High phosphorus foods - Study guides, Class notes & Summaries
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ATI NUTRITION PROCTORED EXAM/ATI RN NUTRITION TEST BANK EXAM 100 QUESTIONS WITH CORRECT ANSWERS 2024
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A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. 
A. 
Carbs should comprise 55% of daily caloric intake 
B. 
Use hydrogenated oils for cooking 
C. 
Table sugar may be added to cereals 
D. 
Drink an alcoholic beverage w/meals 
E. 
Protein foods can be substituted for carb foods 
A nurse is reviewing dietary guidelines to include in the plan of care for a client who has type 2 DM. Which of th...
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NUR 155 Exam #2 questions and answers
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What is the function/food source of Vitamin A? 
Vision, and maintains skin and mucous membranes 
 
Mango, Carrots, sweet potatoes, pumpkin, green leafy veggies, butter, egg yolks 
 
 
 
What is the function/source of Vitamin D? 
Enhances the absorption of Calcium 
 
 
Sunlight, milk, fish 
 
 
 
 
What is the function/source of Vitamin E? 
Antioxidant, and the protection of RBC's 
 
wheat and rice germ, Veggie Oils, nuts, milk, eggs, muscle meats, green leafy veggies 
 
 
 
What is the function...
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ATI COMPREHENSIVE FORM B REVIEW QUESTIONS AND ANSWERS
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ATI COMPREHENSIVE FORM B REVIEW QUESTIONS AND ANSWERS 
1)	A nurse in an emergency department completes an assessment on an adolescent client that has conduct disorder. The client threatened suicide to teacher at school. Which of the following statements should the nurse include in the assessment? 
a)	Tell me about your siblings 
b)	Tell me what kind of music you like 
c)	Tell me how often do you drink alcohol 
d)	Tell me about your school schedule 
 
2)	*A nurse is observing bonding to the clien...
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CDR RD Exam Questions & Answers Complete: updated 2023.
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CDR RD Exam Questions & Answers Complete: updated 2023. 
 
A 42 year old woman who is 5'10" needs how many grams of protein per day? 
 
A. 60 
B. 70 
C. 75 
D. 80 
 
A 49-year-old overweight woman smokes one PPD of cigarettes, has a BP level of 140/85 mmHG and a medical hx of hypertension and hyperlipidemia. What is the best nutrition intervention for this client? 
 
A. complex CHO, low sat fat 
B. complex CHO, high protein 
C. simple CHO, high protein 
D. simple CHO, low sat fat 
 
A ...
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WGU C458 Health, Fitness and Wellness Questions and Answers 100% Pass
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WGU C458 Health, Fitness and Wellness Questions and Answers 100% Pass Nutrition provides the body with the nutrients it needs to perform its daily tasks 
Undernutrition implies that the individual is not getting enough nutrients. This can occur even if the person is consuming more than enough calories 
Malnutrition an imbalance of proper nutrients 
Anorexia nervosa literally means loss of appetite, but this is a misnomer: A person with this is hungry, but denies the hunger because of an irration...
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ATI Nutrition Proctored Exam 2023 with 100% correct answers
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Foods high in potassium: 
apricots 
bananas 
potatoes 
tomatoes 
avocado 
fish 
spinach 
beans 
 
 
 
A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. 
 
A. Carbs should comprise 55% of daily caloric intake 
B. Use hydrogenated oils for cooking 
C. Table sugar may be added to cereals 
D. Drink an alcoholic beverage w/meals 
E. Protein foods can be substituted for carb foods 
A, C, D 
 
Not ...
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HESI Nutrition Exam 2023 Questions and Answers (100% CORRECT) Graded A+.
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HESI Nutrition Exam 2023 Questions and Answers (100% CORRECT) Graded A+. 
The nurse is teaching a client who has iron deficiency anemia about foods she should 
include in the diet. The nurse determines that the client understands the dietary 
modifications if which items are selected from the menu? - THE CORRECT ANSWER 
IS Oranges and dark green leafy vegetables 
The nurse is planning to teach a client with malabsorption syndrome about the 
necessity of following a low-fat diet. The nurse develo...
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NR228 / NR-228 Exam 2 (Latest Update 2024 / 2025): Nutrition, Health & Wellness | Complete Guide with Questions and Verified Answers | 100% Correct - Chamberlain
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NR228 / NR-228 Exam 2 (Latest Update 2024 / 2025): Nutrition, Health & Wellness | Complete Guide with Questions and Verified Answers | 100% Correct - Chamberlain 
 
 
 
Question: 
What is the antidote for warfarin (Coumadin) 
Answer: 
vitamin k = dark leafy greens 
 
 
Question: 
What should not be taken with MAOIs? 
Answer: 
tyramines.. it causes severe hypertension = cured meats, paesturized foods, fermented foods, aged cheeses, pickled foods 
 
 
 
 
Question: 
What is good to take with iron?...
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Davita Final Review Questions With Answers 2023
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Abnormalities in calcium, phosphorus, parathyroid hormone and Vitamin D metabolism with soft tissue calcification and bone disease. - Answer- CKD-MBD (p. 171) 
 
These meds are taken with all meals and snacks - Answer- Phosphate binders 
 
S/S of excess sodium intake - Answer- Increased thirst & hypertension 
 
Eating foods high in_______causes extreme muscle weakness & abnormal heart rhythm - Answer- Potassium 
 
This protein is essential for growth, maintenance, preventing infection and anemia...
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Nutritional Sciences From Fundamentals to Food 3rd Edition Shelley - Test Bank
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Chapter 1 – The Science of Nutrition 
 
Multiple Choice 
 
Answer, level, page	Level: K = knowledge, A = application/critical thinking 
 
What Do We Mean by “Nutrition”? (pp. 5-8) 
 
a	A	6 	1.	Which of the following ingredients in a box of toaster pastries would contribute macronutrients to one’s diet? 
a.	Water, high-fructose corn syrup, egg yolk 
b.	Niacin, folic acid, sucralose 
c.	Riboflavin, salt, sodium benzoate 
d.	Thiamin mononitrate, soybean oil, sugar 
 
c	K	5 	2.	The term “n...
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