Publix manager test 1 Study guides, Class notes & Summaries
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Publix Manager Test 1 Questions & Answers Already Passed!!
- Exam (elaborations) • 9 pages • 2024
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5 steps to customer service - Answer-1. welcome customer 
2. use customers name 
3. take care of needs 
4. thank the customer 
5. invite them back 
Dynamic Selling - Answer-Greet 
Discover 
Recommend 
Close 
Day of Production - Answer-the day produced, recieved, or somehow affected (such as frozen) 
Fifo - Answer-first in, first out 
Tare weight - Answer-weight of the container a product is packaged in 
what is envirox TB, its uses, and location in the store - Answer-to clean up blood and it is ...
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Publix Manager Test 1 – Questions & 100% Correct Answers
- Exam (elaborations) • 8 pages • 2024
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Publix Manager Test 1 – Questions & 100% Correct Answers
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Publix Manager Test 1 (Answered) Correctly!!
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Publix Manager Test 1 (Answered) Correctly!!
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Publix Manager Test 1 Study Guide Top Graded 2024
- Exam (elaborations) • 6 pages • 2024
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5 steps to customer service - 1. welcome customer 
2. use customers name 
3. take care of needs 
4. thank the customer 
5. invite them back 
 
Dynamic Selling - Greet 
Discover 
Recommend 
Close 
 
Day of Production - the day produced, recieved, or somehow affected (such as frozen) 
 
Fifo - first in, first out 
 
Tare weight - weight of the container a product is packaged in 
 
what is envirox TB, its uses, and location in the store - to clean up blood and it is located in the computer room ...
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Publix Manager Test 1 Questions and Answers 100% Solved
- Exam (elaborations) • 9 pages • 2024
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Publix Manager Test 1 Questions and 
Answers 100% Solved 
5 steps to customer service 1. welcome customer 
2. use customers name 
3. take care of needs 
4. thank the customer 
5. invite them back 
Dynamic Selling Greet 
Discover 
Recommend 
Close 
Day of Production the day produced, recieved, or somehow affected (such as frozen) 
Fifo first in, first out 
Tare weight weight of the container a product is packaged in 
what is envirox TB, its uses, and location in the store to clean up blood an...
And that's how you make extra money
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PUBLIX MANAGER TEST 1 2024 QUESTIONS WITH COMPLETE ANSWERS
- Exam (elaborations) • 11 pages • 2024
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5 steps to customer service - CORRECT ANSWER 1. welcome customer 
2. use customers name 
3. take care of needs 
4. thank the customer 
5. invite them back 
 
Dynamic Selling - CORRECT ANSWER Greet 
Discover 
Recommend 
Close 
 
Day of Production - CORRECT ANSWER the day produced, recieved, or somehow affected (such as frozen) 
 
Fifo - CORRECT ANSWER first in, first out 
 
Tare weight - CORRECT ANSWER weight of the container a product is packaged in 
 
...
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Publix Manager Test 1- Answered
- Exam (elaborations) • 6 pages • 2024
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Publix Manager Test 1
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Publix Manager Test 1 (Answered) Correctly!!
- Exam (elaborations) • 31 pages • 2024
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Publix Manager Test 1 (Answered) Correctly!!
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Publix Manager Test 1 Questions And Revised Correct Answers | Already Passed
- Exam (elaborations) • 13 pages • 2024
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Publix Manager Test 1 
Questions And Revised Correct 
Answers | Already Passed 
5 steps to customer service - ANSWER : 1. 
welcome customer 
2. use customers name 
3. take care of needs 
4. thank the customer 
5. invite them back 
Dynamic Selling - ANSWER : Greet 
Discover 
Recommend 
Close 
Day of Production - ANSWER : the day produced, 
recieved, or somehow affected (such as frozen) 
Fifo - ANSWER : first in, first out 
Tare weight - ANSWER : weight of the container a 
product is packag...
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2024 PUBLIX BAKERY MANAGER TEST ACTUAL QUESTIONS AND ANSWERS SOLVED 100%
- Exam (elaborations) • 5 pages • 2024
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2024 PUBLIX BAKERY MANAGER TEST ACTUAL QUESTIONS AND ANSWERS SOLVED 100% 
 
 
Temp and humidity of proof box 
110°F/85% humidity 
What is the DDT? 
Desired dough temp is 78°F-82°F 
What temp is yeast killed? 
140°F 
What should the internal temp of bread be after it has baked? 
199°F-204°F 
What temp and how long should 100% Whole Wheat 5 grain bread be baked at? 
steam the bread for 50 seconds at 390°F and then drop temp to 370°F for 24-28 minutes 
What is the CALM approach? 
Stay Cool,...
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