What minerals makes up - Study guides, Class notes & Summaries
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THE BEST Master Esthetician Study Guide
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What part of the body has no capillaries? Correct Answer-Epidermis 
 
How are lymphatic vessels and veins alike? Correct Answer-Similar Structure 
 
What are electrolytes? Correct Answer-Essential minerals—like sodium, calcium, and potassium—that are vital to many key functions in the body. 
 
What causes lymphedema? Correct Answer-Blockage of lymphatic drainage 
 
What does deoxygenated blood carry? Correct Answer-Waste 
 
What makes up the fluid part of lymph? Correct Answer-White blood ce...
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PHLEBOTOMY NATIONAL EXAM (NHA)|2023 LATEST UPDATE|GUARANTEED SUCCESS
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Characteristics imperative to a phlebotomist 
Dependability, honesty, integrity, empathy and compassion, professional appearance, interpersonal skills 
 
 
 
Circulatory system function 
deliver oxygen, nutrients, hormones, & enzymes to cells and transport cellular waste (CO2) to organs where they can be expelled 
 
 
 
 
 
 
00:11 
 
01:18 
The two circulations 
Pulmonary & Systemic 
 
 
 
Pulmonary circulation 
carries deoxygenated blood from the right ventricle to the lungs and returns oxygen...
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ISSA Nutrition Final Exam with 100% Correct Answers 2023
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ISSA Nutrition Exam Final 2023 
WHAT IS GOOD NUTRITION? - Correct Answer-PROPERLY CONTROLS ENERGY 
BALANCE 
PROVIDE NUTRIENT DENSITY 
ACHIEVE HEALTH, BODY COMPOSITION AND PERFORMANCE GOALS 
HONEST AND OUTCOME BASE 
WHAT ARE THE 8 STEPS TO EFFECTIVE COACHING? - Correct Answer-PREPARE 
FOR CLEINT 
COLLECT PRELIMINARY CLIENT INFO 
EVALUATE CLEINT INFO AND STATE WHAT IT MEANS 
OFFER NUTRITIONAL SUGGESTIONS AND PLANS 
OFFER SUPPLEMENTAL SUGGESTIONS 
SET BEHAVIOR GOALS AND CREATE MONITOR STRTG 
MAKE N...
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Nutrition 101: Quiz 1 EXAM 52 Questions with Answers 2023,100% CORRECT
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Nutrition 101: Quiz 1 EXAM 52 Questions with Answers 2023 
 
 
What are the 6 major classes of nutrients? - CORRECT ANSWER Carbs, lipids (fats), proteins, minerals, vitamins, water 
 
Describe the 7 factors that influences our food choices - CORRECT ANSWER Taste, appearance, texture, cost, convince, culture, trends, advertising 
 
What is meant by referring to nutrients as Essential vs non-essential - CORRECT ANSWER Essential: NOT made in the body and MUST be consumed from food (vitamins & mi...
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MARK KLIMEK BLUE BOOK (ALL) NCLEX STUDY GUIDE 2023 (OVER 2000 SOLUTIONS)
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MARK KLIMEK BLUE BOOK (ALL) NCLEX STUDY 
GUIDE 2023 (OVER 2000 SOLUTIONS) 
1. Name the five/six essential nutrients 
 CORRECT ANSWER carbs, fats, proteins, vitamins, minerals, water 
2. The major source of energy for the body is 
 CORRECT ANSWER carbs 
3. carbs provide ____________ Kcalories per 1 gram 
 CORRECT ANSWER 4 
4. Sucrose is a sugar found in ____________ and _____________. 
 CORRECT ANSWER fruits, veggies 
5. Lactose is a sugar found in ? 
 CORRECT ANSWER milk 
6. What is glycogen? 
 ...
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ATI Proctored Nutrition Exam 2023-2024 QUESTIONS AND ANSWERS 100% SUCCESS
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ATI Proctored Nutrition Exam 2023/2024 
QUESTIONS AND ANSWERS 100% SUCCESS 
 
 
 
 
 
 
 
 
ATI Nutrition 
 
 
Sources of Nutrition 
 
Question: What makes up the largest portion of our total body weight? 
 
A.	fiber 
B.	protein 
C.	fats 
D.	water 
Answer: Water 
 
Question: Which vitamin helps with normal vision, tissue healing, and tissue strength? 
 
A.	Vitamin B 
B.	Vitamin K 
C.	Vitamin A 
D.	Vitamin D 
Answer: Vitamin A 
 
Question: Which nutrient adds bulk to feces and...
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Kines 100 Midterm 1 Exam with Complete Solutions
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Kines 100 Midterm 1 Exam with Complete Solutions 
macronutrient - Answer-need them in large amounts 
 
what are the macronutrients? - Answer-carbs, proteins, fats (lipids), and water 
 
micronutrient - Answer-you need less of them 
 
what are the micronutrients? - Answer-minerals and vitamins 
 
how do nutrients contribute to structure? - Answer-use of water → cell turgidity (water pressure blows up cell and gives it form/ shape) 
lipid → on a cellular level, cell membrane made mostly out o...
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Jean Inman Domain 1 (Rd Exam) Questions And Answers 2024
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% of water/carbs in fruits and vegetables - 75-93% 
 
Vitamin and minerals in fruits/vegetables - Calcium, vitamin A, C, sometimes B 
 
Tugor - Crispiness of vegetables due to osmotic pressure of water filled vacuoles 
 
Lignin - Non CHO substance not very softened by cooking; woody part of vegetables 
 
Methionine - Limiting protein in soybeans 
 
Protein concentrates - >70% protein 
 
Protein isolates - >90% protein 
 
TVP - Textured vegetable protein, soy protein adds juiciness bc of wa...
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GMS 6440 Final –Mk Latest 2024 Graded A+
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GMS 6440 Final –Mk Latest 2024 
 
Graded A+ 
 
Skeletal System Organs: bones, cartilage, bone marrow 
Function: provide support and protection, store calcium and minerals, form blood cells 
 
Muscular System Organs: muscles, tendons 
Function: provide movement, support and protect, generate heat and maintain body temperate 
 
Skeletal, Cardiac, Smooth Muscle Skeletal - contractile proteins form alternating patterns of 
light and dark (striations). Voluntary movement. 
Cardiac - involuntary. Ri...
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NATS 1560 (test 1) Questions and Answers 100% Verified
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NATS 1560 (test 1) Questions and Answers 100% Verified Food science •scientific and technological research on the properties of food substances, aimed at inventing new food products and new methods of preservation and processing 
Nutrition science the scientific study of the processes through which food provides nourishment to the body 
what are the general characteristics of the modern sciences? materialism, reductionism & experimentalism 
What are macronutrients? carbohydrates, lipids, prote...
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