Potable water is that of - Study guides, Class notes & Summaries

Boiler - Answer- Closed vessel in which water or other liquid is heated Power Boiler - Answer- Steam or vapor is generated <15psig High Pressure / Temperature Water Boiler - Answer- Pressures exceed 160 psig or Temp above 250 F Heating Boiler - Answer- Steam or vapor boiler operating under 15 psig not to exceed 250 F Portable Boiler - Answer- Temporary Location Usage: Construction Pressure Vessel - Answer- Vessel in which pressure is obtained from external sources ASME - Ans...

ICC Codes Exam Questions with Correct A Which of the following publications is most useful for a Special Inspector? - Answer-ACI 318 A is a horizontal member that transfers loads laterally. - Answer-Beam Plain concrete refers to: - Answer-Concrete with less than the minimum amount of reinforcement Answer-Flexure, compression The best place to look up definitions in ACI 318-14 is: - Answer-Chapter 2 Foundations cast at the same elevation as the soil grade are known as: - Answer...

Massachusetts Plumbers Journeyman Exam Questions And Answers Existing Work - answerA plumbing system or any part thereof installed prior to March 11, 2005. Soil Pipe - answerAny pipe that conveys the discharge of toilets, urinals or fixtures having similar functions to the building drain or building sewer. The discharge may be conveyed with or without the discharge from other fixtures Water Distribution Pipe - answerA pipe within the building or on the premises that conveys water from the water ...

You have been told to put food in short-term refrigeration storage. What is the best temperature? - ANSWER-34-40F Where would you put grains in order to limit cross-contamination? - ANSWER-next to canned pears The chef hands Amy a plate of sautéed chicken that looks undercooked. Which food contamination is a likely danger here? - ANSWER-salmonella It is imperative that you remember which of the following things when you're developing and implementing a successful HACCP Plan? - ANSWER-...

What is the 1st offense penalty for engaging in the practice of residential building without a license? - Answer Not less than $5K and not more than $25K and/or 1 year What is the penalty for engaging in the practice of residential building, resulting in a death? - Answer Not less than $5K and not more than $50K and/or 4 years On your individual builder's license application, what should you write as your "business address"? - Answer Your personal address What is the cost of the indi...

NC Building Contractor License Study Guide with Complete Solutions Prime Contractor - Answer️️ -The ______asummes the entire responsibility under the contract Sub Contractor - Answer️️ -The ______ asummes responsibility with respect to his portion of the work 6ft - Answer️️ -Safety Belts shall be a min of 1/2 inch nylon and not allow a fall greater than ____ 8ft - Answer️️ -Safety Nets must extend _____ beyond the end of work surface 25ft - Answer️️ -Safety Nets must...

LEED Green Associate Complete Test Bank with a Complete A+ study guide_ Summer 2023-2024. Who can use the USGMC Member Logo? - Only USGBC Members in good standing. What can be used to assist with the certification of projects in a campus of multi-building setting such as corporate campuses, college campuses and government installations? - ** The LEED for Multiple Buildings and On-Campus Building rating system provides direction in applying LEED for New Construction to projects in a campu...

Backflow Prevention Assembly Tester Training GA Exam (Latest 2024/ 2025) Questions and Verified Answers| 100% Correct| Grade A Q: What is backpressure? Answer: A backflow condition in which a pump, elevated tank, boiler, 0r other means results in a downstream pressure greater than the supply pressure Q: What is backsiphange? Answer: A backflow condition in which the pressure in the distribution system is less than atmospheric pressure (sub-atmospheric) Q: What is a...

ServSafe 7th Edition Diagnostic Test> 80-question diagnostic test and answer key (all correct updated 2022-2023.) The purpose of a food safety management system is to A) keep all areas of the facility clean and pest-free. B) identify, tag, and repair faulty equipment within the facility. C) prevent foodborne illness by controlling risks and hazards. D) use the correct methods for purchasing and receiving food. A manager's responsibility to actively control risk factors for foodb...

Backflow Prevention Assembly Tester Training Exam 2024. Salmonellosis - ANSWER A disease caused by pathogenic bacterica (often associated with chicken), which affects the intestinal tract. The primary symptom is severe diarrhea. A valve designed to open in the direction of normal flow and close with the reversal of flow. - ANSWER Check valve Overflow level - ANSWER The maximum height that water or liquid will rise in a receptacle before it flows over the rim. Backflow - ANSWER A hydraul...