 hand washing - Study guides, Class notes & Summaries

TEST BANK FOR PRIMARY CARE ART AND SCIENCE OF ADVANCED PRACTICE NURSING-AN INTERPROFESSIONAL APPROACH 6TH EDITION- DUNPHY TEST BANK FOR PRIMARY CARE ART AND SCIENCE OF ADVANCED PRACTICE NURSING – AN INTERPROFESSIONAL APPROACH 5TH EDITION DUNPHY Chapter 1. Primary Care in the Twenty-First Century: A Circle of Caring 1. A nurse has conducted a literature review in an effort to identify the effect of hand washing on the incidence of nosocomial (hospital-acquired) infections in acu...

When entering a client's room to change a surgical dressing, a nurse notes the client is coughing and sneezing. Which of the following actions should the nurse take when preparing the sterile field? - a. Place a mask on the client to limit the spread of microorganisms into the surgical wound A nurse has removed a sterile pack from it's outside cover and placed it on a clean work surface in preparation for an invasive procedure. Which of the following flaps should the nurse unfold first? - T...

ATI FUNDAMENTALS RETAKE EXAM 2023/ 2024 NEW UPDATE!!! QUESTIONS AND 100% CORRECT VERIFIED ANSWERS 1. What information should the nurse incorporate into the dietary plan for a client with type 2 diabetes mellitus?  Answer: Weight management, lipid profile, cultural needs, and personal preferences. 2. A nurse is caring for a family experiencing a crisis. What approach should the nurse use when working with a family using an open structure for coping with crisis?  Answe...

TEST BANK FOR CURRENT MEDICAL DIAGNOSIS AND TREATMENT 2023-2024 GRADED A+.Chapter 1. Disease Prevention & Health Promotion 1. Which of the following behaviors indicates the highest potential for spreading infections among clients? The nurse: 1) disinfects dirty hands with antibacterial soap. 2) allows alcohol-based rub to dry for 10 seconds. 3) washes hands only after leaving each room. 4) uses cold water for medical asepsis. 2. What is the most frequent cause of the spread of infection a...

AIN1501 Assignment 1 (COMPLETE ANSWERS) Semester 1 2024 (646297) - DUE 18 March 2024 ;100% TRUSTED workings, explanations and solutions. for assistance Whats-App.......0.6.7..1.7.7..1.7.3.9 .................. Question 1 Complete Mark 1.00 out of 1.00 Question 2 Complete Mark 1.00 out of 1.00 QUIZ The system uses information, models, or analysis tools to enable managers to make simulations and predictions. a. Management information system (MIS) b. Decision support system (DSS) c. O...

What is the penalty assessed to an expired practitioner found on inspection? 1) up to $200 Correct Answer 1) up to $200 The "Board" means? Correct Answer the Board of Cosmetologist Examiners A salon in a private residence must meet all the requirements of which of the following? Correct Answer Rules chapter 2105 Each work area in a salon must have __________ waste receptacle and hand-washing sink. Correct Answer 1) 1 Once an individual license expires, how long does a licensee hav...

the small intestine contains millions of small finger like projections, what is it? - ANSWER vili small intestine needs bile only, where is the bile stored in? - ANSWER gallbladder how far can you go with passive range of motion? - ANSWER as much as the patient can tolerate what are the enzymes produced in the pancreas? - ANSWER amylase, lipase, and trypsin structure of the nephron responsible for the reabsorption of water and solubes during urine formation? - ANSWER proximal convu...

People handle food that others eat. That means it is possible for people to contaminate food. People can contaminate food _______. accidentally deliberately with unwashed hands accidentally, deliberately, or with unwashed hands - ANSWER-accidentally, deliberately, or with unwashed hands You should wash your hands _______. after cutting carrots, before cutting tomatoes after putting clean dishes away before putting on disposable gloves before going to the bathroom - ANSWER-before p...

How long is a Suffolk County Food Service Permit valid for? - Answer 1 year Who does the Food Manager's certificate belong to? - Answer the individual completing the class Where must the Food Manager's certificate be posted? - Answer visible to your patrons 4). How long is the Suffolk County Limited Food Manager's Certificate valid for? - Answer 3 years True or False: A restaurant can deny access to an inspector if the store is very busy and the owner is not present. - Answer Fals...

A nurse is caring for a client who has a stage III pressure ulcer on the heel. When preparing to irrigate the wound, which of the following actions should the nurse take first? a. Obtain the prescribed irrigation solution b. Don personal protective equipment c. Check the client's pain level d. Place a waterproof pad under the client's extremity c. Check the client's pain level A nurse is caring for a client who has a stage II pressure ulcer. Which of the following wound dressings sho...