Neuropeptide y - Study guides, Class notes & Summaries

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BIOD 121 (Portage): Module 1 Exam 2024
  • BIOD 121 (Portage): Module 1 Exam 2024

  • Exam (elaborations) • 11 pages • 2024
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  • BIOD 121 (Portage): Module 1 Exam 2024 What is nutrition? -Answer-Nutrition by definition is the science that links foods to health and disease. When is nutrition important? -Answer-from conception to death When considering one's health, five dimensions can be evaluated: physical health, intellectual health, emotional health, social health, and spiritual health. -Answer-physical health - body's ability to perform daily functions for survival intellectual health - the cognitive ability t...
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APHY 102 - Exam 3: Nutrition and  Metabolism Questions and Answers
  • APHY 102 - Exam 3: Nutrition and Metabolism Questions and Answers

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  • APHY 102 - Exam 3: Nutrition and Metabolism Questions and Answers neuropeptide Y - CORRECT ANSWER-a chemical produced in the brain that stimulates appetite, diminishes energy expenditure, and increases fat storage leptin - CORRECT ANSWER-A hormone produced by adipose (fat) cells that acts as a satiety factor in regulating appetite. ghrelin - CORRECT ANSWER-hormone secreted by empty stomach; sends "I'm hungry" signals to the brain carbohydrates - CORRECT ANSWER-Broken down to gluco...
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APHY 102 - Exam 3 Nutrition and Metabolism Questions and Answers
  • APHY 102 - Exam 3 Nutrition and Metabolism Questions and Answers

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  • APHY 102 - Exam 3 Nutrition and Metabolism Questions and Answers Excess glucose polymerized to form glycogen Glycogenesis Glycogen broken down to form glucose Glycogenolysis Converting non carbs to glucose Gluconeogenesis beta oxidation chemical process of breaking down fatty acid chains to form Acetyl coenzyme A, which can enter the citric acid cycle Fatty acid oxidase An enzyme that catalyzes the removal of hydrogen or electrons from a fatty acid molecule Ketone ...
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Portage Learning Nutrition Module 1  Latest Update Graded A+
  • Portage Learning Nutrition Module 1 Latest Update Graded A+

  • Exam (elaborations) • 10 pages • 2024
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  • Portage Learning Nutrition Module 1 Latest Update Graded A+ Nutrition the science that links foods to health and disease. It includes the processes by which humans ingest, digest, absorb, transport, and excrete food substances. Physical Health body's ability to perform daily functions for survival Intellectual Health The cognitive ability to learn and adapt Emotional Health The ability to express or suppress emotion Social Health The ability to interact with others Spir...
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BIOD 121 MODULE 1- 6 EXAM TEST BANK WITH COMPLETE SOLUTIONS
  • BIOD 121 MODULE 1- 6 EXAM TEST BANK WITH COMPLETE SOLUTIONS

  • Exam (elaborations) • 103 pages • 2024
  • BIOD 121 MODULE 1- 6 EXAM TEST BANK WITH COMPLETE SOLUTIONS NUTRITION What is the difference between food and nutrients? - Food provides energy in terms of calories, while nutrients are substances found in food that provide the materials for building and maintaining our bodies and regulating of key metabolic processes that sustain life. What two motives drive people to eat certain foods? (it isn't nutritional value) - taste and texture Nutrients - substances in food What is nutr...
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APHY 102 - Exam 3 Nutrition and Metabolism Questions and Answers
  • APHY 102 - Exam 3 Nutrition and Metabolism Questions and Answers

  • Exam (elaborations) • 2 pages • 2024
  • APHY 102 - Exam 3 Nutrition and Metabolism Questions and Answers neuropeptide Y a chemical produced in the brain that stimulates appetite, diminishes energy expenditure, and increases fat storage leptin A hormone produced by adipose (fat) cells that acts as a satiety factor in regulating appetite. ghrelin hormone secreted by empty stomach; sends "I'm hungry" signals to the brain carbohydrates Broken down to glucose to provide energy. proteins Nutrients the body uses ...
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APHY 102 - Exam 3: Nutrition and  Metabolism Questions and Answers
  • APHY 102 - Exam 3: Nutrition and Metabolism Questions and Answers

  • Exam (elaborations) • 2 pages • 2024
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  • APHY 102 - Exam 3: Nutrition and Metabolism Questions and Answers neuropeptide Y - CORRECT ANSWER-a chemical produced in the brain that stimulates appetite, diminishes energy expenditure, and increases fat storage leptin - CORRECT ANSWER-A hormone produced by adipose (fat) cells that acts as a satiety factor in regulating appetite. ghrelin - CORRECT ANSWER-hormone secreted by empty stomach; sends "I'm hungry" signals to the brain carbohydrates - CORRECT ANSWER-Broken down to gluco...
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APHY 102 - Exam 3 Nutrition and Metabolism Questions and Answers
  • APHY 102 - Exam 3 Nutrition and Metabolism Questions and Answers

  • Exam (elaborations) • 4 pages • 2024
  • APHY 102 - Exam 3 Nutrition and Metabolism Questions and Answers Excess glucose polymerized to form glycogen Glycogenesis Glycogen broken down to form glucose Glycogenolysis Converting non carbs to glucose Gluconeogenesis beta oxidation chemical process of breaking down fatty acid chains to form Acetyl coenzyme A, which can enter the citric acid cycle Fatty acid oxidase An enzyme that catalyzes the removal of hydrogen or electrons from a fatty acid molecule Ketone ...
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BIOD 121 MODULE 1 EXAM WITH COMPLETE SOLUTIONS
  • BIOD 121 MODULE 1 EXAM WITH COMPLETE SOLUTIONS

  • Exam (elaborations) • 12 pages • 2024
  • BIOD 121 MODULE 1 EXAM WITH COMPLETE SOLUTIONS NUTRITION What is the difference between food and nutrients? - Food provides energy in terms of calories, while nutrients are substances found in food that provide the materials for building and maintaining our bodies and regulating of key metabolic processes that sustain life. What two motives drive people to eat certain foods? (it isn't nutritional value) - taste and texture Nutrients - substances in food What is nutrition? - Nutrit...
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APHY 102 - Exam 3: Nutrition and Metabolism Questions With Solutions 100% Correct
  • APHY 102 - Exam 3: Nutrition and Metabolism Questions With Solutions 100% Correct

  • Exam (elaborations) • 4 pages • 2024
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  • APHY 102 - Exam 3: Nutrition and Metabolism Questions With Solutions 100% Correct neuropeptide Y a chemical produced in the brain that stimulates appetite, diminishes energy expenditure, and increases fat storage leptin A hormone produced by adipose (fat) cells that acts as a satiety factor in regulating appetite. ghrelin hormone secreted by empty stomach; sends "I'm hungry" signals to the brain carbohydrates Broken down to glucose to provide energy. proteins Nutrients the body uses...
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