Publix test stuvia - Study guides, Class notes & Summaries
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Publix Deli Department Manager Test Questions and Answers Solved Correctly
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What does FIFO stand for? - ANSWER-First in First out 
 
What type of equipment is used to merchandise meat and cheese? - ANSWER-Carlson System 
 
What are the steps of legendary service? - ANSWER-1. Greet the customer by name if possible and smile. 
2. Use your observation skills to engage customer 
3. Create their happily ever after 
4. Thank the customer and invite them back 
 
What do you do in the first step of legendary customer service? - ANSWER-Greet all customers when they're with...
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Publix Bakery Manager Test 2 Questions & Answers 100% Correct
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Publix Bakery Manager Test 2 Questions & Answers 100% CorrectPublix Bakery Manager Test 2 Questions & Answers 100% CorrectPublix Bakery Manager Test 2 Questions & Answers 100% CorrectPublix Bakery Manager Test 2 Questions & Answers 100% CorrectPublix Bakery Manager Test 2 Questions & Answers 100% CorrectPublix Bakery Manager Test 2 Questions & Answers 100% CorrectPublix Bakery Manager Test 2 Questions & Answers 100% CorrectPublix Bakery Manager Test 2 Questions & Answers 100% Correct
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Publix Test Questions & Answers(RATED A)
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Publix Test Questions & Answers(RATED A)Publix Test Questions & Answers(RATED A)Publix Test Questions & Answers(RATED A)Publix Test Questions & Answers(RATED A)Publix Test Questions & Answers(RATED A)Publix Test Questions & Answers(RATED A)Publix Test Questions & Answers(RATED A)Publix Test Questions & Answers(RATED A)Publix Test Questions & Answers(RATED A)
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Publix Test ( acronyms )Questions & Answers 100% Accurate!
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JCT - ANSWERjob class training 
 
RESPOND - ANSWERrelax, evaluate, smile, be proactive, offer assistance, never panic, deliver Publix spirit 
 
PLUS - ANSWERpayroll lookup system 
 
WOR - ANSWERweekly operating report 
 
USDA - ANSWERunites states department of agriculture 
 
AR - ANSWERautomated replenishment 
 
CALM - ANSWERstay cool, apologize for the problem, listen with empathy, make it right 
 
SPMG - ANSWERspecialty product management guide 
 
COOL - ANSWERcountry of origin labeling 
 
DS...
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Publix Management Test Prep Part 1 Questions & Answers 100% Correct.
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How long do you sharpen the back of a slicer blade? - ANSWER2 Seconds 
 
How long do you sharpen the front of the slicer blade? - ANSWER30 Seconds 
 
Tag Group: Publix and Boar's Head Ham - ANSWERPink 
 
Tag Group: Publix and Boar's Head Roast Beef - ANSWERRed 
 
Tag Group: Publix and Boar's Head Poultry, Italian products and loaves - ANSWEROrange 
 
Tag Group: Boar's Head cheese - ANSWEROrange 
 
Tag Group: Misc. Meats and Cheeses - ANSWERPurple 
 
Tag Group: Specialty cheeses, salads, and ...
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Publix Deli Management Test Questions & Answers(RATED A+)
- Exam (elaborations) • 10 pages • 2024
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How many days does a Meat & Cheese platter get? - ANSWER2 days 
 
Which of the following gets 2 days? 
A.) Sub Selection Platter 
B.) Wrap Variety Platter 
C.) All American Platter - ANSWERC.) All American Platter 
 
How many days does a Publix Turkey Ringleader get? - ANSWER1 day 
 
Where do you look for info on Cubanitos? - ANSWERDeli Platter Guide 
 
What two chemicals cant be combined? (Can/ will cause permanent lung damage) - ANSWERBlock Whitener and Q San 
 
What chemical is kept separate ...
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Publix Test ( acronyms )Questions & Answers 100% Accurate
- Exam (elaborations) • 2 pages • 2024
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JCT - ANSWERjob class training 
 
RESPOND - ANSWERrelax, evaluate, smile, be proactive, offer assistance, never panic, deliver Publix spirit 
 
PLUS - ANSWERpayroll lookup system 
 
WOR - ANSWERweekly operating report 
 
USDA - ANSWERunites states department of agriculture 
 
AR - ANSWERautomated replenishment 
 
CALM - ANSWERstay cool, apologize for the problem, listen with empathy, make it right 
 
SPMG - ANSWERspecialty product management guide 
 
COOL - ANSWERcountry of origin labeling 
 
DS...
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Publix Manager Test 1 Questions & Answers (SCORED A+)
- Exam (elaborations) • 6 pages • 2024
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5 steps to customer service - ANSWER1. welcome customer 
2. use customers name 
3. take care of needs 
4. thank the customer 
5. invite them back 
 
Dynamic Selling - ANSWERGreet 
Discover 
Recommend 
Close 
 
Day of Production - ANSWERthe day produced, recieved, or somehow affected (such as frozen) 
 
Fifo - ANSWERfirst in, first out 
 
Tare weight - ANSWERweight of the container a product is packaged in 
 
what is envirox TB, its uses, and location in the store - ANSWERto clean up blood and...
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Publix Deli Management Test Questions & Answers 100% Accurate
- Exam (elaborations) • 8 pages • 2024
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How long do you sharpen the back side of a slicer blade? - ANSWER2 seconds 
 
How long do you sharpen the front of a slicer blade? - ANSWER30 seconds 
 
Tag Group: Publix and Boar's Head Ham - ANSWERPink 
 
Tag Group: Publix and Boar's Head Beef - ANSWERRed 
 
Tag Group: Publix and Boar's Head Poultry, Italian products and loaves - ANSWEROrange 
 
Tag Group: Boar's Head cheese - ANSWEROrange 
 
Tag Group: Misc. Meats and Cheeses - ANSWERPurple 
 
Tag Group: Specialty cheeses, salads, and mis...
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Publix managers test Questions 100% Correct!!
- Exam (elaborations) • 4 pages • 2024
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Customer Value - ANSWERAlways look to add value to the role you play,carefully order, and handle products to prevent out of stock and ensure product quality. 
 
Intolerance of waste - ANSWERjob efficiency, controlling supply usage, preventing damages, awareness and report losses or theft, recycling 
 
Dedicated to the dignity, value, and employment security of our associates - ANSWERenhancing your role, adding my value and achieving tasks quickly and efficiently and correctly adds to the securit...
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