Ap biology exam - Study guides, Class notes & Summaries

AP Biology Exam Review Practice Questions and Answers DNA/Biochemestry Test -- 1. The digestive enzyme pepsin works in the acidic environment of the stomach to hydrolyze peptide bonds. On which macromolecules does pepsin act? A. carbohydrate B. protein C. DNA D. lipid B. Protein 2. Egg whites consist primarily of water and the protein albumin. When you fry an egg, why does the egg white turn from clear to white? A. The protein becomes dissociated. B. The protein acquires terti...

AP Biology Exam with correct Answers

AP BIOLOGY EXAM QUESTIONS AND ANSWERS

AP Biology exam cram study guide 2024 emergent properties new properties that emerge with each step upward in the hierarchy of life, owing to the arrangement and interactions of parts as complexity increases inductive reasoning reasoning based on observed patterns polymer large compound formed from combinations of many monomers meiosis a process in cell division during which the number of chromosomes decreases to half the original number by two divisions of the nucleus, which...

AP Biology Exam Questions and Answers

Chapters 1-12 AP Biology Exam Questions and Answers

AP Biology Exam Review Questions and Answers

AP Biology Exam Terms Exam questions with answers (AP Biology Exam Terms to know for AP Exam)

Chapters 1-12 AP Biology Exam; Questions with Complete Solutions Biology is the study of _____. Correct answer-life There are a number of properties that all organisms share. In humans, exposure to ultraviolet light can result in a darkening of the skin. What kind of property is this? Correct answerresponse to the environment What is the scientific term for a group of interacting individuals of the same type, living in the same area at the same time? Correct answer-population Which se...

AP BIOLOGY EXAM 2021|Complete Questions with A+ Graded Answers |Updated 20242025 Water characteristics polar, cohesion (hold together), adhesion (hold to another substance), surface tension, specific heat, heat of vaporization Surface Tension A measure of how difficult it is to stretch or break the surface of a liquid Specific Heat amount of heat absorbed or lost to change temperature by 1C Heat of Vaporization the quantity of heat required to convert 1 from liquid to gas ...