Kernel of wheat - Study guides, Class notes & Summaries

FSSM Exam 2 Questions & Answers 2024 What part of the wheat kernel contains the majority of cellulose? - ANSWER-Bran When making a sponge cake, what purpose does the egg serve in the recipe? - ANSWER-acts as a leavening agent Which of the following is considered an emulsifier? - ANSWER-lecithin Emulsifiers include: (4) - ANSWER-monoglycerides, diglycerides, lecithin, or egg yolks With food preparation method sous vide, what is the most likely bacterial growth? - ANSWER-Botulism ...

NUSC 1165 Exam 1 Latest 2024 With Verified Questions And Answers (GRADED A+) Which organ is the main site of digestion and absorption? - ANSWER-small intestine Which type of digestive enzymes break down fats? Proteins? Carbohydrates? - ANSWER-Lipase- fats Pepsin- protein Amylase- carbs What is the function of bicarbonate in our gastrointestinal tract? - ANSWER-neutralizes stomach acid upon arrival to intestine What stimulates gastrin release? - ANSWER-stomach peptides/amino aci...

What is an essential nutrient? -:- A nutrient that must be consumed in the diet (Carbs, Protein, Lipids) Is alcohol a nutrient? -:- It is not a nutrient, but it does contain kilocalories. What does it mean when foods are fortified? -:- A food that has extra nutrients added to it or has nutrients added that are not normally there. What is flour enrichment? -:- Flour enrichment is the addition of nutrients to white flour that are removed during milling. When wheat is milled, bran an...

Red seal - cooking specific questions and answers rated A+ conduction The direct transfer of heat from one substance to another substance that it is touching. what does crudite mean raw thing veggie platter etc Creme Chantilly Sweetened whipped cream flavored with vanilla. thickener for custard and creme patisserie custard - eggs patisserie - cornstarch bavarois cream thicken custard sauce with gelatin, then fold in whip cream chiffon custard with gelatin added, and whipped egg whites ar...

What is an essential nutrient? - A nutrient that must be consumed in the diet (Carbs, Protein, Lipids) Is alcohol a nutrient? - It is not a nutrient, but it does contain kilocalories. What does it mean when foods are fortified? - A food that has extra nutrients added to it or has nutrients added that are not normally there. What is flour enrichment? - Flour enrichment is the addition of nutrients to white flour that are removed during milling. When wheat is milled, bran and germ from the w...

HLTH 330 Exam 2High- carbohydrates: - correct answer rice, cereal, bread, pasta and starchy vegetables •Unrefined foods - correct answer found in nature or minimal processing. (quinoa, lentils, bananas, brown rice Refined - correct answer contain added sugars Whole grain - correct answer (Whole-wheat toast, bowl of oatmeal) -Includes the entire kernel of the grain: germ, bran and endosperm Enrichment - correct answer addition to food of specific amounts of nutrients to replace tho...

NUTR 331 (Overview of Nutrition) MIDTERM EXAM STUDY GUIDE QUESTIONS and ANSWERS Athabasca University

Unrefined grains - Bran, endosperm and germ Myoglobin - Globular protein: in muscle tissue storage site for oxygen carries oxygen and gives red color Kernel of wheat - Has all 3 parts Perfect notate spent bond non durable foods - 30 percent Regulates foods - USDA, fda, fta, dhhs Why is meat reddish purple inside - Myoglobin. Excess oxygen What gives cereal an extended shelf life? - The germ is removed How many teaspoons are in 6 tablespoons? - 18 Proper way to cut red meat before you co...

DON (Vomitoxin) in Wheat Basic Questions and Answers ■ What is DON? Deoxynivalenol (DON), commonly referred to as vomitoxin, is a mycotoxin that may be produced in wheat and barley grain infected by Fusarium head blight (FHB) or scab. FHB may infect grain heads when wet weather occurs during the flowering and grain filling stages of plant development. The occurrence of FHB does not automatically mean that DON is present, but a high level of scabby kernels in the harvested g...

Unrefined grains - correct answer -Bran, endosperm and germ Myoglobin - correct answer -Globular protein: in muscle tissue storage site for oxygen carries oxygen and gives red color Kernel of wheat - correct answer -Has all 3 parts Perfect notate spent bond non durable foods - correct answer -30 percent Regulates foods - correct answer -USDA, fda, fta, dhhs Why is meat reddish purple inside - correct answer -Myoglobin. Excess oxygen What gives cereal an extended shelf life? - c...