Most important nutrient - Study guides, Class notes & Summaries

ISSA Nutrition Exam Final 2023 WHAT IS GOOD NUTRITION? - Correct Answer-PROPERLY CONTROLS ENERGY BALANCE PROVIDE NUTRIENT DENSITY ACHIEVE HEALTH, BODY COMPOSITION AND PERFORMANCE GOALS HONEST AND OUTCOME BASE WHAT ARE THE 8 STEPS TO EFFECTIVE COACHING? - Correct Answer-PREPARE FOR CLEINT COLLECT PRELIMINARY CLIENT INFO EVALUATE CLEINT INFO AND STATE WHAT IT MEANS OFFER NUTRITIONAL SUGGESTIONS AND PLANS OFFER SUPPLEMENTAL SUGGESTIONS SET BEHAVIOR GOALS AND CREATE MONITOR STRTG MAKE N...

D440 Health and Wellness EAQ Questions And Answers Which statement best describes the role of nutrients? Nutrients have specific metabolic functions 3 multiple choice options The nurse is providing nutrition education to a patient with high blood pressure. Which nutrient will the nurse recommend to offset sodium intake? Potassium 3 multiple choice options Why is the intake of dietary foods that contain amino acids essential in a patient's diet? the amino acids are required fo...

most important nutrient correct answers water overview correct answers -60% of adult body weight is water -too much water loss is detrimental to performance and health -electrolyte balance is important -each athlete must have an individualized plan uniqueness of water correct answers -water helps prevent overheating during exercise because of its: high heat capacity, high thermal conductivity, high latent heat of evaporation -daily intake of fluid should match or exceed the volume of f...

CHAPTER 3—ECOSYSTEMS: WHAT ARE THEY AND HOW DO THEY WORK? MULTIPLE CHOICE 1. Scientists estimate that tropical rain forests contain up to half of the earth’s land plants and animal species. What percentage of the world’s land surface do tropical rain forests cover? a. 2 b. 4 c. 8 d. 10 e. 12 ANS: A PTS: 1 TOP: 3-0 Core Case Study: Tropical Rain Forests Are Disappearing KEY: Bloom's: Remember NOT: New 2. The disappearance of the tropical rain forests is an import...

Pharmacotherapeutics for Advanced Practice Nurse Prescribers 5th Edition Woo & Robinson Test Bank UNIT I. THE FOUNDATION Chapter 1. The Role of the Nurse Practitioner as Prescriber Chapter 2. Review of the Basic Principles of Pharmacology Chapter 3. Rational Drug Selection Chapter 4. Legal and Professional Issues in Prescribing Chapter 5. Adverse Drug Reactions Chapter 6. An Introduction to Pharmacogenetics Chapter 7. Nutrition and Neutraceuticals Chapter 8. Herbal Therapies and Can...

MOCK BOC QUESTIONS AND ANSWERS LATEST VERSION GRADED A+ Which of the following is a common sign of dehydration in athletes? A) Increased energy levels B) Dark yellow urine C) Improved concentration D) Enhanced endurance What is the recommended amount of rest between sets during strength training? A) 1 minute B) 2-3 minutes C) 30 seconds D) No rest is needed What type of stretching is best performed before a workout? A) Static stretching B) Dynamic stretching C) Ballistic s...

QUESTION What are the three functions of nutrients for the body? Answer: Provide energy, build and repair body tissues, metabolic regulation QUESTION What foods would be included on a clear liquid diet? Answer: broth, plain gelatin, apple juice, and tea. QUESTION What is the MOST IMPORTANT reason for a nutrient screen to be performed? Answer: Identify clients who have or are at risk for nutrition problems QUESTION What is the pur...

WGU D440 Health and Wellness EAQ Questions and Answers Already Passed Which statement best describes the role of nutrients? Nutrients have specific metabolic functions 3 multiple choice options The nurse is providing nutrition education to a patient with high blood pressure. Which nutrient will the nurse recommend to offset sodium intake? Potassium 3 multiple choice options Why is the intake of dietary foods that contain amino acids essential in a patient's diet? the amino acids a...

Nutrition 101: Quiz 1 EXAM 52 Questions with Answers 2023 What are the 6 major classes of nutrients? - CORRECT ANSWER Carbs, lipids (fats), proteins, minerals, vitamins, water Describe the 7 factors that influences our food choices - CORRECT ANSWER Taste, appearance, texture, cost, convince, culture, trends, advertising What is meant by referring to nutrients as Essential vs non-essential - CORRECT ANSWER Essential: NOT made in the body and MUST be consumed from food (vitamins & mi...

ANSC 1401 EXAM 3 LATEST VERSION GRADED A concentrates high in energy, low in fiber, highly digestible (grains: corn, wheat) carbonaceous concentrates: low in protein, cereal grains, molasses, corn, wheat, oats nitrogenous concentrates: high in protein; such as tankage, dairy products (soybean meal, cottonseed meal) roughages low in energy, high in fiber, less digestible; grasses, hays carbonaceous roughages: low in protein; mature grass hay, stover, mature grain silage ...