Wset level 3 - Study guides, Class notes & Summaries

WSET level 3 Questions and Answers Graded A+ WSET level 3 Questions and Answers Graded A+ WSET level 3 Questions and Answers Graded A+

WSET LEVEL 3 Questions and Answers Graded A+ WSET LEVEL 3 Questions and Answers Graded A+ WSET LEVEL 3 Questions and Answers Graded A+

The wine tastes more drying and bitter, more acidic. Less sweet and fruity. - Answer-What effect does a sweet food have on wine? Since sweet food can dull the taste of a wine (losing its fruit and becoming unpleasantly acidic), a good general rule is to select a wine with a higher level of sweetness. - Answer-What type of wine should you pair with sweet food? Increases the perception of bitterness, astringency, acidity and alcohol burn in the wine. It also decreases the perception of body,...

WSET Level 3 Sample Questions with Verified Answers |Latest 2024/2025 Which soil type has the poorest drainage ️ Clay The following are all examples of what type of climate? Cool -> Champagne, Mosel Mod -> Burgundy, Central Otago, Barolo Warm -> Ribera Del Duero, Mendoza Hot -> La Mancha, Port ️ Continental Climate Mediterranean climate can be described as? ️ Low to medium continentality, low to medium rainfall mainly in winter and a sunny growing season. Which of the...

WSET Level 3 Exam Practice Questions with correct Answers. pairing for goat cheese ️ Sancerre local food pairs with ️ local wine pairing with stilton cheese ️ port pair w/ sweet food ️ sweeter wine/no tannins 3 species of grapes native to north america ️ vitis riparia, vitis berlandieri, vitis rupestris what is a "shoot" on a vine ️ the new growth a vine produces each year what does bitterness in food do ️ increases bitterness in wine chili heat in food does what? ️ i...

WSET Level 3 Exam |500 Questions with Verified Answers |Latest 2024/2025 The wine tastes more drying and bitter, more acidic. Less sweet and fruity. ️ What effect does a sweet food have on wine? Since sweet food can dull the taste of a wine (losing its fruit and becoming unpleasantly acidic), a good general rule is to select a wine with a higher level of sweetness. ️ What type of wine should you pair with sweet food? Increases the perception of bitterness, astringency, acidity and alco...

WSET LEVEL 3 QUESTIONS AND ANSWERS

WSET Level 3 Exam Questions And Answers The wine tastes more drying and bitter, more acidic. Less sweet and fruity. - ANS What effect does sweet food have on wine? Since sweet food can dull the taste of a wine (losing its fruit and becoming unpleasantly acidic), a good general rule is to select a wine with a higher level of sweetness. - ANS What type of wine should you pair with sweet food? Increases the perception of bitterness, astringency, acidity and alcohol burn in the w...

WSET level 3 Exam Practice Questions And Answers pairing for goat cheese - ANS Sancerre local food pairs with - ANS local wine pairing with stilton cheese - ANS port pair w/ sweet food - ANS sweeter wine/no tannins 3 species of grapes native to north america - ANS vitis riparia, vitis berlandieri, vitis rupestris what is a "shoot" on a vine - ANS the new growth a vine produces each year what does bitterness in food do - ANS increases bitterness in win...

Wines without geographic indications are termed: a) Indication géographique protégée b) Vin de France c) Vin de Pays d) Appellation d'origine contrôlée - Answer-b The largest appellation in France is: a) Burgundy b) Alsace c) The Loire Valley d) Bordeaux - Answer-d The 'noble' or most important grape varieties grown in Alsace are: a) Riesling, Gewurztraminer and Pinot Gris b) Pinot Gris, Pinot Blanc, Riesling and Gewurztraminer c) Pinot Gris, Pinot Blanc, Muscat an...