Wset level 1 notes - Study guides, Class notes & Summaries

WSET Level 1 Spirits-revision notes Spirits Production Process Process Raw Materials Fermentation Distillation After DistillationAim of processing raw material? Create a sugary liquid so that fermentation can take placeWhat do you add to sugary liquid? WaterAim of fermentation? Turn surgery liquid into alcoholic liquidAim of distillation Concentrate level of alcohol in the fermented alcoholic liquidAim of after distillation New spirit is colorless and dry. Adjust c...

WSET LEVEL 1 EXAM SUMMARIZED QUESTIONS WITH CORRECT ANSWERS Acidity -Answer-Comes from grape juice. Gives wine its refreshing qualities. Body -Answer-The general feel of the wine in the mouth when you taste. Cabernet Sauvignon produces wines that are.. -Answer-Deeply coloured wines with lots of tannins and acidity, with intense aromas. Can range between medium and full-bodied. Typical flavours: Black fruits (Blackcurrant, black cherry) and herbaceous notes (Bell pepper, mint). Chard...

WSET ® Level 1 Beer Exam Summer 2024/2025. A hot food like red chili can make a wine seem 1) Drier and fuller 2) More drying, more bitter, less fruity 3) Less drying, less bitter, more sweet and fruitier 4) Higher in alcohol and hotter A salty food like chips can make a wine seem 1) Sweeter and richer 2) Less drying, less bitter and fruitier 3) More drying, more bitter, less friuty 4) Overwhelmed by the food flavor A sweet food like chocolate can make a wine seem 1) Sweeter an...

WSET Level 3: Bordeaux Question and ACCURATE answers already solved 2023/2024 CHATEAU - correct answer Most vineyards are known in Bordeaux as... 3 biggest Bordeaux Areas - correct answer Left Bank, Right Bank, Between Dordogne and Garonne Bordeaux Left Bank - correct answer Medoc: Saint Estephe, Pauillac, Saint-Julien Haut Medoc: Margaux Graves: Pessac Leognan, Cerons, Barsac, Sauternes Bordeaux Right Bank - correct answer Saint-Emilion, Saint-Emilion Satellites, Pomerol, ...

WSET Level 2 Award in Wines Review| Questions and WITH VERIFIED ANSWERS| Grade A Solutions (2023/2024) 1. What are characterisitcs of Muscat de Beaumes de Venise and Muscat de Rivesaltes? ~ Answer: unaged, intense fruity aromas (grape, peach, perfume). Medium/full-bodied, and sweet, with high alcohol and medium or low acidity 2. Where is Moscatel de Valencia from? ~ Answer: Spain 3. Where is Rutherglen Muscat from? ~ Answer: Northern Victoria, Australia 4. ...

WSET Level 2 Study Guide Questions with complete solutions Which one of the following is true? a. Hail protects grapes from fungal attacks b. Too much heat can stop the vine producing sugars c. fertile soils give the highest quality grapes for winemaking d. Irrigation is used widely for quality wine production in Europe Compared with red wines, white wines are generally fermented at a. Either higher or lower temperatures b. The same temperature c. Higher temperatures d. Lower tempe...