Ibclc exam l - Study guides, Class notes & Summaries

IBCLC EXAM | QUESTIONS & 100% CORRECT ANSWERS (VERIFIED) | LATEST UPDATE | GRADEA+ % of breastmilk that is carbohydrates Correct Answer: Approximately 7% Wikipedia. % of breastmilk that is fat Correct Answer: Approximately 4% Hale and Hartman, 2007. Textbook of Human Lactation, page 50. % of breastmilk that is protein Correct Answer: Approximately .8 - 1 % Mannel, Martens & Walker, 2008. Core Curriculum for Lactation Consultant Practice (2nd ed.), page 272. % of calories in brea...

What week gestation does the breast begin to develop in utero? Correct Answer: *4th* week of gestation Where does the primitive milk streak develop Correct Answer: Bilaterally from the axilla to the groin By the 5th week gestation the milk streak becomes what? Correct Answer: Mammary Milk Ridge (or milk line) Thickening and inward growth into the chest wall continues during what weeks gestation? Correct Answer: *7-8* weeks gestation Between weeks 12 and 16 gestation specialized cells di...

IBCLC 2024/2025 EXAM QUESTIONS WITH CORRECT ANSWERS RATED A+ Food allergy is defined as an adverse reaction to a foreign substance or antigen. This causes an immunological change, a rise in _______ - Correct Answer IgE [p657] When considering the effect of breastfeeding in the development of infant allergies, breastmilk: - Correct Answer prevents/limits the infant's exposure to non human proteins [p759-760] Amy is concerned that her 3 month old may have lactose intolerance and is wonder...

IBCLC 2024/2025 EXAM QUESTIONS WITH CORRECT ANSWERS RATED A+ Food allergy is defined as an adverse reaction to a foreign substance or antigen. This causes an immunological change, a rise in _______ - Correct Answer IgE [p657] When considering the effect of breastfeeding in the development of infant allergies, breastmilk: - Correct Answer prevents/limits the infant's exposure to non human proteins [p759-760] Amy is concerned that her 3 month old may have lactose intolerance and is wonder...

IBCLC EXAM LATEST VERSION QUESTIONS NEWEST 2024 ACTUAL EXAM WITH CORRECT VERIFIED ANSWERS

IBCLC Exam #1 WITH COMPLETE ANSWERS UPDATED 2024 LATEST

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IBCLC - BREASTMILK COMPOSITION AND FUNCTION EXAM QUESTIONS WITH COMPLETE SOLUTIONS What are the main facts about fat content in breastmilk? - Answer-1. Fat content increases throughout the day 2. Concentration of milk fats in the BM is directly r/t the degree of fullness of the breast 3. Provides 1/2 the energy of HBM (9 calories/g) 4. Most variable component of HBM 5. Enzyme Lipase assists with digestion of fat in BM 6. Seperates on standing 7. Contains cholesterol, triglycerides, SCFA...

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What are green/shiny stools a sign of? - Answer -sign of overproduction leading to less fat in milk, faster digestion causing not enough time for lactase to digest the lactose in milk. An improved latch could allow for more fat flow Signs of oversupply - Answer Rapid weight gain in infant, unsettled baby after feeding, recurrent plugged ducts and mastitis, painful feedings, voluminous (huge volumes of) stools- often green & shiny What causes nipple pain? - Answer Improper latch--> need ...