Food protection - Study guides, Class notes & Summaries
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NYC Food Protection Certificate Exam| 190 Questions| With Complete Solutions
- Exam (elaborations) • 21 pages • 2023
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All food service establishments must have correct answer: a current and valid permit issued by the NYC Health Department 
 
When do Health Inspectors have the right to inspect a food service or food processing establishment? correct answer: as long as it is in operation 
 
During an inspection, inspectors must be given access to correct answer: all areas of the food establishment 
 
Who is required to have a Food Protection Certificate. correct answer: supervisors of all food service establi...
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360 TRAINING FOOD PROTECTION MANAGER CERTIFICATION EXAM GUIDE 2024 WITH CORRECT ANSWERS
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360 TRAINING FOOD PROTECTION MANAGER 
CERTIFICATION EXAM GUIDE 2024 WITH 
CORRECT ANSWERS
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INC3701 Assignment 4 (COMPLETE ANSWERS) 2024 (867676) - DUE 24 July 2024
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INC3701 Assignment 4 (COMPLETE ANSWERS) 2024 (867676) - DUE 24 July 2024 ;100% TRUSTED workings, explanations and solutions. for assistance Whats-App ...0.6.7..1.7.1..1.7.3.9 .......... Question 1 
Read scenario A and answer the questions that follow: 
INC3701/103/2024 
7 
Scenario A. 
Tommy is 10 years old. He attends a school 8 km from home. He lives in a two-room house that he shares with his mother, his 85-year-old sick grandfather and eight other children. His mother is blind and cannot fin...
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Food Protection Manager Certification Examination, Answered
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Food Protection Manager Certification Examination, Answered-Which food must be cooked to a minimum internal temperature of 155 degrees F. (68 C) for 15 seconds? 
 
A. Pork roast 
B. Fish fillets 
C. Ground beef patties 
D. Stuffed peppers - C. Ground beef patties 
 
The first step in cooling a deep pan of rice is to.... 
 
A. let the pan sit on the counter for an hour to cool. 
B. cover the rice tightly with foil. 
C. place the pan of rice in the walk-in freezer. 
D. put the rice into shallow pa...
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MAC2602 Assignment 3 (COMPLETE ANSWERS) Semester 2 2024 - DUE 16 September 2024
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MAC2602 Assignment 3 (COMPLETE ANSWERS) Semester 2 2024 - DUE 16 September 2024 ; 100% TRUSTED Complete, trusted solutions and explanations. For assistance, Whats-App 0.6.7-1.7.1-1.7.3.9. Ensure your success with us.. 1.1 Select one example of what should be reflected in a mission statement. 
a) We are a distribution organisation that provides fresh produce and high-quality produce to a network of independent retailers who trade under our brands. We are not in the grocery business; we are in the...
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INC3701 Assignment 4 (QUALITY ANSWERS) 2024
- Exam (elaborations) • 34 pages • 2024
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This document contains workings, explanations and solutions to the INC3701 Assignment 4 (QUALITY ANSWERS) 2024. For assistance call or us on 0.6.8..8.1.2..0.9.3.4.... Question 1 
Read scenario A and answer the questions that follow: 
INC3701/103/2024 
7 
Scenario A. 
Tommy is 10 years old. He attends a school 8 km from home. He lives in a two-room house that he shares with his mother, his 85-year-old sick grandfather and eight other children. His mother is blind and cannot find a job. Because no...
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INC3701 Assignment 4 2024 (867676)
- Exam (elaborations) • 25 pages • 2024
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INC3701 Assignment 4 2024 (Unique Number: 867676) - DUE 24 July 2024 ;100 % TRUSTED workings, explanations and solutions. For assistance call or W.h.a.t.s.a.p.p us on ...(.+.2.5.4.7.7.9.5.4.0.1.3.2)........... 
 
Question 1 Read scenario A and answer the questions that follow: INC3701/103/2024 7 Scenario A. Tommy is 10 years old. He attends a school 8 km from home. He lives in a two-room house that he shares with his mother, his 85-year-old sick grandfather and eight other children. His mother i...
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360 Training Food Protection Manager Certification Questions and Correct Answers
- Exam (elaborations) • 4 pages • 2024
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360 Training Food Protection Manager Certification Questions and Correct Answers
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NYC Food Protection Course 2023 - Questions and Answers
- Exam (elaborations) • 12 pages • 2023
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All food service establishments must have - Answer - a current and valid permit issued by the NYC Health Department 
 
When do Health Inspectors have the right to inspect a food service or food processing establishment? - Answer - as long as it is in operation 
 
During an inspection, inspectors must be given access to - Answer - all areas of the food establishment 
 
Who is required to have a Food Protection Certificate. - Answer - supervisors of all food service establishments
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INC3701 Assignment 4 (COMPLETE QUESTIONS & ANSWERS) 2024 (867676) - DUE 24 July 2024
- Exam (elaborations) • 26 pages • 2024
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INC3701 Assignment 4 (COMPLETE ANSWERS) 2024 (867676) - DUE 24 July 2024: 
For Assistance Whats_app-9-2-3-3-0-1-5-6-2-1-6-8; 
Question 1 Read scenario A and answer the questions that follow: INC3701/103/2024 7 Scenario A. Tommy is 10 years old. He attends a school 8 km from home. He lives in a two-room house that he shares with his mother, his 85-year-old sick grandfather and eight other children. His mother is blind and cannot find a job. Because no one in the house earns an income Tommy is oft...
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