Nur 1172 nutr - Study guides, Class notes & Summaries

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RASMUSSEN NUR 1172 NUTRITION EXAM 2 QUESTIONS AND ANSWERS (2023/2024) (VERIFIED ANSWERS)
  • RASMUSSEN NUR 1172 NUTRITION EXAM 2 QUESTIONS AND ANSWERS (2023/2024) (VERIFIED ANSWERS)

  • Exam (elaborations) • 25 pages • 2023
  • RASMUSSEN NUR 1172 NUTRITION EXAM 2 QUESTIONS AND ANSWERS (2023/2024) (VERIFIED ANSWERS)
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NUR 1172 NUTRITION  EXAM 3 QUESTIONS AND CORRECT  ANSWERS LATEST UPDATE 2023- 2024
  • NUR 1172 NUTRITION EXAM 3 QUESTIONS AND CORRECT ANSWERS LATEST UPDATE 2023- 2024

  • Exam (elaborations) • 20 pages • 2023
  • NUR 1172 NUTRITION EXAM 3 QUESTIONS AND CORRECT ANSWERS LATEST UPDATE 2023- 2024 VERSION A 1. Your client has been diagnosed with celiac disease. The nutritionist was in and reviewed dietary needs for this diagnosis. The family askswhich of the following items is ok for the client to eat. Corn Bread 2. A client calls into the nurse help line asking questions about his newdiagnosis of a peptic ulcer. The client asks what might be possible causes of a peptic ulcer. H-pylori and intak...
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NUR 1172 Nutritional Principles Final Exam 3 100  QUESTIONS AND ANSWERS
  • NUR 1172 Nutritional Principles Final Exam 3 100 QUESTIONS AND ANSWERS

  • Exam (elaborations) • 14 pages • 2023
  • NUR 1172 Nutritional Principles Final Exam 3 100 QUESTIONS AND ANSWERS
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Rasmussen NUR 1172 Nutrition Exam 2 Questions with 100% Correct Answers
  • Rasmussen NUR 1172 Nutrition Exam 2 Questions with 100% Correct Answers

  • Exam (elaborations) • 10 pages • 2023
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  • A patient has been advised to take an iron supplement. Which of the following vitamins increases the absorption of iron? Correct Answer Vitamin C A potassium intake of 4700 mg/day is recommended for all adults. Where is the majority of potassium located in the body? Correct Answer Intracellular fluid (within cells) Beriberi is a disease that results from a deficiency of which water-soluble vitamin? Correct Answer Thiamin or Vitamin B-1 False claims regarding certain food, supplements, o...
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Nur 1172 Nutrition Rasmussen Exam 3 2023/ 2024/All Questions and Answers Rasmussen Nutrition Exam Nutrition Rasmussen Exam NUR 1172
  • Nur 1172 Nutrition Rasmussen Exam 3 2023/ 2024/All Questions and Answers Rasmussen Nutrition Exam Nutrition Rasmussen Exam NUR 1172

  • Exam (elaborations) • 12 pages • 2023
  • Nur 1172 Nutrition Rasmussen Exam 3 2023/ 2024/All Questions and Answers Rasmussen Nutrition Exam Nutrition Rasmussen Exam NUR 1172 Question 1 1 out of 1 points A client calls into the nurse help line asking questions about his new diagnosis of a peptic ulcer. The client asks what might be possible causes of a peptic ulcer. Selected Answer: H-pylori and intake of NSAIDS Correct Answer: H-pylori and intake of NSAIDS • Question 2 1 out of 1 points A client is admitted with acute pancr...
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NUR 1172 NUTRITION EXAM 3 WITH (2 LATEST VERSIONS 2023 )EACH VERSION CONTAINS 50 QUESTIONS AND CORRECT ANSWERS|AGRADE
  • NUR 1172 NUTRITION EXAM 3 WITH (2 LATEST VERSIONS 2023 )EACH VERSION CONTAINS 50 QUESTIONS AND CORRECT ANSWERS|AGRADE

