Food components - Study guides, Class notes & Summaries

This document contains workings, explanations and solutions to the INC3701 Assignment 4 (QUALITY ANSWERS) 2024. For assistance call or us on 0.6.8..8.1.2..0.9.3.4.... Question 1 Read scenario A and answer the questions that follow: INC3701/103/2024 7 Scenario A. Tommy is 10 years old. He attends a school 8 km from home. He lives in a two-room house that he shares with his mother, his 85-year-old sick grandfather and eight other children. His mother is blind and cannot find a job. Because no...

NUR 1025 Final Exam review ACTUAL EXAM QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES VERIFIED ANSWERS ALREADY GRADED A+||BRAND NEW!! which STIs need to be reported to the CDC - CORRECT ANSWER-gonorrhea, chlamydia, syphilis, HIV what are the components of APGAR - CORRECT ANSWERappearance (color), pulse, grimace (irritability), activity (tone), respirations what are the causes of IUGR - CORRECT ANSWER-smoking, poor wt gain, chronic maternal infections, HTN what is the signs of...

One way for managers to show that they know how to keep food safe is to - become certified in food safety What is the purpose of a food safety management system? - to prevent food bourn illness by controlling risks and hazards which are three components of active managerial control? - identifying risks, taking corrective action, and managerial oversight a manager periodically accesses her active managerial control program to see if it's working. This is an example of which step in active...

1. Minerals and water are organic and yield energy in the human body. a. True b. False ANSWER: False 2. An excess intake of protein will never lead to weight gain. a. True b. False ANSWER: False 3. The Dietary Reference Intakes (DRI) reflect the collaborative efforts of scientists to produce a set of standards for the amount of energy, nutrients, and other dietary components that best support health. a. True b. False ANSWER: True 4. If people’s u...

Well-structured INC3701 Assignment 4 (ANSWERS) 2024 - DISTINCTION GUARANTEED. (DETAILED ANSWERS - DISTINCTION GUARANTEED!). Question 1 Read scenario A and answer the questions that follow: INC3701/103/2024 7 Scenario A. Tommy is 10 years old. He attends a school 8 km from home. He lives in a two-room house that he shares with his mother, his 85-year-old sick grandfather and eight other children. His mother is blind and cannot find a job. Because no one in the house earns an income Tommy is ...

ABFM ITE 2023/2024 Exam With 200Questions and Answers Updated Completely 100% Solved Correctly, Grade A+. -A 67-year old male sees you for a Medicare annual wellness visit. He tell s you that his best friend had a stroke and he asks about his risk for stroke. He has a family history of cardiovascular disease in his father, who had a myocardial infarction at age 65 and died from a thrombotic stroke at age 71. The patient exercises regularly and has a BMI of 27 kg/m2. His only current medical ...

A theory is a. an idea that has been proven. b. a concept in the early stages that still needs to be tested. c. a description of a belief that invokes the supernatural. d. an explanation of an idea that is broad in scope and supported by a large body of evidence. e. All of the choices are correct. - correct answeran explanation of an idea that is broad in scope and supported by a large body of evidence Which of the following statements regarding a common cellular activity is false? - corr...

Which layer of serous membrane lines the walls of cavities? - Answer-Visceral (wrong) Which directional term, also known as dorsal, means nearer to or at the back of the body? - AnswerPosterior Which type of tissue produces chemicals and fluid that digests food in the stomach? - Answer-Muscle (wrong) Which term describes the study of the function of components of the body? - Answer-Physiology Eight chemical elements constitute 3.6 percent of total body mass. What are these chemical elements...

Test Bank Lutz’s Nutrition and Diet Therapy 6th Edition Mazur LitchContents Chapter 1: Nutrition in Human Health .................................................................................................. 2 Chapter 2: Carbohydrates ................................................................................................................. 19 Chapter 3: Fats .................................................................................................................................

Test Bank For Wardlaw's Contemporary Nutrition, A Functional Approach, 7th Edition By Anne Smith All Chapters Fill in the Blank Questions 2-1 Chapter 02 Guidelines for Designing a Healthy Diet 1. Alan has been hospitalized and you are concerned about his nutritional status. The five ways you would attempt to assess his nutritional status would be to take anthropometric measurements, determine economic status, and do a biochemical evaluation, clinica...