Nr 228 week 1 - Study guides, Class notes & Summaries

Which principle of health diet suggest selecting a wide range of foods as represented by the USDA's MyPlate food plan? a) Variety b) Moderation c) Adequacy d) Energy density - -a) Variety -Of the following, the most important overall dietary modification to help reduce risk of chronic disease is: a) eating fewer foods that contain preservatives b) buying mostly locally grown foods c) eating more plant-based foods d) eating more animal-based foods - -c) eating more plant-based foods ...

Nutrients - -substances in foods required by the body for energy, growth, maintenance, and repair -essential nutrients - -NOT manufactured in the body therefore must be supplied through food -nonessential nutrients - -manufactured in the body -nutrition - -...is the cornerstone of each health dimension -physical health -intellectual health -emotional health -social health -spiritual health -environmental health the study of essential nutrients and the processes by which nutrien...

Successful Pregnancy Outcomes - -viability (ability of fetus to survive outside womb) acceptable birth weight of infant no congenital defects in infant favorable long term health outlook for mother and infant -Special Considerations Needed During Pregnancy When... - -adolescents vegetarians women over 35 women who are underweight women who are overweight women with phenylketonuria women with multiple pregnancies women who smoke or use drugs or alcohol women with concurrent medical ...

NR 228 Week 1 Discussion Question (Digestive System)

(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2...

NR 228 WEEK 1 EXAM 1 WITH CORRECT ANSWERS GRADED A NR 228 WEEK 1 EXAM 1 WITH CORRECT ANSWERS GRADED A NR 228 WEEK 1 EXAM 1 WITH CORRECT ANSWERS GRADED A

what is the nursing goals - -To put patient in the best condition of nature to act upon him -What is nursing - -Is the promotion and optimization of health and abilities, prevention of illness and injury, alleviation of illness and injury of suffering through the diagnosis and treatment of human response, and advocacy in the care of individuals, families, communities, and population -What is medical surgical nursing in today's society - -specialty certification code of ethic

Nutrients - substances in foods required by the body for energy, growth, maintenance, and repair essential nutrients - NOT manufactured in the body therefore must be supplied through food nonessential nutrients - manufactured in the body nutrition - ...is the cornerstone of each health dimension -physical health -intellectual health -emotional health -social health -spiritual health -environmental health the study of essential nutrients and the processes by which nutrients are ...

NR 228 Review for Exam 2 Nutrition factors of aging adults, including malnutrition Role of adults in feeding children and factors that influence nutrition in children Protein intake related to life span Protein intake specific increase by g/kg severe stress Iron needs: men vs women Vitamin D uptake related to aging adults Noninvasive measurements Screening of hospitalize patients for nutritional status Types of diets: clear liquid, full liquid, enteral feeding, low fiber, soft, high c...

Amino acids are _____compounds made up of carbon, hydrogen and oxygen molecules. The molecules create ____ bonds to form long, _____ chains of amino acids to form a protein. - -organic, tight, folded -The majority of amino acids move from the digestive tract to the blood stream in which location? - -small intestine -Which terms refer to how proteins are metabolized within the body? (SATA) - -anabolism, catabolism -Proteins are made by binding ______via _______bonds. There are 20-22 amin...