
A 
Sex hormones, bile, and vitamin D are formed in the body from 
a. sterols. 
b. triglycerides. 
c. phospholipids. 
d. chylomicrons. 
A 
If a patient receiving fat-free parenteral nutrition develops eczema, the patient may have 
a. vitamin C deficiency. 
b. essential fatty acid deficiency. 
c. protein-ener...
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Final Exams: NR228 / NR 228 Nutrition (ALL Latest 2024/2025 Updates STUDY PACKAGE WITH COMPLETE SOLUTIONS) Questions and Verified Answers| 100% Correct | Grade A-Chamberlain
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Final Exams: NR228 / NR 228 Nutrition (ALL Latest 2024/2025 Updates STUDY PACKAGE WITH COMPLETE SOLUTIONS) Questions and Verified Answers| 100% Correct | Grade A-Chamberlain
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NR 228 Nutrition Exam 2 Questions and Answers, Latest Updated 2024/2025 (GRADED)
- Exam (elaborations) • 24 pages • 2024
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Pregnancy weight gain for normal weight: 25-35 lbs 
*due to breast feeding and amniotic fluid 
2. Dietary Guidelines for pregnant women: -Avoid foods such as raw eggs, raw 
meats, excessive amounts of coffee (only one cup per day) 
3. Vitamins that should not increase during pregnancy are: -Vitamin C (hypercalcemia) 
-Vitamin E (fetal heart defect) 
-Vitamin K (prolong jaundice) 
4. Preeclampsia nutrition related concerns: -Patient will be put on the DASH 
diet (hypertension diet) to help lower ...
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