Food Handlers License certification 2023
Brooklyn College
Here are the best resources to pass Food Handlers License certification 2023. Find Food Handlers License certification 2023 study guides, notes, assignments, and much more.
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Food Handlers License Test Complete Answered Review Guide_2022|2023.
- Summary • 4 pages • 2022
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Food Handlers License Test Complete Answered Review Guide_2022|2023.
Potentially Hazardous foods - any food that supports the rapid growth of microorganisms
Three thermometers used for measuring food temperature - Bi-metallic stem (0-220), thermocouple, thermistor(digital)
Raw Shell Eggs Temperature - 45 F
Smoked Fish Temperature - 38 F or below because of the bacteria Clostridium botulinum
All Refrigerated Food except eggs/smoked fish Temperature - 41 F or below
Reasons Canned P...
Summary
Food Handlers License Test Complete Answered Review Guide_2022|2023.
Last document update:
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Food Handlers License Test Complete Answered Review Guide_2022|2023. Potentially Hazardous foods - any food that supports the rapid growth of microorganisms Three thermometers used for measuring food temperature - Bi-metallic stem (0-220), thermocouple, thermistor(digital) Raw Shell Eggs Temperature - 45 F Smoked Fish Temperature - 38 F or below because of the bacteria Clostridium botulinum All Refrigerated Food except eggs/smoked fish Temperature - 41 F or below Reasons Canned P...
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