Healthy diet selections - Study guides, Class notes & Summaries
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HESI Nutrition Practice Exam Questions with Complete Solutions, A+
- Exam (elaborations) • 34 pages • 2024
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The RN is caring for a client who was recently diagnosed iwth type 2 DM. What information is most important for the RN to teach the client about life-style changes? - Portion-controlled, heart healthy diet selections 
 
The RN suspects that a female client is altering her own diabetic journals. Which lab test should the RN review? - Hemoglobin A1C 
 
The RN is assessing the client regarding the need to increase vitamin B12. Which foods should the RN instruct the client to include? - Che...
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PN VATI COMPREHENSIVE PREDICTOR LATEST 2023 GREENLIGHT EXAM STUDY QUESTIONS AND ANSWERS RATED A
- Exam (elaborations) • 35 pages • 2023
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PN VATI COMPREHENSIVE 
PREDICTOR LATEST 2023 
GREENLIGHT EXAM STUDY 
QUESTIONS AND ANSWERS RATED 
A 
• Which of these foods should a nurse suggest that a client who is diagnosed with iron-deficiency anemia choose for 
dinner? 
a. Cooked dry beans, green leafy vegetables, and dried fruits. 
b. Raw cabbage, tomato juice, and cantaloupe. 
c. Fresh fish, peanut butter, and oatmeal. 
d. Cheddar cheese, enriched bread, and yellow vegetables. 
• A nurse in a prenatal clinic performs Leopold's ...
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Hesi Nutrition Prep Questions with Complete Solutions, Graded to Pass
- Exam (elaborations) • 17 pages • 2024
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A client receives a prescription for psyllium for constipation. What instruction should the registered nurse (RN) provide the client about taking this supplement? 
A. Take medication in the evening before bedtime to reduce fullness. 
B. Take supplement with 240 ml of liquid and follow with a second glass. 
C. Take supplement with hot beverages to help dissolve the powder completely. 
D. Mix supplement with pudding or applesauce to help hide the taste and texture. - (B) 
Psylium is a bulk ...
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HESI Nutrition Practice Exam; HESI Nutrition Proctored; Nutrition Hesi Prep; HESI Nutrition; Nutrition Practice Exam
- Exam (elaborations) • 38 pages • 2023
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The RN is caring for a client who was recently diagnosed iwth type 2 DM. What 
information is most important for the RN to teach the client about life-style 
changes? 
(Ans- Portion-controlled, heart healthy diet selections 
The RN suspects that a female client is altering her own diabetic journals. Which 
lab test should the RN review? 
(Ans- Hemoglobin A1C 
The RN is assessing the client regarding the need to increase vitamin B12. Which 
foods should the RN instruct the client to include? 
(An...
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HESI Nutrition Practice Exam, HESI Nutrition, Nutrition Proctored, Nutrition Hesi Prep, Nutrition Practice Exam 2024
- Exam (elaborations) • 20 pages • 2024
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The RN is caring for a client who was recently diagnosed iwth type 2 DM. What information is most important for the RN to teach the client about life-style changes? - Portion-controlled, heart healthy diet selections 
 
The RN suspects that a female client is altering her own diabetic journals. Which lab test should the RN review? - Hemoglobin A1C 
 
The RN is assessing the client regarding the need to increase vitamin B12. Which foods should the RN instruct the client to include? - Cheese, eggs...
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Test Bank - Nutrition for Health and Healthcare, 8th Edition (DeBruyne, 2024) Complete Review With Multiple, Correctly Answered Already Graded A+
- Exam (elaborations) • 79 pages • 2024
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Test Bank - Nutrition for Health and Healthcare, 8th Edition (DeBruyne, 2024) Complete Review With Multiple, Correctly Answered Already Graded A+ 
 
rue / False 
1. Minerals and water are organic and yield energy in the human body. 
a. True 
b. False 
ANSWER: False 
 
REFERENCES: 1.2 The Nutrients 
LEARNING OBJECTIVES: NHHC.DEBR.17.1.2 - Identify which of the major classes of nutrients are organic and which yield energy. 
KEYWORDS: Bloom's: Remember 
 
2. An excess intake of protein wil...
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TEST BANK FOR NUTRITION HEALTH AND HEALTH CARE 8TH Edition By DeBruyne – Complete All Chapters
- Exam (elaborations) • 81 pages • 2024
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TEST BANK FOR NUTRITION HEALTH AND HEALTH CARE 8TH Edition By DeBruyne – Complete All Chapters. Minerals and water are organic molecules that yield energy in the human body. 
 
a. True 
 
b. False 
ANSWER: 
False 
POINTS: 
1 
DIFFICULTY: 
Bloom’s: Understand 
REFERENCES: 
1.2 The Nutrients 
QUESTION TYPE: 
True / False 
HAS VARIABLES: 
False 
LEARNING OBJECTIVES: NUTR.DEBR.16.01.1.2 - Name the six major classes of nutrients 
and identify 
which are organic and which yield energy. 
DATE CREAT...
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HESI Nutrition Quizzes with 100% Solved Solutions
- Exam (elaborations) • 21 pages • 2024
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HESI Nutrition Quizzes with 100% Solved Solutions 
1. During a nutrition consultation for elevated cholesterol, the dietician recommends that 
the client replace saturated fats with monounsaturated or polyunsaturated fats. What 
explanation should the practical nurse reenforce with the client about this change in fat 
in the diet? 
A. Lowers the amount of low density lipoprotein (LDL) in the blood. 
B. Lowers the amount of high density lipoprotein (HDL) in the blood. 
C. Contributes to raising c...
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HESI Nutrition Practice Exam; HESI Nutrition Proctored; Nutrition Hesi Prep; HESI Nutrition; Nutrition Practice Exam
- Exam (elaborations) • 38 pages • 2023
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The RN is caring for a client who was recently diagnosed iwth type 2 DM. What 
information is most important for the RN to teach the client about life-style 
changes? 
(Ans- Portion-controlled, heart healthy diet selections 
The RN suspects that a female client is altering her own diabetic journals. Which 
lab test should the RN review? 
(Ans- Hemoglobin A1C 
The RN is assessing the client regarding the need to increase vitamin B12. Which 
foods should the RN instruct the client to include? 
(An...
-
HESI Nutrition Quizzes Questions and Correct Solutions, Rated To Pass
- Exam (elaborations) • 28 pages • 2024
-
Available in package deal
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- $13.99
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1. During a nutrition consultation for elevated cholesterol, the dietician recommends that the client replace saturated fats with monounsaturated or polyunsaturated fats. What explanation should the practical nurse reenforce with the client about this change in fat in the diet? 
A. Lowers the amount of low density lipoprotein (LDL) in the blood. 
B. Lowers the amount of high density lipoprotein (HDL) in the blood. 
C. Contributes to raising cholesterol levels in the blood. 
D. Contributes to...
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