Broiler operation - Study guides, Class notes & Summaries

ANSC 1401 Crossland Final Exam Questions With 100% Correct Answers Why would the population growth rate of poultry be greater than large animals? - answerfaster reproduction Why has pork been the most widely produced meat source world wide? - answerpigs eat waste, reproduce in litters, faster reproduction Why would the US be less reliant on manure and urine as fertilizer than developing countries? - answermechanized agriculture T/F: Developing countries consume more meat than developed c...

Serv safe 90 questions practice and answers_all correct. A food handler should wash their hands between shaking hands and refilling food on a salad bar Metal shavings in a can of peaches is considered what type of contamination? * Physical Most often, food becomes unsafe due to the people that handle the food Cross-contamination can occur when a food handler carries raw vegetable and raw ground chicken on the same tra During a shift a food handler complains about a sore throat and f...

AEST Agriculture Systems Certification - Poultry 6 of 10 Solved 100% Correct

Hardees Shift Leader test | with latest complete solution How long do steaks cook? - 4 minutes What bacteria is in eggs or chicken between 41&140? - Salmonella How many biscuits are in 1 full batch? - 48 How long do you wash your hands? - 20 seconds Explain Super star service - Smile,friendly greeting and scripting, table service, extra assistance How many labels go on tempered chicken tenders and what are they for? - 2, Ready label and discard label How long do hashrounds hold i...

Air Heater. - Answer- . An indirect-fired appliance intended to supply heated air for space heating and other purposes, but not intended for permanent installation. Air pressure switch . - Answer- An electrical switch designed to prove that the proper draft has been established by the power venter or burner and allows the burner to operate. If the power venter or burner is not performing so as to satisfy the operating requirements of the equipment for safe performance, the switch will de-ener...

527 CMR 4 00 Oil Burner Equipment (26-50) Exam Questions and Answers Constant-Level Valve - Answer ️️ -A device for maintaining within a reservoir a constant level of oil fuel for delivery to an oil burner. Control, Limit - Answer ️️ -An automatic safety control responsive to changes in fluid flow or level, pressure, or temperature, and which is normally set beyond the operating range for limiting the operation of the controlled equipment by shutting off the energy supply Control,...

Poultry refers to bird species such as? A. Chickens B. Turkeys C. Ducks and geese D. All of the above - Answer- D A chicken is between the ages of six and eight weeks is a? A. Pullet B. Broiler or fryer C. Hen D. Chick - Answer- B A female chicken that lays eggs is a? A. Pullet B. Hen C. Rooster D. Capon - Answer- B The primary by-product from chickens is? A. Blood B. Bones C. Variety meats D. Feathers - Answer- D A male chicken, at least eight months of age, is a? ...

Which variety of potato is often irregularly shaped? - ANSWERall-purpose As potatoes age, their starch content - ANSWERincreases Who is the author of De Re Coquinaria, one of the earliest know cookbooks? - ANSWERApicius An association of people with similar interests or professions - ANSWERguild Who is credited with introducing haute cuisine to France? - ANSWERCatherine de Medici What type of restaurant provides a serving staff that takes orders while patrons are seated, and the a...

Serv safe 90 questions practice and answers_all correct. A food handler should wash their hands between shaking hands and refilling food on a salad bar Metal shavings in a can of peaches is considered what type of contamination? * Physical Most often, food becomes unsafe due to the people that handle the food Cross-contamination can occur when a food handler carries raw vegetable and raw ground chicken on the same tra During a shift a food handler complains about a sore throat and f...

Which of the following choices is the most common etiology of canine cholangiohepatitis? A. Neoplastic biliary obstruction B. Idiopathic C. Ascending infection D. Liver fluke migration E. Toxicity - ANSWER C. Ascending infection The menace response is used to test which cranial nerves? A. II and VII B. I and VIII C. V and VII D. IX and X E. V and VIII - ANSWER A. II and VII II = visual input (optic nerve) VII = blink response (facial) A 6 year old female spayed cocker spa...