French omelette - Study guides, Class notes & Summaries

Omeletts come with....  :-- three buttermilk pancakes or fresh fruit. substitute pancake flavor for 1.49 or add hashbrowns 1.49 big steak omelette  :-- steak hash green peppers onions mushrooms tomatoes and cheddar cheese served with salsa 8.99 country omelette  :-- ham cheese onions and hash browns topped with sour cream 8.79 hearty ham and cheese omelette  :-- ham cheese sauce and cheddar and jack cheeses 8.79 bacon temptation omelette  :-- six bacon cheese sauce ch...

2023 IHOP SOP FOH Study Guide with complete solution How long does it take to check restrooms using the 10 restroom standards? 10 seconds At a minimum, how often should restroom cleanliness be checked? Every 30 minutes What is the server garnish for Strawberry Banana Pancakes? Rosette of Whipped Topping What is the server garnish for NY Cheesecake Pancakes? Powdered sugar & a rosette of whipped topping What is the server garnish for Double Blueberry Pancakes? Rousette of Whipped Topp...

IHOP Server Test | 100% Correct Answers | Verified | Latest 2024 Version what is the platinum rule of guest service - treat guests as they want to be treated surveys reveal that guests have three basic expectations about the way want to be treated in our restaurant. - be there for me, listen to me, treat me nicely in general there are three type of guest - fast friendly exact when giving their order a guest tells you id like a cheese burger well done tomato on the side bun toasted...

2023 IHOP SOP FOH Study Guide with complete solution How long does it take to check restrooms using the 10 restroom standards? 10 seconds At a minimum, how often should restroom cleanliness be checked? Every 30 minutes What is the server garnish for Strawberry Banana Pancakes? Rosette of Whipped Topping What is the server garnish for NY Cheesecake Pancakes? Powdered sugar & a rosette of whipped topping What is the server garnish for Double Blueberry Pancakes? Rousette of Whipped Topp...

BOH SOP Test Exam Questions With Verified Answers What is the Temperature Danger Zone - answerBetween 41 and 140 degrees What is the preferred method for thawing food? - answerIn a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? - answerCross-WhaContamination What is the sequence for cleaning the BOH floors? - answer1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a...

Split Decision Breakfast  :-- 2 eggs, 2 bacon, 2 sausage, 2 french toast, & 2 buttermilk pancakes T-Bone Steak & Eggs  :-- Served with 3 eggs & 3 buttermilk pancakes Simple & Fit 2 Egg Breakfast  :-- Scrambled egg substitute with 2 slices of turkey bacon, seasonal mixed fruit, & whole wheat toast Country Fried Steak & Eggs  :-- 8 oz beef steal with 2 eggs, hash browns, & 2 buttermilk pancakes Quick 2 Egg Breakfast  :-- 2 eggs, hash browns, 2 bacon or sausage, & toast S...

2023 IHOP SOP FOH Study Guide with complete solution What is the maximum temperature for food quality? - 165 Labels for prepared products must contain the following 4 pieces of information: - 1. Product name 2. Preparer's initials 3. Prep date & Time 4. Expiration date & time What is the Temperature Danger Zone - Between 41 and 140 degrees What is the preferred method for thawing food? - In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transfe...

2023 IHOP BOH SOP Study Guide with complete solution @ STUVATE-STUVIA USA What is the maximum temperature for food quality? - 165 Labels for prepared products must contain the following 4 pieces of information: - 1. Product name 2. Preparer's initials 3. Prep date & Time 4. Expiration date & time What is the Temperature Danger Zone - Between 41 and 140 degrees What is the preferred method for thawing food? - In a refrigerator between 33 and 41 degrees What is it called when microo...

hollandaise sauce for steam table  :-- 165 Re-heat white cheddar sauce for steam table  :-- 165 Pork sausage links heated to and served at  :-- 155 Smoked sausage links heated to and served at  :-- 155 Stage 2 cooked bacon  :-- 180 Re-heat hash browns  :-- 165 Turkey Bacon Elscores: Aug. 27, 24- 2024/2025 Exams and Correct Answers |Best Grades | Excellence | Success & Guaranteed Pass 2  :-- 165 Coffee holding  :-- 175-185 Chicken breast strips  :--...

SOP test questions and answers well illustrated. 1. What is the definition of this Critical Control Point (CCP) symbol? [THERMOMETER] - correct answers.b. Item must be cooked to, reheated to, or held at the specified temperature to meet food safety critical control point requirements 2. What is the definition of this Critical Control Point (CCP) symbol? [EGG] - correct answers.a. Use only pasteurized eggs 3. The definition of this Critical Control Point (CCP) symb...