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ServSafe 7th Edition Diagnostic Test> 80-question diagnostic test and answer key (all correct updated 2022-2023.) The purpose of a food safety management system is to A) keep all areas of the facility clean and pest-free. B) identify, tag, and repair faulty equipment within the facility. C) prevent foodborne illness by controlling risks and hazards. D) use the correct methods for purchasing and receiving food. A manager's responsibility to actively control risk factors for foodb...

Bell's Palsy correct answer: Peripheral Facial Nerve Paralysis (CNVII) -Benign, unilateral -cause unknown -Flaccidity of affected side of face w/dropping of mouth -recovery within a few weeks or months. Small number have long term facial paralysis Bell's palsy Clinical manifestations correct answer: -increased pain -inability to close eys -tearing -flattening of naso-labial fold -loss of taste -dropping of mouth -fever -tinnitus -pain behind the ear on affected side Bell's...

The mission of the Occupational Safety and Health Administration (OSHA) is: To send every worker home whole and healthy every day Electricity travels in closed circuits, and its normal route is through a conductor. Electric shock occurs when: Your body becomes part of the circuit Workers need to take which of the following common-sense steps to protect themselves from falls through skylights and roof and floor openings? -- Never sit on, lean against, or step on a skylight lens o...

NUR 211 FINAL EXAM, HEALTH ASSESSMENT | Questions and Answers | Latest Graded A+ (2023/2024) While assessing edema on a client’s lower leg, the nurse notices a deep imprint of his fingers where the leg was palpated which takes several minutes to resolve. How would the nurse document this finding? Answers : No edema 1+ edema 3+ edema 4+ edema Question 9 1.5 out of 1.5 points The nurse is performing an assessment on an older client having difficulty sleeping at night. Which stateme...

FDNY S-92 Questions and Answers Rated A+ The following are types of what? LPG, CNG, piped natural gas or solid fuel (coke). Portable fueled salamanders/space heaters National Institute for Occupational Safety and Health (NIOSH) Recommended Exposure Limit (REL) for carbon monoxide 35 parts per million (ppm) over an 8 hour period What is the third leading cause of fires in buildings under construction ? temporary heating What is direct heat flow through matter? CONDUCTION What is the transport...

RN VATI Fundamentals 2019 Assessment; Virtual ATI Test_ Answered Fall 2022. A nurse is preparing to mix short-acting and intermediate-acting insulin in one syringe to administer to a client who has type 1 diabetes mellitus. Identify the sequence the nurse should follow. A nurse is assessing a client who wears partial dentures and reports mouth pain. Which of the following actions should the nurse take? A nurse is planning care for a client who has dysphagia and is at risk for aspiratio...

ATI RN MEDICAL SURGICAL PROCTORED EXAM 2019 QUESTIONS AND 100% CORRECT ANSWERS. Endoscopy (EGD) positioning -CORRECT ANSWER left side lying Before an Endoscopy (EGD): -CORRECT ANSWER -NPO 6-8 hr -remove dentures Gastroenteritis care plan: -CORRECT ANSWER -restrict dairy, caffeine, milk -eat foods high in potassium -increase fluid intake -contact precautions In what order do you open the sterile package? -CORRECT ANSWER flap furthest from body, side flaps, then closest A nurse has remov...

KSV 12 Questions and Answers 2023 Verified with complete solution When is the appropriate time to use a beverage tray? When serving drinks not during cart service (when serving more than two beverage items) What are hot cups used for (look like coffee cups)? -coffee -tea -drinks delivered to the FD What are cold cups (clear plastic) used for? Items that are not hot such as soda and juice What app does an IFC use to accept payments for inflight purchases? TS4/eGATE What is the servic...

2023 HESI Med-Surg RN Custom Exam (for Med Surg II Class) Pics & Q&As Included (A+)Multiple Choice Identify the letter of the choice that best completes the statement or answers the question. 1. While assessing a client with diabetes mellitus, the nurse observes an absence of hair growth on the client's legs. What additional assessment provides further data to support this finding? a. Palpate for the presence of femoral pulses bilaterally. b. Assess for the presence of a positive Homan...

Learn2Serve Food Manager Certification Exam Questions and Answers - Latest Update | 100% Verified. foodborne intoxication an illness caused by toxins that an organism has produced in a food; toxins may also be produced by chemicals, heavy metals, or other substances -most common are staph and clostridium three main areas of food safety and sanitation -time and temp -heat and cold -handwashing/ware-washing(plates and etc) poultry cooked to and internal temp of 165 for 15 seconds ground...