NUFS 16
California State University - San Jose State University
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Science, Physiology, and Nutrition-Entire Course Lecture Notes
- Package deal • 6 items • 2023
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- $26.49
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These complete lecture notes from the semester that give an introduction to life sciences, from chemistry to cellular and physiologic functions, with nutrition as an underlying theme. Interactions with environment, including effect of culture, genetics, and nutrition on susceptibility to disease. Applications of biotechnology in the life sciences.
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Science, Physiology, and Nutrition (NUFS 016) Chapter 11,12,14
- Class notes • 6 pages • 2023
- Available in package deal
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- $8.49
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This document is part of a collection of detailed lecture notes with examples covering the entire course. The course is an introduction to life sciences, from chemistry to cellular and physiologic functions, with nutrition as an underlying theme. Interactions with environment, including effect of culture, genetics, and nutrition on susceptibility to disease. Applications of biotechnology in the life sciences (“NUFS 16 - Science, Physiology, and Nutrition - Acalog ACMSTM”).
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Science, Physiology, and Nutrition (NUFS 016) Chapter 9,10
- Class notes • 5 pages • 2023
- Available in package deal
-
- $8.49
- + learn more
This document is part of a collection of detailed lecture notes with examples covering the entire course. The course is an introduction to life sciences, from chemistry to cellular and physiologic functions, with nutrition as an underlying theme. Interactions with environment, including effect of culture, genetics, and nutrition on susceptibility to disease. Applications of biotechnology in the life sciences (“NUFS 16 - Science, Physiology, and Nutrition - Acalog ACMSTM”).
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Science, Physiology, and Nutrition (NUFS 016) Chapter 7,8
- Class notes • 6 pages • 2023
- Available in package deal
-
- $8.49
- + learn more
This document is part of a collection of detailed lecture notes with examples covering the entire course. The course is an introduction to life sciences, from chemistry to cellular and physiologic functions, with nutrition as an underlying theme. Interactions with environment, including effect of culture, genetics, and nutrition on susceptibility to disease. Applications of biotechnology in the life sciences (“NUFS 16 - Science, Physiology, and Nutrition - Acalog ACMSTM”).
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Science, Physiology, and Nutrition (NUFS 016) Chapter 5,6
- Class notes • 5 pages • 2023
- Available in package deal
-
- $8.49
- + learn more
This document is part of a collection of detailed lecture notes with examples covering the entire course. The course is an introduction to life sciences, from chemistry to cellular and physiologic functions, with nutrition as an underlying theme. Interactions with environment, including effect of culture, genetics, and nutrition on susceptibility to disease. Applications of biotechnology in the life sciences (“NUFS 16 - Science, Physiology, and Nutrition - Acalog ACMSTM”).
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Science, Physiology, and Nutrition (NUFS 016) Chapter 4
- Class notes • 3 pages • 2023
- Available in package deal
-
- $8.49
- + learn more
This document is part of a collection of detailed lecture notes with examples covering the entire course. The course is an introduction to life sciences, from chemistry to cellular and physiologic functions, with nutrition as an underlying theme. Interactions with environment, including effect of culture, genetics, and nutrition on susceptibility to disease. Applications of biotechnology in the life sciences (“NUFS 16 - Science, Physiology, and Nutrition - Acalog ACMSTM”).
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Science, Physiology, and Nutrition (NUFS 016) Lecture Notes Chapter 1-3
- Class notes • 4 pages • 2023
- Available in package deal
-
- $8.49
- + learn more
This document is part of a collection of detailed lecture notes with examples covering the entire course. The course is an introduction to life sciences, from chemistry to cellular and physiologic functions, with nutrition as an underlying theme. Interactions with environment, including effect of culture, genetics, and nutrition on susceptibility to disease. Applications of biotechnology in the life sciences (“NUFS 16 - Science, Physiology, and Nutrition - Acalog ACMSTM”).
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