Inman domain 1 - Study guides, Class notes & Summaries

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INMAN DOMAIN 1 QUESTIONS With Accurate Answers. When you check overrun, you are checking: a. excess stock in the storeroom b. surplus soap and rinse aids used in the dishmachine c. the weight of ice cream d. total costs of unexpected meals served - answerthe weight of ice cream What is the process by which the water content of a vegetable is replaced by a concentrated salt solution? a. gelling b. osmosis c. diffusion d. retrogradation - answerdiffusion Which recipe ingredient should...

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When you check overrun, you are checking: a. excess stock in the storeroom b. surplus soap and rinse aids used in the dishmachine c. the weight of ice cream d. total costs of unexpected meals served Correct Answer-the weight of ice cream What is the process by which the water content of a vegetable is replaced by a concentrated salt solution? a. gelling b. osmosis c. diffusion d. retrogradation Correct Answer-diffusion Which recipe ingredient should be adjusted if a cake has a crun...

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