  • Exam (elaborations) • 19 pages • 2023
  • NUR 1172 NUTRITION EXAM 3 WITH (2 LATEST VERSIONS 2023 )EACH VERSION CONTAINS 50 QUESTIONS AND CORRECT ANSWERS|AGRADE 1. Your client has been diagnosed with celiac disease. The nutritionist was in and reviewed dietary needs for this diagnosis. The family askswhich of the following items is ok for the client to eat. Corn Bread 2. A client calls into the nurse help line asking questions about his newdiagnosis of a peptic ulcer. The client asks what might be possible causes of a peptic u...
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NUR 1172 Nutritional Principles in Nursing Exam 2 Study Guide, Questions and Answers
  • NUR 1172 Nutritional Principles in Nursing Exam 2 Study Guide, Questions and Answers

  • Exam (elaborations) • 18 pages • 2023
  • NUR 1172 Nutritional Principles in Nursing Exam 2 Study Guide, Questions and Answers NUR 1172 Nutritional Principles in Nursing Exam 2 Study Guide, Questions and Answers NUR 1172 Nutritional Principles in Nursing Exam 2 Study Guide, Questions and Answers NUR 1172 Nutritional Principles in Nursing Exam 2 Study Guide, Questions and Answers NUR 1172 Nutritional Principles in Nursing Exam 2 Study Guide, Questions and Answers NUR 1172 Nutritional Principles in Nursing Exam 2 Study Guide, Questions an...
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NUR 1172 Nutrition Exam 3 Study Guide Questions and Answers,100%CORRECT
  • NUR 1172 Nutrition Exam 3 Study Guide Questions and Answers,100%CORRECT

  • Exam (elaborations) • 25 pages • 2023
  • NUR 1172 Nutrition Exam 3 Study Guide Questions and Answers 1. People at higher risk for drug-nutrient interactions include: a. infants. b. people with diabetes. c. women of childbearing age. d. older men and women. ANS: D 2. Drugs that may cause weight gain include: a. amphetamines. b. steroids. c. antibiotics. d. nonsteroidal anti-inflammatory drugs. ANS: B 3. One potential side effect associated with use of nonsteroidal anti-inflammatory drugs is: a. stomach irritation a...
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Updated Rasmussen NUR 1172 Nutrition Exam 2  Questions And Answers Graded A+!!!!
  • Updated Rasmussen NUR 1172 Nutrition Exam 2 Questions And Answers Graded A+!!!!

  • Exam (elaborations) • 10 pages • 2024
  • A patient has been advised to take an iron supplement. Which of the following vitamins increases the absorption of iron? - ANS Vitamin C A potassium intake of 4700 mg/day is recommended for all adults. Where is the majority of potassium located in the body? - ANS Intracellular fluid (within cells) Beriberi is a disease that results from a deficiency of which water-soluble vitamin? - ANS Thiamine or Vitamin B-1 False claims regarding certain food, supplement...
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NUR 1172 NUTRITION EXAM 3 WITH (2 LATEST  VERSIONS 2023 )EACH VERSION CONTAINS 50  QUESTIONS AND CORRECT ANSWERS|AGRADE
  • NUR 1172 NUTRITION EXAM 3 WITH (2 LATEST VERSIONS 2023 )EACH VERSION CONTAINS 50 QUESTIONS AND CORRECT ANSWERS|AGRADE

  • Exam (elaborations) • 19 pages • 2024
  • NUR 1172 NUTRITION EXAM 3 WITH (2 LATEST VERSIONS 2023 )EACH VERSION CONTAINS 50 QUESTIONS AND CORRECT ANSWERS|AGRADE VERSION A 1. Your client has been diagnosed with celiac disease. The nutritionist was in and reviewed dietary needs for this diagnosis. The family askswhich of the following items is ok for the client to eat. Corn Bread 2. A client calls into the nurse help line asking questions about his newdiagnosis of a peptic ulcer. The client asks what might be possible causes of ...
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