Aim of fermentation Study guides, Class notes & Summaries

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WSET Level 2 Spirits Questions And Answers
  • WSET Level 2 Spirits Questions And Answers

  • Exam (elaborations) • 10 pages • 2023
  • To create a sugary liquid - What is the aim of processing the raw material? Yeast eats sugars to create alcohol, congeners and carbon dioxide - What happens during alcoholic fermentation? Proof. Two degrees proof equals 1% abv - What system is used in the USA to express alcohol content? To select and concentrate parts of the alcoholic liquid (alcohol and congeners) and leave others behind - What is the aim of distillation? To ensure that when a spirit is put on sale it has the correc...
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WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers
  • WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers

  • Exam (elaborations) • 4 pages • 2024
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  • WSET Level 2 Spirits - Chapters 1 – 4 Exam Questions and Answers What is the aim of processing the raw material? - Answer-To create a sugary liquid What happens during alcoholic fermentation? - Answer-Yeast eats sugars to create alcohol, congeners and carbon dioxide What system is used in the USA to express alcohol content? - Answer-Proof. Two degrees proof equals 1% abv What is the aim of distillation? - Answer-To select and concentrate parts of the alcoholic liquid (alcohol and c...
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WSET LEVEL 1 SPIRITS EXAM 2024| ACTUAL EXAM WITH 200 QUESTIONS AND CORRECT DETAILED ANSWERS |ALREADY GRADED A+
  • WSET LEVEL 1 SPIRITS EXAM 2024| ACTUAL EXAM WITH 200 QUESTIONS AND CORRECT DETAILED ANSWERS |ALREADY GRADED A+

  • Exam (elaborations) • 27 pages • 2024
  • WSET LEVEL 1 SPIRITS EXAM 2024| ACTUAL EXAM WITH 200 QUESTIONS AND CORRECT DETAILED ANSWERS |ALREADY GRADED A+ How does fermentation happen - ANSWER--Yeast eats sugar to create the alcohol and carbon dioxide gas. After fermentation the alcoholic liquid is typically around 10% abv. Fermentation also creates extra flavours, in particular fruity flavours are created by yeast What is the aim of distillation - ANSWER--To concentrate the level of alcohol in the fermented alcoholic liquid
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WSET Level 1 Spirits Q&A 2023
  • WSET Level 1 Spirits Q&A 2023

  • Exam (elaborations) • 5 pages • 2023
  • Spirits Production Process - Answer- Process Raw Materials Fermentation Distillation After Distillation Aim of processing raw material? - Answer- Create a sugary liquid so that fermentation can take place What do you add to sugary liquid? - Answer- Water Aim of fermentation? - Answer- Turn surgery liquid into alcoholic liquid Aim of distillation - Answer- Concentrate level of alcohol in the fermented alcoholic liquid Aim of after distillation - Answer- New spirit is colorless a...
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Reviewed test for WSET Level 2 exam
  • Reviewed test for WSET Level 2 exam

  • Exam (elaborations) • 4 pages • 2024
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  • Reviewed test for WSET Level 2 exam What is the aim of processing the raw material? - CORRECT ANSWER-To create a sugary liquid What happens during alcoholic fermentation? - CORRECT ANSWER-Yeast eats sugars to create alcohol, congeners and carbon dioxide What system is used in the USA to express alcohol content? - CORRECT ANSWERProof. Two degrees proof equals 1% abv What is the aim of distillation? - CORRECT ANSWER-To select and concentrate parts of the alcoholic liquid (alcohol and co...
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WSET Spirits Level 2 Exam Questions and Answers
  • WSET Spirits Level 2 Exam Questions and Answers

  • Exam (elaborations) • 12 pages • 2024
  • WSET Spirits Level 2 Exam Questions and Answers 5 steps to tasting spirit - Answer-1. Pour 2. Assess Appearance and nose 3. Dilute with water 4. Reassess nose 5. Assess palate 3 suggested spirit lexicon groups - Answer-1. Raw Materials 2. Processing 3. Oak and maturation 4 stages of distillation for all spirits - Answer-Selection of Raw Materials, Fermentation, Distillation, Post Distilation Fermentation definition - Answer-Yeast being added to sugary liquid which ...
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WSET Level 1 Spirits All Answers Correct 2024
  • WSET Level 1 Spirits All Answers Correct 2024

  • Exam (elaborations) • 5 pages • 2024
  • WSET Level 1 Spirits All Answers Correct 2024 Spirits Production Process Fermentation Distillation After Distillation Process Raw Materials Aim of processing raw material? What do you add to sugary liquid? Aim of fermentation? Create a sugary liquid so that fermentation can take place Water Turn surgery liquid into alcoholic liquid Aim of distillation Concentrate level of alcohol in the fermented alcoholic liquid Aim of after distillation alcoholic strength ...
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WSET Level 2 Spirits Chapters 1 – 4 Study Guide Exam Well Answered 100% 2024.
  • WSET Level 2 Spirits Chapters 1 – 4 Study Guide Exam Well Answered 100% 2024.

  • Exam (elaborations) • 5 pages • 2024
  • What is the aim of processing the raw material? - Answer To create a sugary liquid What happens during alcoholic fermentation? - Answer Yeast eats sugars to create alcohol, congeners and carbon dioxide What system is used in the USA to express alcohol content? - Answer Proof. Two degrees proof equals 1% abv What is the aim of distillation? - Answer To select and concentrate parts of the alcoholic liquid (alcohol and congeners) and leave others behind What is the aim of post-d...
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WSET Level 1 Spirits exam prep With Complete Solutions | Rated A+
  • WSET Level 1 Spirits exam prep With Complete Solutions | Rated A+

  • Exam (elaborations) • 5 pages • 2024
  • Available in package deal
  • Spirits Production Process - Process Raw Materials Fermentation Distillation After Distillation Aim of processing raw material? - Create a sugary liquid so that fermentation can take place What do you add to sugary liquid? - Water Aim of fermentation? - Turn surgery liquid into alcoholic liquid Aim of distillation - Concentrate level of alcohol in the fermented alcoholic liquid Aim of after distillation - New spirit is colorless and dry. Adjust color aroma sweetness and alcoholic streng...
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WSET Level 2 Spirits - Chapters 1 - 4 Questions Perfectly Answered
  • WSET Level 2 Spirits - Chapters 1 - 4 Questions Perfectly Answered

  • Exam (elaborations) • 5 pages • 2024
  • Available in package deal
  • What is the aim of processing the raw material? - Answer-To create a sugary liquid What happens during alcoholic fermentation? - Answer-Yeast eats sugars to create alcohol, congeners and carbon dioxide What system is used in the USA to express alcohol content? - Answer-Proof. Two degrees proof equals 1% abv What is the aim of distillation? - Answer-To select and concentrate parts of the alcoholic liquid (alcohol and congeners) and leave others behind What is the aim of post-distillation o...
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