Mcdonalds crew train - Study guides, Class notes & Summaries

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McDonalds crew training & food safety Questions with complete solutions
  • McDonalds crew training & food safety Questions with complete solutions

  • Exam (elaborations) • 12 pages • 2023
  • What is the grill warm up time. correct answer: 20 minutes What is the grill temperature correct answer: 425°F-365°F What is the target removal time for grill meat products? correct answer: 12 seconds How many strips of bacon can you drop or maximum run size correct answer: Eight strips What is the cook time for bacon correct answer: 90 seconds What is the holding time for bacon on the racks and max number correct answer: Four hours; 16 full strips per tray What is the ...
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McDonalds Crew Trainer UPDATED Exam  Questions and CORRECT Answers
  • McDonalds Crew Trainer UPDATED Exam Questions and CORRECT Answers

  • Exam (elaborations) • 7 pages • 2024
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  • What is the holding time for French Fries? - 7 Minutes What are the four steps to Customer Recovery? - A. Listen B. Apologize C. Solve D. Thank What is the target cash to present time for DT orders? - 45 Seconds What is the proper way to shake fries? - Two hands lift out of vat and shake After how long do you shake fries when they're cooking? - 30 Seconds
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McDonalds Crew Trainer Test Questions With Complete Solutions
  • McDonalds Crew Trainer Test Questions With Complete Solutions

  • Exam (elaborations) • 9 pages • 2023
  • What is the holding time for French Fries? correct answer: 7 Minutes What are the four steps to Customer Recovery? correct answer: A. Listen B. Apologize C. Solve D. Thank What is the target cash to present time for DT orders? correct answer: 45 Seconds What is the proper way to shake fries? correct answer: Two hands lift out of vat and shake After how long do you shake fries when they're cooking? correct answer: 30 Seconds How long should dishes soak in compartment #3 be...
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McDonalds Crew Trainer Questions With Complete Solutions
  • McDonalds Crew Trainer Questions With Complete Solutions

  • Exam (elaborations) • 8 pages • 2023
  • What is the holding time for French Fries? correct answer: 7 minutes What are the four steps to Customer Recovery? correct answer: Listen, Apologize, Solve, Thank What is the target cash to present time for Drive Through orders? correct answer: 45 seconds What is the proper way to shake fries? correct answer: Two hands, lift out of vat and shake After how long do you shake fries when they are cooking (duty timer) correct answer: 30 seconds in How long should dishes soak in co...
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McDonalds Crew Trainer Test Questions With Complete Solutions.
  • McDonalds Crew Trainer Test Questions With Complete Solutions.

  • Exam (elaborations) • 5 pages • 2023
  • McDonalds Crew Trainer Test Questions With Complete Solutions. What is the holding time for french fries? 7 minutes What are the 4 steps to customer recovery? A. Listen B. Apologize C. Solve D. Thank What is the target cash to present time for drive-thru orders? 45 seconds What is the proper way to shake fries? Two hands lift out of cat and shake After how long do you shake fries when they are cooking (duty timer)? 30 seconds How long should dishes soak in compartment #3 (sanitiz...
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McDonalds Crew Trainer Test Questions With Complete Solutions.
  • McDonalds Crew Trainer Test Questions With Complete Solutions.

  • Exam (elaborations) • 5 pages • 2023
  • McDonalds Crew Trainer Test Questions With Complete Solutions.
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McDonalds Crew Trainer PASSED Exam  Questions and CORRECT Answers
  • McDonalds Crew Trainer PASSED Exam Questions and CORRECT Answers

  • Exam (elaborations) • 6 pages • 2024
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  • Upper Grill Temp - 218 degrees Lower Grill Temp - 177 degrees Cook Time for 10:1 - 40 seconds Cook Time for 4:1 - 108 seconds Vertical Toaster Temperature - 294 degrees Toast Cycle - 17 seconds Heated Prep Table Temp - 39-59 degrees
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