And fat - Study guides, Class notes & Summaries
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NSG122 / NSG 122 Exam 2 (Latest 2024 / 2025 Update): Nursing Fundamental Concepts | Questions and Verified Answers | 100% Correct | Grade A - Herzing
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Exam 2: NSG122 / NSG 122 (Latest 2024 / 2025 Update) Nursing Fundamental Concepts Exam Review | Questions and Verified Answers | 100% Correct | Grade A - Herzing Q: This scale evaluates: - Skin integrity at bony prominences, including any wounds - Risk factors that place pt at risk for skin breakdown - Amount of repositioning that the pt can tolerate - Factors that place the pt at risk for poor healing Answer: Braden Scale Q: Signs of a healthy wound Answer: Edges of a healthy healing surgical w...
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Exam 1: PRN1032/ PRN 1032 Client-Centered Care I Review | Questions and Verified Answers | 2023/2024 Update| Rasmussen
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Exam 1: PRN1032/ PRN 1032 Client-Centered Care I | Questions and Verified Answers| 2023/2024 Update| Rasmussen 
 
1.	The process or act of supplying a building or room continuously with fresh air 
 
~	Answer: Ventilation 
 
2.	A substance that when taken into the body or developed within the body may cause functional or structural disturbances is a 
 
~	Answer: Poison 
 
3.	Develops when most or all of the body is exposed to high dose of radiation usually over a short period of time 
 
~	Answ...
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Test Bank For Krause and Mahan’s Food and the Nutrition Care Process, 16th Edition by Janice L Raymond All Chapters ( 1-45 ) / Latest 2024 A+
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Test Bank For Krause and Mahan’s Food and the Nutrition Care Process, 16th Edition by Janice L Raymond All Chapters ( 1-45 ) / Latest 2024 A+ Chapter 01: Intake: Gastrointestinal Digestion, Absorption, and Excretion of Nutrients Raymond: Krause and Mahan’s Food and the Nutrition Care Process, 16th Edition MULTIPLE CHOICE 1. Pepsinogen is converted to pepsin when it comes in contact with a. enterokinase. b. trypsinogen. c. hydrochloric acid. d. peptidases. ANS: C Pepsinogen is secreted in the...
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ATI Nutrition proctored 2019 exam question and answers graded A+2024 LATEST UPDATE
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ATI Nutrition proctored 2019 exam question and 
answers graded A+2024 LATEST UPDATE 
1) A nurse is providing dietary teaching to a client who has a new diagnosis of 
gastroesophageal reflux disease. Which of the following foods or beverages should 
the nurse recommended to minimize heartburn? 
Orange juice 
Decaffeinated coffee 
Peppermint 
Potatoes - correct ANSWERS-Potatoes 
2) A nurse is preparing g to teach a group of clients about vitamins and minerals. The 
nurse should include in the teac...
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Exam 4: NUR265/ NUR 265 (Latest 2023/ 2024 Update) Advanced Concepts of Medical-Surgical Nursing Exam Review| Complete Guide with Questions and Verified Answers| 100% Correct- Galen
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Exam 4: NUR265/ NUR 265 (Latest 2023/ 2024 Update) Advanced Concepts of Medical-Surgical Nursing Exam Review| Complete Guide with Questions and Verified Answers| 100% Correct- Galen 
 
Q: Lyme Disease: Hallmark sign 
 
 
Answer: 
stage 1: "bulls eye rash" and flu-like symptoms 
Stage 2: facial paralysis, carditis, meningitis 
 
 
 
Q: Lyme Disease: Assess 
 
 
Answer: 
Skin 
history of tick bites 
 
 
 
Q: Lyme Disease: Interventions 
 
 
Answer: 
prevention! 
Insect repellant with DEET 
earl...
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NSG223 / NSG 223 Final Exam (Latest 2024 / 2025 Update): Medical-Surgical Nursing II | Questions and Verified Answers | 100% Correct | Grade A - Herzing
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Final Exam: NSG223 / NSG 223 (Latest 2024 / 2025 Update) Medical-Surgical Nursing II / Med Surg 2 Exam | Questions and Verified Answers | 100% Correct | Grade A - Herzing Q: infection in a patient with a cast most commonly occurs from what? Answer: breakdown of skin under the cast also called pressure necrosis Q: signs of pressure necrosis Answer: hot spot under the cast, musty smell, fever Q: how should a patient with an arm cast position their arm Answer: elevate it above the heart to reduce s...
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NSG122 / NSG 122 HESI (Latest 2024 / 2025 Update): Nursing Fundamental Concepts | Guide with Questions and Verified Answers | 100% Correct | Grade A - Herzing
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HESI: NSG122 / NSG 122 (Latest 2024 / 2025 Update) Nursing Fundamental Concepts Exam | Guide with Questions and Verified Answers | 100% Correct | Grade A - Herzing Q: Factors Affecting Risk for Infection Answer: Factors affecting the risk for infection include: integrity of mucous membranes, pH levels of the gastrointestinal and genitourinary tracts, immune response, age, sex, race, heredity, level of fatigue, nutritional status, stress level, use of invasive or indwelling medical devices and im...
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NSG120 / NSG 120 Midterm Exam (Latest 2024 / 2025 Update): Nursing Pathophysiology | Complete Guide with Questions and Verified Answers | All Units Covered | 100% Correct | Grade A – Herzing
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Midterm Exam: NSG120 / NSG 120 (Latest 2024 / 2025 Update) Nursing Pathophysiology Complete Guide with Questions and Verified Answers | All Units Covered | 100% Correct | Grade A – Herzing Q: autoimmune disorder a condition in which the immune system produces antibodies against the body's own tissues, no cure but rather focus on treating symptoms Q: immunodeficiency disorder Answer: a condition that occurs when one or more parts of the immune system are deficient or missing Q: active natural ...
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Test bank for vanders human physiology 15th edition complete and Updated A+
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Test bank for vanders human physiology 15th edition complete and Updated A+ Chapter 01 Homeostasis: A Framework for Human Physiology Multiple Choice Questions 1. Which of these is NOT one of the four general categories of cells that make up the human body? A. epithelial cells B. collagen cells C. connective tissue cell D. neuron E. muscle cell Bloom's: Level: 1. Remember HAPS Objective: A06.01 Describe, in order from simplest to most complex, the major levels of organization in the human organi...
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The Dental Hygienists Guide to Nutritional Care 5th Edition by Cynthia A. Stegeman - Test Bank
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Chapter 03: The Alimentary Canal: Digestion and Absorption 
Stegeman: The Dental Hygienist’s Guide to Nutritional Care, 5th Edition 
 
MULTIPLE CHOICE 
 
	1.	Each is a portion of the alimentary canal, except one. Which is the exception? 
a. 
Oral cavity 
b. 
Pharynx 
c. 
Larynx 
d. 
Esophagus 
e. 
Small intestine 
 
 
ANS:	C 
The larynx is not a portion of the alimentary canal. This tubular structure is approximately 30-ft long and comprises all the body parts through which food passes. 
 
DIF...
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