Animal vitamin - Study guides, Class notes & Summaries

NR228 / NR-228 Exam 2 (Latest Update 2024 / 2025): Nutrition, Health & Wellness | Complete Guide with Questions and Verified Answers | 100% Correct - Chamberlain Question: What is the antidote for warfarin (Coumadin) Answer: vitamin k = dark leafy greens Question: What should not be taken with MAOIs? Answer: tyramines.. it causes severe hypertension = cured meats, paesturized foods, fermented foods, aged cheeses, pickled foods Question: What is good to take with iron?...

Exam 2: BIOS 256 / BIOS256 (2024/ 2025 Update) Anatomy and Physiology IV | Complete Guide with Questions and Verified Answers| 100% Correct| Grade A -Chamberlain Q: Fat has what effects when used for energy needs? Answer: glucose-sparing and protein-sparing effects æ Glucose is spared for consumption by cells that cannot use fat, like neurons æ Protein not catabolized for fuel Q: Fat-soluble vitamins (A, D, E, K) absorbed with what? Answer: dietary fat æ Ingestion of less t...

Fracture left hip - Answer- - Manifestations: pain in hip/groin, bruising at hip, pain on movement, muscle spasms - Bucks traction (temporary to relieve pain, reduce muscle spasm and immobilize) - use is not routine - Surgery is usually done to reduce and fixate the fracture - Care is similar to that of a patient undergoing other orthopedic surgery or hip replacement surgery Care of Hip fracture - Health history and presence of concomitant problems - Pain - VS, respiratory status, LOC, a...

Which nutrient produces the most energy per gram when digested? - Answer-Lipids Which nutrient is comprised of chains of sugars? - Answer-Carbohydrates Which carbohydrate is the most difficult for animals to digest? - Answer-Lignin Which food stuff is an example of nitrogenous? - Answer-Roughage Hay/Legume Hay If a steer at 20 lbs of feed a excreta 8 lbs of feces then what was the digestion coefficient? - Answer-60% What is the main function of carbohydrates in the body? - Answer-Energy Vi...

BIOD 121 MODULE 4 EXAM WITH CORRECT QUESTIONS AND ANSWERS Rickets: - result of low vitamin D2 in children and results in soft bones and bowed legs Osteomalcia - inadequate calcium absorption and deposition in the bones leads Osteoporosis - occurs as bone mass decreases and bones thin and become porous Experts recommend that adults take ____________ IUs of vitamin D daily. - 1000 Vitamin E: - main function is as an antioxidant, protecting cell membranes from free radicals. Tocophero...

VetTechPrep: ANIMAL CARE AND NURSING, Exam Bank Questions With Explained Answers-Which of the following is the intermediate host of Dipylidium caninum and is important in its transmission? - Taenia saginata - Otodectes cynotis - Ctenocephalides felis - Ixodes pacificus - * Ctenocephalides felis ( Dipylidium caninum is the common canine tapeworm. The flea (Ctenocephalides felis) is the intermediate host. The parasite is usually acquired by dogs when they groom and ingest fleas carr...

Nutrition - study of food and how it affects the body and influences health metabolism - The process by which the body breaks down substances and gets energy from food Macronutrients - supplies the body with energy; carbohydrates, proteins, and fats Micronutrients - helps manufacture, repair, and maintain cells; vitamins and minerals anabolism - Constructive metabolism; the process of building up larger molecules from smaller ones. (needs energy) Catabolism - Metabolic pathways th...

What are the characteristics of water soluble vitamins? Absorbed directly into blood stream Circulate, travel, store in water compartments Excrete in urine Deficiency signs occur more quickly Toxicity short lived What are the characteristics of fat soluble vitamins? Absorbed into lymph Require protein carriers Associate with fat Not readily excreted Deficiency signs occur slowly Toxicity is longer lived Previous Pause Next Rewind 10 seconds Move forward 10 seconds ...

BIOD 121 Portage module 4 Latest 2024 100% Pass essential vitamins 13 vitamins that animal cells need but can't synthesize found in both plant and animal sources vitamins produced by the body vitamin K and biotin (gut flora) vitamin D (skin) vitamin A (from beta carotene) niacin (tryptophan) two criteria for vitamins 1. must be consumed in the diet to maintain health. 2. symptoms of deficiency occur in its absence enrichment adding nutrients back that have been lost to pro...

Food Technology AQA GCSE Questions and Answers 2023 0-5 The temperature a refrigerator should be kept at: 5-63 The danger zone: 72 The temperature at which harmful food poisoning bacteria is killed: -22 The temperature for freezing foods in a freezer: -18 Bacteria becomes dormant/ The temperature for storing foods in a freezer: 0-3 The temperature a chiller should be kept at: High risk foods Foods at the highest risk of contamination (eg, dairy p...