Nur1172 nutrition - Study guides, Class notes & Summaries

NURSING : NUR1172 NUR1172 Nutritional Principles Exam 3 study guide.

Final Exam: NUR1172/ NUR 1172 (New 2024/ 2025 Update) Nutrition Guide | Questions and Answers| 100% Correct| A Grade - Rasmussen

NUR 1172 / NUR1172 Nutritional Principles In Nursing 3: Rasmussen college NUR 1172 / NUR1172 Nutritional Principles In Nursing 3: Rasmussen college NUR 1172 / NUR1172 Nutritional Principles In Nursing 3: Rasmussen college NUR 1172 / NUR1172 Nutritional Principles In Nursing 3: Rasmussen college NUR 1172 / NUR1172 Nutritional Principles In Nursing 3: Rasmussen college NUR 1172 / NUR1172 Nutrition Exam 3: Rasmussen college A client calls into the nurse help line asking questions about his new diag...

Created My Plate Correct Answer USDA Controls labeling for meat, poultry and dairy products Correct Answer USDA Developed Certificate program for Organic farmers to label produce organically grown. Correct Answer USDA Enforces Federal Regulations to keep food supply safe, pure and wholesome. Assigned responsibility for all food except meat and poultry. Correct Answer FDA ensure processed foods are free of pathogens Correct Answer FDA Inspect food processing facilities (excluding m...

Exam 1: NUR1172/ NUR 1172 (New 2024/ 2025 Update) Nutrition | Review with Questions and Answers| 100% Correct| A Grade- Rasmussen

D Correct Answer 1. Four types of muscles in the intestine are: a. smooth, contractile, striated, and layered. b. voluntary, involuntary, sequential, and rhythmic. c. tonic, periodic, autonomic, and propulsive. d. longitudinal, circular, sphincter, and mucosal. A Correct Answer 2. An important role of mucus in the stomach is to: a. protect the stomach wall from digestion. b. provide an acid environment for protein digestion. c. provide enzymes for protein digestion. d. prevent reg...

NUR1172 Nutritional Principles in Nursing- Chapter 3 Practice Test

D - ANS 1. Four types of muscles in the intestine are: a. smooth, contractile, striated, and layered. b. voluntary, involuntary, sequential, and rhythmic. c. tonic, periodic, autonomic, and propulsive. d. longitudinal, circular, sphincter, and mucosal. A - ANS 2. An important role of mucus in the stomach is to: a. protect the stomach wall from digestion. b. provide an acid environment for protein digestion. c. provide enzymes for protein digestion. d. prevent r...

B Correct Answer 1. Important functions of lipids in the body include: a. providing fuel for brain cells. b. transmission of nerve impulses. c. maintaining blood glucose levels. d. sparing body protein stores. A Correct Answer 2. The type of fat that tends to increase the risk of atherosclerosis is: a. saturated. b. monounsaturated. c. polyunsaturated. d. n-3. C Correct Answer 3. Which of the following foods contains both visible and hidden fat? a. butter. b. cookies. c. m...

A Correct Answer 1. Simple carbohydrates include: a. disaccharides. b. oligosaccharides. c. resistant starch. d. hemicellulose. B Correct Answer 2. The type of carbohydrate that circulates in the blood is: a. glycogen. b. glucose. c. dextrin. d. glucagon. D Correct Answer 3. One benefit of sugar alcohols is that they: a. reduce the risk of diabetes. b. do not contain calories. c. add bulk to the diet. d. do not contribute to dental caries. B Correct Answer 4. Resistant...