Cultural kosher diet - Study guides, Class notes & Summaries

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ATI Nutrition Proctored Exam Questions and Answers 100% Pass
  • ATI Nutrition Proctored Exam Questions and Answers 100% Pass

  • Exam (elaborations) • 25 pages • 2024
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  • ATI Nutrition Proctored Exam Questions and Answers 100% Pass A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods - Correct Answer ️️ -A, C, D Not B-hydrogenated oil...
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ATI NUTRITION QUIZ BANK EXAM  WITH WELL ELABORATED DETAILED  ANSWERS/RATIONALED (A+ GRADED)
  • ATI NUTRITION QUIZ BANK EXAM WITH WELL ELABORATED DETAILED ANSWERS/RATIONALED (A+ GRADED)

  • Exam (elaborations) • 51 pages • 2024
  • ATI NUTRITION QUIZ BANK EXAM WITH WELL ELABORATED DETAILED ANSWERS/RATIONALED (A+ GRADED) A nurse is providing teaching to a client who has COPD about maintaining proper nutrition. Which of the following statements by the client indicates an understanding of the teaching? A. I will increase my fluid intake when I eat a meal B. I will eat more cold foods at meals rather than hot foods C. I will avoid high-fat foods like butter and gravies D. I will cook my meals instead of eating...
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ATI Nutrition Proctored Exam with 100% Correct Answers
  • ATI Nutrition Proctored Exam with 100% Correct Answers

  • Exam (elaborations) • 25 pages • 2024
  • Available in package deal
  • ATI Nutrition Proctored Exam with 100% Correct Answers A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods -Answer-A, C, D Not B-hydrogenated oils contain trans fatty ac...
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ATI Nutrition Proctored Exam Questions and Answers 100% Pass
  • ATI Nutrition Proctored Exam Questions and Answers 100% Pass

  • Exam (elaborations) • 25 pages • 2024
  • ATI Nutrition Proctored Exam Questions and Answers 100% Pass A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods - Correct Answer ️️ -A, C, D Not B-hydrogenated oil...
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ATI Nutrition Proctored Exam Questions and Answers 2024
  • ATI Nutrition Proctored Exam Questions and Answers 2024

  • Exam (elaborations) • 25 pages • 2024
  • ATI Nutrition Proctored Exam Questions and Answers 2024 A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods -Answer-A, C, D Not B-hydrogenated oils contain trans fatty ...
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Nursing 310 Transcultural Nursing Final Exam Updated A+
  • Nursing 310 Transcultural Nursing Final Exam Updated A+

  • Exam (elaborations) • 34 pages • 2024
  • Nursing 310 Transcultural Nursing Final Exam Updated A+l Transcultural Final Exam 1 A+ 1. The use of transcultural nursing knowledge is founded on the goal of: a. Increasing client compliance to the Western medical model. b. Delivering culturally sensitive care that is free of inherent biases. c. Eliminating cultural differences. d. Establishing system-centered health policy. 2. The major purpose of culturally competent care is to enable the nurse to: a. Be aware of his or her own cu...
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ATI NUTRITION TESTBANK WITH EXPLANATIONS   A nurse is caring for a client who has diverticulitis and a new prescription for a low-fiber diet. Which of the following food items should the nurse remove from the client's meal tray? A. Canned Fruit B. Whit
  • ATI NUTRITION TESTBANK WITH EXPLANATIONS A nurse is caring for a client who has diverticulitis and a new prescription for a low-fiber diet. Which of the following food items should the nurse remove from the client's meal tray? A. Canned Fruit B. Whit

  • Exam (elaborations) • 40 pages • 2024
  • ATI NUTRITION TESTBANK WITH EXPLANATIONS A nurse is caring for a client who has diverticulitis and a new prescription for a low-fiber diet. Which of the following food items should the nurse remove from the client's meal tray? A. Canned Fruit B. White Bread C. Broiled Hamburger D. Coleslaw Answer: D. Coleslaw Coleslaw contains raw cabbage, which is high in fiber. Clients who are following a low-fiber diet should avoid most raw vegetables A nurse is completing dietary teaching with a c...
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ATI Nutrition Quiz Bank 2023 | 100% Correct Answers | Updated & Verified | 37 Pages
  • ATI Nutrition Quiz Bank 2023 | 100% Correct Answers | Updated & Verified | 37 Pages

  • Exam (elaborations) • 37 pages • 2023
  • A nurse is caring for a client from the Middle East who has celiac disease. Which of the following actions should the nurse perform regarding the client's diet? A. Provide foods prepared according to kosher dietary law B. Ask the kitchen to prepare grits to meet the client's dietary need for grains C. Determined the client's dietary preferences D. Prepare a diet tray that includes vegetable and barley soup - Answer: C. Determine the client's dietary preferences While generalizations a...
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ATI Nutrition Proctored Exam Graded A Latest 2023/2024
  • ATI Nutrition Proctored Exam Graded A Latest 2023/2024

  • Exam (elaborations) • 17 pages • 2023
  • A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods - A, C, D Not B-hydrogenated oils contain trans fatty acids & cause hyperlipidemia Not E-carbs can be exchanged...
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NGN ATI Nutrition Proctored Retake Exam Questions and Answers 100% Verified
  • NGN ATI Nutrition Proctored Retake Exam Questions and Answers 100% Verified

  • Exam (elaborations) • 18 pages • 2024
  • NGN ATI Nutrition Proctored Retake Exam Questions and Answers 100% Verified A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods - answerA, C, D Not B-hydrogenated oils ...
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