Snhd food handler exam - Study guides, Class notes & Summaries

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SNHD: Food Handler Exam Questions and Answers 100% Correct
Exam (elaborations) • 3 pages • 2024
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SNHD: Food Handler Exam Questions and Answers 100% Correct Which of the following best indicates the presence of mice? - Correct Answer ️️ - Gnaw marks on food containers Which step in food preparation reduces the number of germs in food to a safe level? - Correct Answer ️️ -Cooking food to the proper temperature Food held at cold temperatures must be kept at this temperature or below. - Correct Answer ️️ -41 °F Which disease is transmitted by food? - Correct Answer ️️ -...

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SNHD Food Handler Test Exam With 100% Correct Answers 2023
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SNHD Food Handler Test Exam With 100% Correct Answers 2023

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SNHD-Food Handler Card Exam (Latest 2024/ 2025 Updates STUDY BUNDLE PACKAGE) Questions and Verified Answers| 100% Correct
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SNHD-Food Handler Card Exam (Latest 2024/ 2025 Updates STUDY BUNDLE PACKAGE) Questions and Verified Answers| 100% Correct

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Food Handler Training Book SNHD Exam Questions and Answers
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Food Handler Training Book SNHD Exam Questions and Answers Food Handler Training Book SNHD Exam Questions and Answers Food Handler Training Book SNHD Exam Questions and Answers Name the five foodborne illness risk factors - ANSWER-poor personal hygiene, food from unsafe sources, improper cooking temperature/methods, improper holding time and temperature, and food contamination Name the three types of food hazards - ANSWER-biological, chemical, and physical Biological food hazard - ANSW...