Manager certification 1 - Study guides, Class notes & Summaries
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WAPS SSGT-Training and Ed- Training Responsibilities questions and answers
- Exam (elaborations) • 8 pages • 2023
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What is a must to accomplish the mission? It is something every Airmen needs throughout their career, from basic military training to technical training, to advanced skill level training and beyond? 
Training. 
 
 
 
With what does the AF on-the-job training (OJT) provide personnel? 
The opportunity to attain knowledge and skill qualifications required to perform duties in their specialty. 
 
 
 
The supervisor's primary responsibility is to plan OJT that outlines specific short-term, mission-r...
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Food Protection Manager Certification Examination 100% Accurate
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Which food must be cooked to a minimum internal temperature of 155 degrees F. (68 C) for 15 seconds? 
 
A. Pork roast 
B. Fish fillets 
C. Ground beef patties 
D. Stuffed peppers - ANSWER C. Ground beef patties 
 
The first step in cooling a deep pan of rice is to.... 
 
A. let the pan sit on the counter for an hour to cool. 
B. cover the rice tightly with foil. 
C. place the pan of rice in the walk-in freezer. 
D. put the rice into shallow pans. - ANSWER D. put the rice into shallow pans. 
 
A ...
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IAEM CEM/AEM Practice Exam questions with correct answers
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1. Which one of the following is a primary role of an emergency manager? 
a. Incident commander. 
b. Joint Information Center coordinator. 
c. Program coordinator. 
d. Shelter manager. - Answer C 
Sample Certification Exam Questions - The Emergency Manager 
 
2. What would the emergency manager's role in mass care be? 
a. Distributing emergency supplies. 
b. Ensuring the proper organization provides meals. 
c. Inspecting temporary housing facilities. 
d. Supervising physical security for con...
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AAA Food manager certification 100% Correct
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A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? - ANSWER Hepatitus A 
 
Under ideal conditions bacteria can multiply every? - ANSWER 20 minutes 
 
What is the range of temperature for the danger zone? - ANSWER 41 - 135 Degrees 
 
Which bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fahrenheit? - ANSWER Listeria 
 
which parasite is associated with foodborne illnesses caused by undercooked por...
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RAMP Certification Exam Questions and Answers 2022/2023 | Verified Answers
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RAMP Certification Exam Questions and Answers 2022/2023 | Verified Answers1. 1.) Which of the following is NOT a component of 
RAMP certification? 
A. Owner/Manager Training 
B. Server/Seller Training 
C. New Employee Orientation 
D. Signage 
E. Affidavit Request for RAMP Certification 
F. ALL of the above are RAMP components 
F. ALL of the above 
are RAMP components 
2. 2.) If a licensee or employee sells to a visibly intoxicated person or minor, he/she could be 
A. fined by the PLCB 
B. suspen...
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AIPMM Product Management Certification (2022/2023) Already Passed
- Exam (elaborations) • 65 pages • 2023
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AIPMM Product Management Certification (2022/2023) Already Passed Product Management process of conceiving, planning, developing, testing, launching, delivery and withdrawing products in the market. 
PMF - Product Management Framework Product lifecycle (Product Development + Commercialization) stages plus their phases and gates. 
PMF Benefits (5) 1. define common language 2. provides standards for launching a products in each phase 3. allows product teams to develop and communicate mutual produc...
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Wastewater Collections III Exam Questions with 100% Correct Answers
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WASTEWATER FORCE MAIN PRESSURE RATING IS. 
 
A. 75 
B. 100 
C. 125 
D. 150 
E. 200 Correct Answer D. 150 
 
THE MOST CRITICAL FACTORS OF THE FINAL GRADE OF A GRAVITY WASTEWATER PIPE SHOULD BE? 
 
A. ALIGNMENT 
B. CHOICE OF PIPE MATERIALS 
C. CHOICE OF LEVELING EQUIPMENT 
D. CHOICE OF EXCAVATING EQUIPMENT 
E. CHOICE OF PIPE BEDDING Correct Answer E. CHOICE OF PIPE BEDDING 
 
SETTING GOALS WORKS BEST WHEN? 
 
A. ACCOMPANIED BY AN ACTION PLAN 
B. DEVELOPED BY MANAGER 
C. DEVELOPED BY EMPLOYEE C...
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Learn2Serve Food Manager Certification 147 Questions and CORRECT Answers
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Learn2Serve Food Manager Certification 147 Questions and CORRECT Answers
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RAMP Certification Test Questions and Answers 100% Correct 2024
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RAMP Certification Test Questions and Answers 100% Correct 2024 
RAMP Certification Test Questions and 
Answers 100% Correct 2024 
1.) Which of the following is NOT a component of RAMP certification? 
A. Owner/Manager Training 
B. Server/Seller Training 
C. New Employee Orientation 
D. Signage 
E. Affidavit Request for RAMP Certification 
F. ALL of the above are RAMP components 
F. ALL of the above are RAMP components 
2.) If a licensee or employee sells to a visibly intoxicated person or minor...
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Ramp Final Exam 2023 Verified Questions and Answers
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Ramp Final Exam 2023 Verified Questions and Answers 
 
Is it true that a license can get a reduction in fines if the establishment is ramp certified 
True 
What percentage of the alcohol service must be trained in order for an establishment to meet the server seller training requirement 
50% 
Who enforces the liquor code 
State police 
When alcohol is mixed with antibiotics 
Antagonistic 
What is the only thing that eliminates alcohol from the body 
Time 
What speeds up alchol absorption 
Drinki...
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