Light wines - Study guides, Class notes & Summaries
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WSET level 2 Award: Practice Exam Questions with complete Answers |Latest 2024/2025
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WSET level 2 Award: Practice Exam Questions with complete Answers |Latest 2024/2025 
Where does a rosé wine get is color from? 
1. Artificial Coloring 
2. The addition of red wine 
3. The skins of black grapes 
4. Stainless steel tanks. ️ Where does a rosé wine get is color from? 
*3. The skins of black grapes* 
Which ONE of the following wines is the best paring when served with a 
fruit-based dessert? 
1. High acid, low tannin red wine 
2. Dry, light bodied white wine 
3. High tannin, full...
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WSET level 1 Wine test 2024/2025 With Complete Solutions | Rated A+
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WSET level 1 Wine test 2024/2025 With Complete Solutions 
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Wine types - Light wines, sparkling wine, fortified wine 
Light wines - Majority of wines fall into this category, they are still and are between 8-15% alcohol 
level 
sparkling wine - Wines with bubbles of carbon dioxide gas trapped in the wine 
Fortified wine - These wines have extra alcohol added to them & therefore have higher levels of 
alcohol (15-22%) i.e Sherry & Port 
Styles - Each of the 3 types of wines can be made ...
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WSET Level 2 (2024) QUESTIONS WITH 100 % CORRECT ANSWERS | VERIFIED
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Both Tank and Bottled-Fermented Sparking Wines start with what? - Answer-Still Base Wine, usually light 
in alchohol, and processes add approximately 1-2% abv 
What is Tank Method? - Answer-part of fermentation takes place in sealed tank, which prevents any 
carbon dioxide gas from escaping 
True or False: The base wine could be partially fermented must, where the last part of the fermentation 
takes place in a sealed tank - Answer-True 
What is Prosecco? - Answer-A sparkling wine from NE Italy,...
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WSET LEVEL 3 EXAM PRACTICE QUESTIONS
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pairing for goat cheese - Answer-Sancerre 
 
local food pairs with - Answer-local wine 
 
pairing with stilton cheese - Answer-port 
 
pair w/ sweet food - Answer-sweeter wine/no tannins 
 
3 species of grapes native to north america - Answer-vitis riparia, vitis berlandieri, vitis rupestris 
 
what is a "shoot" on a vine - Answer-the new growth a vine produces each year 
 
what does bitterness in food do - Answer-increases bitterness in wine 
 
chili heat in food does what? - Answer-increases...
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WSET Level 1 exam 2024 with 100% correct answers
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What is wine? correct answersA drink made from the fermented juice or freshly-picked grapes. 
One of the most natural of all alcoholic drinks. 
 
What is fermentation? correct answersA natural process caused by yeast. 
 
What is yeast? correct answersAre microscopic organisms that live naturally alongside grapes int he vineyard and winery. 
 
How does yeast live? correct answersThey feed on sugar, as found in grape juice, converting it to alcohol and carbon dioxide gas. 
 
What are the three typ...
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WSET Level 1 Exam Questions with 100% Correct Answers
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WSET Level 1 Exam Questions with 100% Correct Answers 
 
What are the white wines from burgundy made from - Answer chardonnay and oaked or unoaked 
 
What body and flavors are the white wines from burgundy - Answer Dry, medium bodies, riper fruit flavors that chablis, citrus, peach. 
 
What are burgundy red wines made from - Answer pinot noir 
 
Red wines from burgundy description - Answer dr, low tannin, light bodied, high acidity. Falvors of red fruits, vanilla. 
 
What is used on the win...
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WSET Level 1 Final Exam With Complete Solutions 2024.
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What is *Wine*? - Answer An Alcoholic drink made from the fermented juice of freshly-picked grapes. 
 
What is *Fermentation*? - Answer Yeast feed on sugar, converting it into alcohol and carbon dioxide gas. 
 
*Types* of wine. - Answer 1. Light wine 
2. Sparkling wine 
3. Fortified wine 
 
*Light* wines. - Answer • They are still (no bubbles) 
• 8-15% alcohol 
• Named after a region (old world) 
• Named after a grape variety (new world) 
 
*Sparkling* wines. - Answer • Carbo...
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WSET Level 2 –Wines KeY Exam Questions and CORRECT Answers
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Sweetness in food can make dry wines seem:More drying, more bitter, more acidic. 
Less sweet and fruity 
Umami in food can make wines seem:More drying, more bitter, more acidic. Less 
sweet and fruity 
Salty foods can make wines seem:Less drying, less bitter, less acidic. More fruity, more 
body 
Acidic foods can make wines seem:Less drying, less bitter, less acidic. More sweet, 
more fruity 
For long term storage of wines, how should wines be stored?At a cool constant 
temperature 
Away f...
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WSET level 2 Award: Exam Questions and Answers Latest 2024/2025 | 100% Verified Answers
- Exam (elaborations) • 31 pages • 2024
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WSET level 2 Award: Exam Questions and Answers Latest 2024/2025 | 100% Verified Answers. Where does a rosé wine get is color from? 
1. Artificial Coloring 
2. The addition of red wine 
3. The skins of black grapes 
4. Stainless steel tanks. - correct answers Where does a rosé wine get is 
color from? 
*3. The skins of black grapes* 
Which ONE of the following wines is the best paring when served with a 
fruit-based dessert? 
1. High acid, low tannin red wine 
2. Dry, light bodied white wine 
3...
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WSET L2 Intermediate Practice Exam Questions (Practice Exam Questions from Looking Behind the label Study Guide) with complete solutions | Rated a+
- Exam (elaborations) • 12 pages • 2024
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WSET L2 Intermediate Practice Exam Questions (Practice Exam 
Questions from Looking Behind the label Study Guide) with 
complete solutions | Rated a+ 
Where does a rosé wine get its colour from? 
a) Artificial colouring. 
b) The addition of red wine. 
c) The skins of black grapes. 
d) Stainless steel tanks. - c) The skins of black grapes. 
Which ONE of the following wines is the best match when served with a fruit-based dessert? 
a) High acid, low tannin red wines. 
b) Dry, light bodied white w...
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