Bananas potatoes tomatoes - Study guides, Class notes & Summaries

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Jean Inman Domain 1 (RD Exam) Questions And Answers All Verified
  • Jean Inman Domain 1 (RD Exam) Questions And Answers All Verified

  • Exam (elaborations) • 44 pages • 2024
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  • Jean Inman Domain 1 (RD Exam) Questions And Answers All Verified % of water/carbs in fruits and vegetables - ANS 75-93% Vitamin and minerals in fruits/vegetables - ANS Calcium, vitamin A, C, sometimes B Tugor - ANS Crispiness of vegetables due to osmotic pressure of water filled vacuoles Lignin - ANS Non CHO substance not very softened by cooking; woody part of vegetables Methionine - ANS Limiting protein in soybeans Protein concentrates - ANS >70% protein...
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ATI Nutrition Proficiency Exam 2024 with 100% complete solutions
  • ATI Nutrition Proficiency Exam 2024 with 100% complete solutions

  • Exam (elaborations) • 9 pages • 2024
  • Foods high in potassium correct answersApricots bananas potatoes tomatoes avocado fish spinach Carbohydrates for clients with diabetes correct answers45-60% of daily caloric intake Lacto-Ovo correct answersvegetarian that eats dairy products and eggs Nervous system function correct answersthiamin niacin B6 B12 Calcium Sodium Normal BMI correct answers18.5 - 24.9 Obesity BMI correct answersgreater than 30 Kosher, Orthodox Judaism correct answersMeat No mixing meat an...
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ATI Nutrition Proctored Exam 2023  LATEST /QUESTIONS AND ANSWERS  GRADED A
  • ATI Nutrition Proctored Exam 2023 LATEST /QUESTIONS AND ANSWERS GRADED A

  • Exam (elaborations) • 53 pages • 2023
  • ATI Nutrition Proctored Exam 2023 LATEST /QUESTIONS AND ANSWERS GRADED A Foods high in potassium: - CORRECT ANSWER apricots bananas potatoes tomatoes avocado fish spinach beans A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an al...
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ATI Nutrition Proctored Study Set Questions and Answers 100% Solved
  • ATI Nutrition Proctored Study Set Questions and Answers 100% Solved

  • Exam (elaborations) • 7 pages • 2024
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  • ATI Nutrition Proctored Study Set Questions and Answers 100% Solved What food has the highest source of calcium? Almonds What 3 things should someone with Crohn's disease decrease? fiber, fructose, lactose What are some foods high in potassium? bananas, apricots, potatoes, tomatoes, avocado, fish, spinach, beans What two things does the lacto-ovo vegetarian diet include? dairy products and eggs What is the normal BMI range? 18.5-24.9 What is an underweight BMI? less than 18.5 What is t...
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ATI Nutrition Proctored Exam 2023  LATEST /QUESTIONS AND ANSWERS  GRADED A
  • ATI Nutrition Proctored Exam 2023 LATEST /QUESTIONS AND ANSWERS GRADED A

  • Exam (elaborations) • 53 pages • 2023
  • ATI Nutrition Proctored Exam 2023 LATEST /QUESTIONS AND ANSWERS GRADED A Foods high in potassium: - CORRECT ANSWER apricots bananas potatoes tomatoes avocado fish spinach beans A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an al...
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Praxis: FACS (2023/2024) Already Graded A
  • Praxis: FACS (2023/2024) Already Graded A

  • Exam (elaborations) • 55 pages • 2023
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  • Praxis: FACS (2023/2024) Already Graded A Anorexia already below a healthy weight, still perceives that their weight is unacceptable, and therefore limits food intake -vomiting, limiting food, exercise without eating, medications Bulimia have no sense of control over eating habits, eat excessively and then attempt to overcompensate for what they ate -vomiting, excessive exercise, diet pills, laxatives, medications Obesity individual takes in more food than their body can actually use and the e...
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NUR1460 Final Exam (100% Accurate)
  • NUR1460 Final Exam (100% Accurate)

  • Exam (elaborations) • 22 pages • 2023
  • Potassium correct answers 3.5-5.0 (cardiac) Calcium correct answers 8.5-10.5 Sodium correct answers 135-145 (neuro) Magnesium correct answers 1.3-2.1 (muscular) Chloride correct answers 99-109 Albumin correct answers 3.5-5.5 Phosphorus correct answers 2.7-4.5 pH correct answers 7.35-7.45 <7.35 ACIDOTIC >7.45 ALKALOTIC HCO3 correct answers 22-26 <22 ACIDOTIC >26 ALKALOTIC PCO2 correct answers 35-45 >45 ACIDOTIC <35 ALKALOTIC what are some caus...
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ATI NUTRITION PROCTORED EXAM WITH CORRECT QUESTIONS AND ANSWERS  The nurse should instruct the diabetic client that their intake of carbohydrates should be ___to___% of total daily caloric intake.	45-60% The nurse should instruct the diabetic client that
  • ATI NUTRITION PROCTORED EXAM WITH CORRECT QUESTIONS AND ANSWERS The nurse should instruct the diabetic client that their intake of carbohydrates should be ___to___% of total daily caloric intake. 45-60% The nurse should instruct the diabetic client that

  • Exam (elaborations) • 65 pages • 2024
  • ATI NUTRITION PROCTORED EXAM WITH CORRECT QUESTIONS AND ANSWERS The nurse should instruct the diabetic client that their intake of carbohydrates should be ___to___% of total daily caloric intake. 45-60% The nurse should instruct the diabetic client that they should limit their total daily cholesterol intake to: 200-300 mg/day A diabetic client should be instructed that sat fats should account for less than __% of total calories. 7% The USDA and HSS diet guidelines for fats: -fats may avera...
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NUR1460 Final Exam (With 100% correct answers)
  • NUR1460 Final Exam (With 100% correct answers)

  • Exam (elaborations) • 22 pages • 2023
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  • Potassium correct answers 3.5-5.0 (cardiac) Calcium correct answers 8.5-10.5 Sodium correct answers 135-145 (neuro) Magnesium correct answers 1.3-2.1 (muscular) Chloride correct answers 99-109 Albumin correct answers 3.5-5.5 Phosphorus correct answers 2.7-4.5 pH correct answers 7.35-7.45 <7.35 ACIDOTIC >7.45 ALKALOTIC HCO3 correct answers 22-26 <22 ACIDOTIC >26 ALKALOTIC PCO2 correct answers 35-45 >45 ACIDOTIC <35 ALKALOTIC what are some caus...
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NUtrition Final Exam Review| 200 Questions| Accurate 100%(RATED A+)
  • NUtrition Final Exam Review| 200 Questions| Accurate 100%(RATED A+)

  • Exam (elaborations) • 30 pages • 2024
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  • Nutrients are classified as macronutrients and micronutrients. Which of the following is NOT considered a macronutrient? A. Carbohydrate B. Fat C. Protein D. Vitamins - ANSWER Vitamins Good sources of potassium include all of the following except A. tomatoes B. bananas C. snack crackers D. potatoes - ANSWER Snack crackers Fructose is found mostly in A. dairy products. B. grains and cereals. C. meat. D. fruits and vegetables. - ANSWER Fruits and vegetables During exercise wat...
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