Agronomy written test - Study guides, Class notes & Summaries

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Agronomy Written Test Questions
  • Agronomy Written Test Questions

  • Exam (elaborations) • 16 pages • 2024
  • Agronomy Written Test Questions
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Agronomy Written Test Questions PART 1 Comprehensive Questions and Answers 100% Accuracy
  • Agronomy Written Test Questions PART 1 Comprehensive Questions and Answers 100% Accuracy

  • Exam (elaborations) • 16 pages • 2024
  • Who is given credit for discovering that soybeans were an excellent source of protein and oil and for encouraging farmers to rotate their crops with soybeans? - ANS George Washington Carver What term is used to describe fine brown or gray hairs on the leaves, stems, and pods of soybeans? - ANS pubescence Which of the following is a true statement regarding soybeans? - ANS Soybeans are generally considered a source of complete protein. The top 2 states in terms of soybean production?...
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Agronomy Written Test Comprehensive Questions with Correct Answers Guaranteed Pass
  • Agronomy Written Test Comprehensive Questions with Correct Answers Guaranteed Pass

  • Exam (elaborations) • 7 pages • 2024
  • Agronomy Written Test Comprehensive Questions with Correct Answers Guaranteed Pass 82. What is the process of spreading fertilizer uniformly over the soil's surface called? - Answer broadcasting After an alfalfa field has outlived its productive life, what is the minimum recommended time that needs to pass before replanting the field to alfalfa again? - Answer One year Alfalfa uses large amounts of which element? - Answer Potassium Approximately how long can a pure stand of alfalfa be e...
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                              Agronomy Written Test Questions
  • Agronomy Written Test Questions

  • Exam (elaborations) • 8 pages • 2024
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Exam (elaborations) Agronomy Written T PART 1
  • Exam (elaborations) Agronomy Written T PART 1

  • Exam (elaborations) • 18 pages • 2024
  • Agronomy Written Test Questions PART 1 Comprehensive Questions and Answers 100% Accuracy _____ is a loss that occurs before harvest begins. - ANSPreharvest loss _________ indicates the amount of time it takes for a pesticide to biodegrade or break down. - ANSPesticide persistence ___________ are flowering, broad-leaf plants with soft stems. - ANSForbs _____________ are considered to be healthy fats - ANSPolyunsaturated fats _______________ is made from the endosperm only. - ANSWhi...
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Agronomy Practice Written Test 2021.
  • Agronomy Practice Written Test 2021.

  • Exam (elaborations) • 7 pages • 2024
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  • Agronomy Practice Written Test 2021.
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