Prostart practice test Study guides, Class notes & Summaries

Prostart Practice Test 100% Solved Skim, Whole, Condensed, Half-and-Half, and Heavy Cream What is the prgression of milk fat content from lowest to highest? Fresh, cold water heated to 195-200 The proper brewing process for coffee is to use_____. Water, Fat, and Protein What are the 3 basic parts of cheese? Milk Where is cholesterol found? Saturated Generally, meat contains more of which type of fat than vegetable oil? B and C Which vitamins may be destroyed by he...

Prostart Practice Test With Answers 1. Skim, Whole, Condensed, Half-and-Half, and Heavy Cream: What is the prgression of milk fat content from lowest to highest? 2. Fresh, cold water heated to 195-200: The proper brewing process for coffee is to use . 3. Water, Fat, and Protein: What are the 3 basic parts of cheese? 4. Milk: Where is cholesterol found? 5. Saturated: Generally, meat contains more of which type of fat than vegetable oil? 6. B and C: Which vitamins may be destroyed by heat ...

Prostart Practice Test latest